Impacts of increasing amounts of supplemental soybean meal on intake and digestion by beef steers and performance by beef cows consuming low-quality tallgrass-prairie forage.

1999 ◽  
Vol 77 (12) ◽  
pp. 3156 ◽  
Author(s):  
C P Mathis ◽  
R C Cochran ◽  
G L Stokka ◽  
J S Heldt ◽  
B C Woods ◽  
...  
2017 ◽  
Vol 95 (9) ◽  
pp. 4139
Author(s):  
S. J. Hartman ◽  
O. N. Genther-Schroeder ◽  
S. L. Hansen

Animals ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 678
Author(s):  
Julie C. Lynegaard ◽  
Niels J. Kjeldsen ◽  
Julie K. Bache ◽  
Nicolai R. Weber ◽  
Christian F. Hansen ◽  
...  

Soy protein concentrate improves nutrient utilization and growth performance compared to soybean meal, and diets with a low crude protein (CP) level decreases diarrhoea. The objectives were to (1) test a low CP diet based on different soy products, and (2) to test a very-low CP diet (15.1%) with amino acids (AA) on diarrhoea and productivity. A total of 5,635 weaned pigs (~28 days), were assigned to five dietary treatments; PC (positive control): Standard CP levels (192, 189, 191 g/kg CP) with 2500 ppm ZnO; NC (negative control): Same as PC without ZnO; SP (Soy protein concentrate): Low CP levels (176, 174, 191 g/kg CP); SB (Soybean meal): Low CP levels (177, 176, 191 g/kg CP); and XLA (X-low CP + AA): Very low CP levels (154, 151, 191 g/kg CP) with AA. The PC and XLA diets reduced diarrhoea by 41 and 61%, respectively, compared to the NC group, while no difference between SB and SP were observed. The XLA diet reduced feed intake and daily gain compared with PC and NC, where SP, SB, and XLA had a poorer feed conversion compared with PC. Conclusively, the SP and SB low-protein diets did not reduce diarrhoea or growth performance, whereas the XLA diet decreased both diarrhoea and performance.


1988 ◽  
Vol 66 (3) ◽  
pp. 792 ◽  
Author(s):  
C. P. Bagley ◽  
J. I. Feazel ◽  
D. G. Morrison ◽  
D. M. Lucas
Keyword(s):  

2008 ◽  
Vol 88 (4) ◽  
pp. 685-692
Author(s):  
D. R. Ouellet ◽  
L. Faucitano ◽  
D. Pellerin ◽  
M. D’Amours ◽  
R. Berthiaume

Two experiments were conducted to determine the relationship between corn particle size and soybean meal treatment on growth, diet digestibility, and nitrogen balance of growing steers. In the first experiment, 40 medium-frame beef steers (250 ± 11 kg) were fed individually for 140 d a diet based on grass silage offered for ad libitum consumption and supplemented with either 3.5 kg of DM d-1 of cracked corn (CC) or ground corn (GC) and with 450 g of DM d-1 of solvent extracted (SS) or lignosulfonate-treated soybean meal (Soypass™ SP). Dry matter intake was not affected by treatments and averaged 8.6 ± 0.3 kg d-1 (P > 0.10). Average daily gain was higher for animals receiving the ground corn than those fed cracked corn. Feed to gain ratio was not affected by treatments. There was an interaction between treatments for plasma urea-N concentration, with source of soybean meal having no effect with CC. When compared with SS, SP supplement reduced plasma urea-N when fed with GC. No effect of soybean meal and its interaction with corn processing was observed on growth performance. In the second experiment four additional steers were used in a 4 × 4 Latin square design to evaluate diet digestibility and nitrogen balance. There was an interaction between treatments for starch apparent digestibility and N retained, the values being respectively, 90, 86, 93, and 92% (SEM = 1.2; P < 0.01) and 36, 42, 44 and 41 g d-1 (SEM = 2.8; P < 0.03) for CCSS, CCSP, GCSS and GCSP, respectively. Altogether, the results indicate a slight advantage to reduce particle size of corn in growing steers fed grass silage. However, soybean meal treatment resulted in limited effects on growth and digestion. Key words: Rumen carbohydrate, undegradable protein, performance, steers


2006 ◽  
Vol 55 (2) ◽  
pp. 121-130 ◽  
Author(s):  
Leo O. Fiems ◽  
Wim Van Caelenbergh ◽  
Sam De Campeneere ◽  
Daniël L. De Brabander

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