scholarly journals Strategies to gain body condition score in pasture-based dairy cows during late lactation and the far-off nonlactating period and their interaction with close-up dry matter intake

2017 ◽  
Vol 100 (3) ◽  
pp. 1720-1738 ◽  
Author(s):  
J.R. Roche ◽  
A. Heiser ◽  
M.D. Mitchell ◽  
M.A. Crookenden ◽  
C.G. Walker ◽  
...  
1980 ◽  
Vol 20 (105) ◽  
pp. 389 ◽  
Author(s):  
KR King ◽  
CR Stockdale ◽  
IF Patterson

The effect of restricting the intake of pasture on the performance of dairy cows was studied in two 28-day phases in the eighth and ninth months of lactation. Intakes ranged from 12.4 to 4.9 kg of dry matter/cow day-1. After the 28-day restriction phases, all cows were grazed ad libitum at pasture. Production of milk, butterfat, protein and solids-not-fat all declined linearly with reduction in intake (0.569, 0.0286, 0.0206 and 0.0525 kg per kg of dry matter intake, respectively). Butterfat concentration increased curvilinearly with reduction in intake, but there was no effect on protein and solids-not-fat concentrations. In addition to the decreased production, there was a decrease in body condition score of 0.160 units for each kg reduction in dry matter intake. During the post-experimental period, with ad libitum grazing, cows that had previously been restricted recovered most of their daily milk yield and some of their body condition. The cows in this experiment required an extra 35 kg of dry matter to produce an extra kg of butterfat, but this efficiency ignores potential extra production in the following lactation from improved body condition.


2007 ◽  
Vol 90 (4) ◽  
pp. 1870-1879 ◽  
Author(s):  
C.S. Petersson-Wolfe ◽  
K.E. Leslie ◽  
T. Osborne ◽  
B.W. McBride ◽  
R. Bagg ◽  
...  

2008 ◽  
Vol 91 (8) ◽  
pp. 3201-3210 ◽  
Author(s):  
J.K. Toshniwal ◽  
C.D. Dechow ◽  
B.G. Cassell ◽  
J.A.D.R.N. Appuhamy ◽  
G.A. Varga

2014 ◽  
Vol 81 (3) ◽  
pp. 257-266 ◽  
Author(s):  
Kirsten Schulz ◽  
Jana Frahm ◽  
Ulrich Meyer ◽  
Susanne Kersten ◽  
Dania Reiche ◽  
...  

Subclinical ketosis is a metabolic disorder which often goes undiagnosed and leads to constricted performance and an impairment of general condition. In the current study subclinical ketosis was characterised by a β-hydroxybutyrate (BHB) concentration of >1·2 mmol/l in blood serum. To generate this metabolic situation, an animal model was created. The model, based on group-specific interaction of dietary energy supply and body condition, is appropriate for testing the medical effectiveness of treating this kind of ketosis and its concomitants. During the trial, 18 dairy cows (primiparous and pluriparous) were assigned, according to their body condition score (BCS) 6 weeks before expected parturition, to a normal [6·78 MJ net energy for lactation (NEL)/kg dry matter; 20% concentrate] or to a high-energy feeding group (7·71 MJ NEL/kg dry matter; 60% concentrate). Therefore cows with the highest BCS were allocated to the high-energy group to enhance the contrast with the control group. Statistical analysis was done using the MIXED procedure of SAS. Effects were declared significant when P-values were ⩽0·05. Owing to the higher energy concentration and dry matter intake, the energy intake and balance was significantly higher in the high-energy feeding group, with strong effects on lipid metabolism and health in blood and liver post partum. Within the first 2 weeks after calving, 8 out of 9 cows (89%) of the high-energy group had BHB values indicative of subclinical ketosis. These cows also had significantly higher values of non-esterified fatty acids (NEFA), aspartate transaminase (AST) and glutamate dehydrogenase (GLDH) post partum, as well as a raised total lipid content of the liver. RQUICKI, a calculated parameter which is based on serum concentrations of glucose, insulin and NEFA to assess the insulin sensitivity, was not affected by treatment. Therefore, RQUICKI does not seem to be the right parameter for diagnosing decreased insulin sensitivity in cows affected by subclinical ketosis. The milk fat and the fat:protein ratio of the high-energy group was also higher, even though there was no decrease in milk yield for cows with subclinical BHB values.


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