scholarly journals Genome-wide scan for bovine milk-fat composition. I. Quantitative trait loci for short- and medium-chain fatty acids

2009 ◽  
Vol 92 (9) ◽  
pp. 4664-4675 ◽  
Author(s):  
W.M. Stoop ◽  
A. Schennink ◽  
M.H.P.W. Visker ◽  
E. Mullaart ◽  
J.A.M. van Arendonk ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Quantitative Trait Loci ◽  
Quantitative Trait ◽  
Milk Fat ◽  
Bovine Milk ◽  
Medium Chain ◽  
Genome Wide ◽  
Fat Composition ◽  
Composition I ◽  
Genome Wide Scan

scholarly journals Short communication: Genome-wide scan for bovine milk-fat composition. II. Quantitative trait loci for long-chain fatty acids

2009 ◽  
Vol 92 (9) ◽  
pp. 4676-4682 ◽  
Author(s):  
A. Schennink ◽  
W.M. Stoop ◽  
M.H.P.W. Visker ◽  
J.J. van der Poel ◽  
H. Bovenhuis ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Quantitative Trait ◽  
Milk Fat ◽  
Short Communication ◽  
Bovine Milk ◽  
Long Chain Fatty Acids ◽  
Genome Wide ◽  
Fat Composition ◽  
Long Chain ◽  
Genome Wide Scan

A genome-wide scan for quantitative trait loci affecting serum glucose and lipids in a White Duroc × Erhualian intercross F2 population

2009 ◽  
Vol 20 (6) ◽  
pp. 386-392 ◽  
Author(s):  
Rongrong Chen ◽  
Jun Ren ◽  
Wanbo Li ◽  
Xiang Huang ◽  
Xueming Yan ◽  
...  
Keyword(s):  
Quantitative Trait Loci ◽  
Quantitative Trait ◽  
Serum Glucose ◽  
F2 Population ◽  
Genome Wide ◽  
A Genome ◽  
Trait Loci ◽  
Genome Wide Scan

scholarly journals Genome wide scan for quantitative trait loci affecting tick resistance in cattle (Bos taurus × Bos indicus)

BMC Genomics ◽  
2010 ◽  
Vol 11 (1) ◽  
pp. 280 ◽  
Author(s):  
Marco Machado ◽  
Ana S Azevedo ◽  
Roberto L Teodoro ◽  
Maria A Pires ◽  
Maria CD Peixoto ◽  
...  
Keyword(s):  
Quantitative Trait Loci ◽  
Quantitative Trait ◽  
Bos Taurus ◽  
Bos Indicus ◽  
Genome Wide ◽  
Trait Loci ◽  
Tick Resistance ◽  
Genome Wide Scan

scholarly journals Detection of novel quantitative trait loci for cutaneous melanoma by genome-wide scan in the MeLiM swine model

2007 ◽  
Vol 120 (2) ◽  
pp. 303-320 ◽  
Author(s):  
Du Zhi-Qiang ◽  
Vincent-Naulleau Silvia ◽  
Gilbert Hélène ◽  
Vignoles Florence ◽  
Créchet Françoise ◽  
...  
Keyword(s):  
Quantitative Trait Loci ◽  
Cutaneous Melanoma ◽  
Quantitative Trait ◽  
Swine Model ◽  
Genome Wide ◽  
Trait Loci ◽  
Genome Wide Scan

scholarly journals Fine mapping of a quantitative trait locus for bovine milk fat composition on Bos taurus autosome 19

2014 ◽  
Vol 97 (2) ◽  
pp. 1139-1149 ◽  
Author(s):  
Aniek C. Bouwman ◽  
Marleen H.P.W. Visker ◽  
JohanA.M. van Arendonk ◽  
Henk Bovenhuis
Keyword(s):  
Quantitative Trait Locus ◽  
Fine Mapping ◽  
Quantitative Trait ◽  
Milk Fat ◽  
Bos Taurus ◽  
Bovine Milk ◽  
Fat Composition ◽  
Trait Locus

scholarly journals Genome-wide scan to detect quantitative trait loci for milk urea nitrogen in Dutch Holstein-Friesian cows

2010 ◽  
Vol 93 (7) ◽  
pp. 3310-3319 ◽  
Author(s):  
A.C. Bouwman ◽  
G.C.B. Schopen ◽  
H. Bovenhuis ◽  
M.H.P.W. Visker ◽  
J.A.M. van Arendonk
Keyword(s):  
Quantitative Trait Loci ◽  
Quantitative Trait ◽  
Urea Nitrogen ◽  
Genome Wide ◽  
Holstein Friesian ◽  
Trait Loci ◽  
Milk Urea ◽  
Genome Wide Scan ◽  
Friesian Cows ◽  
Milk Urea Nitrogen

scholarly journals The effect of feeding diets markedly differing in the proportion of grass and maize silages on bovine milk fat composition

2009 ◽  
Vol 54 (No. 3) ◽  
pp. 93-100 ◽  
Author(s):  
E. Samková ◽  
M. Pešek ◽  
J. Špička ◽  
T. Pelikánová ◽  
O. Hanuš
Keyword(s):  
Fatty Acids ◽  
Milk Fat ◽  
Saturated Fatty Acids ◽  
Bovine Milk ◽  
Atherogenic Index ◽  
Maize Silage ◽  
Grass Silage ◽  
Lactation Stage ◽  
Fat Composition ◽  
The Individual

Ten Czech Pied cows in the mid-lactation stage were fed diets based on grass silage and maize silage. The composition of milk fats differed. The proportions of even-chain saturated fatty acids (SFAs) up to C<sub>14:0</sub> were insignificant and the content of C<sub>16:0</sub> was significantly higher (<i>P</i> < 0.05) when feeding a diet based on maize silage, while the proportions of the individual polyunsaturated fatty acids (PUFAs) were significantly (except for C<sub>18:2</sub>) higher when feeding a diet based on grass silage. The total SFA proportions were 67.60 and 62.93% (<i>P</i> < 0.05) of maize and grass silages, respectively, while an opposite relation was observed for the sum of PUFAs (3.56 and 4.74%; <i>P</i> < 0.001). Feeding of grass silage resulted in a significantly lower proportion of hypercholesterolaemic fatty acids C<sub>12:0</sub>, C<sub>14:0</sub> and C<sub>16:0</sub> (49.38 and 44.98%, respectively; <i>P</i> < 0.05) and in lower values of the atherogenic index (3.03 and 2.44; <i>P</i> < 0.05). Thus, the results could be used for the improvement of milk fat composition.

The effect of dietary linola oil on CLA and other fatty acids in bovine milk

2008 ◽  
Vol 88 (2) ◽  
pp. 321-324
Author(s):  
L. Doepel ◽  
G. P. Toronchuk ◽  
J. R. E. Crowe
Keyword(s):  
Fatty Acids ◽  
Linoleic Acid ◽  
Milk Fat ◽  
Dry Matter ◽  
Bovine Milk ◽  
Pork Lard ◽  
Milk Component ◽  
Fat Composition ◽  
Pork Fat ◽  
Dietary Treatments

To evaluate the effects of fat source on milk fat composition and milk conjugated linoleic acid (CLA) concentration, cows were fed diets that were high in either C18:2 or C18:0. Twenty-two Holstein cows were blocked by parity and milk production and randomly assigned within block to one of two dietary treatments containing either 3% pork fat (LARD) or 3% linola oil (OIL) on a dry matter (DM) basis. The diets were fed for 21 d. Feed intake and milk and milk component yields were unaffected by treatment, whereas milk fat percent was decreased with the linola oil treatment. The cis-9, trans-11 CLA concentration of milk from cows fed linola oil was significantly higher than from cows fed pork lard. Key words: CLA, fatty acids, linola oil, milk

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