Effect of Feeding Methods on Veal Production and Carcass Quality. I. Rate of Gain, Stomach Capacity, Vitamin A, Iron and Hemoglobin Values

1959 ◽  
Vol 18 (2) ◽  
pp. 726-731 ◽  
Author(s):  
R. P. Niedermeier ◽  
N. N. Allen ◽  
R. D. Lance ◽  
E. H. Rupnow ◽  
R. W. Bray
Keyword(s):  
Vitamin A ◽  
Carcass Quality ◽  
Feeding Methods ◽  
Effect Of Feeding

The Effect of Feeding System on the Carcass Quality of Crossbred Lambs with Texel

2020 ◽  
Vol 68 (1) ◽  
pp. 17-24
Author(s):  
Angela Cividini ◽  
Dušan Terčič ◽  
Mojca Simčič
Keyword(s):  
Growth Rate ◽  
Meat Quality ◽  
Carcass Quality ◽  
Quality Traits ◽  
Feeding System ◽  
Ad Libitum ◽  
Daily Gain ◽  
Effect Of Feeding ◽  
Carcass Cuts

The aim of this study was to estimate the effect of feeding system on the growth rate and carcass quality of crossbred Improved Jezersko-Solčava x Texel (JSRT) lambs and to evaluate the effect of sex on these traits. The trial was conducted in nature according to the traditional rearing systems. The trial included 44 crossbred lambs, which were born and reared until the slaughter in three different flocks. In the age of 10 days suckled lambs were offered with ad libitum corresponding diets according to the feeding system. All lambs were slaughtered in seven consecutive days by the same procedure. The effect of feeding system significantly affected daily gain from birth to slaughter, EUROP carcass conformation and shoulder width. Likewise, the effect of sex significantly affected daily gain from birth to slaughter and internal fatness of carcasses. According to carcass cuts the feeding system significantly affected only the proportion of neck and leg. Considering meat quality traits, feeding system had a significant effect on the pH 45 and CIE a* values. In this study, we could speculate that more than the feeding system the growth and the carcass traits as well as meat traits were affected by the amount of the supplement.

On the effect of feeding fish oil to cows on the content of vitamin A in milk

1926 ◽  
Vol 22 (5-6) ◽  
pp. 748
Author(s):  
. Levinson
Keyword(s):  
Vitamin A ◽  
Fish Oil ◽  
Cow’S Milk ◽  
Direct Sunlight ◽  
Cow's Milk ◽  
Effect Of Feeding

R. Wagner and H. Wimberger (Zeit. F. Kindhl., Bd. 40, H. 3) fed in the winter months 9 children with flowering rickets, not exposed to direct sunlight, cow's milk, which, in addition to regular feed, received for 7 months once a day fish oil in the amount of 50.0 to 300.0.

Effect of Feeding Canola Oil and Vitamin A on the Fatty Acid Profile of Egg Yolks in Laying Hens

2010 ◽  
Vol 9 (2) ◽  
pp. 191-194 ◽  
Author(s):  
Shakeel Ahmad ◽  
Ahsan- ul-Haq ◽  
Muhammad Yousaf ◽  
Haq Nawaz
Keyword(s):  
Fatty Acid ◽  
Vitamin A ◽  
Fatty Acid Profile ◽  
Canola Oil ◽  
Laying Hens ◽  
Egg Yolks ◽  
Effect Of Feeding

Effects of vitamin A on growth performance and carcass quality in steers

2008 ◽  
Vol 119 (1-3) ◽  
pp. 12-21 ◽  
Author(s):  
Z.A. Kruk ◽  
C.D.K. Bottema ◽  
J.J. Davis ◽  
B.D. Siebert ◽  
G.S. Harper ◽  
...  
Keyword(s):  
Vitamin A ◽  
Growth Performance ◽  
Carcass Quality
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