scholarly journals Analysis of the Effect of Empowering Women on the Motivation of Creating and Developing Rural Businesses (Case Study: Kermanshah Province, Iran)

2020 ◽  
Vol 4 (2) ◽  
pp. 121-134
Author(s):  
Mohammad Akbarpour ◽  
◽  
Soheyla Bakhtar ◽  

Empowering rural women is one of the policies and strategies used to develop rural businesses because rural businesses can create employment and reduce unemployment, resulting in increased high self-confidence and empowerment of the villagers. Regarding the importance of this issue, the present study aimed at investigating the effect of empowering women on the motivation of creating and developing rural businesses. This paper is an applied study in terms of purpose and descriptive-analytic in nature. The statistical population consists of 504 samples selected from 84 villages in 26 rural districts. The data collected using bibliographic and field study methods. Analyzing data, a compiled framework based on the previous studies was used, which was composed on 5 indexes of empowerment in 50 items and rural business in 14 items. The results showed that empowering women in making them motivated to create and develop rural businesses was effective as the result of multivariate regression indicated that the empowerment variables account for .378 of changes in rural businesses. The results of the KODAS technique used to assess the motivation of women to develop rural businesses show that rural women are in different business motivation situations, so that only women in Sarchaqa and Seyed Ayaz was more favorable than other villages.

2015 ◽  
Vol 7 (5(J)) ◽  
pp. 126-133
Author(s):  
Yousef Hedjazi

The purpose of this research was to study deterring factors to entrepreneurship among graduates of agriculture and natural resources. A survey approach was used in this research. The statistical population included ninety eight graduates of agriculture and natural resources who are working in private or governmental business units in the province of Bushehr, Iran. A questionnaire was developed to interview the subjects of the study of which the validity and reliability were estimated based on the opinions of a panel of experts and Cronbach’s alpha coefficient respectively. The results indicated that among personality factors, low self-confidence and low spirit of independence were the most important deterring factors to entrepreneurship. The results also revealed that a weak relation between university and business environment, insufficient practical and theoretical education, high risk of investment in the agriculture, and legal and administrative restrictions were the most important environmentally deterring factors. Based on this research finding, male graduates had a higher spirit of opportunity recognition and independence than female graduates.


Politeia ◽  
2018 ◽  
Vol 37 (1) ◽  
Author(s):  
Abiba Yayah

The agency of women in most African countries is often affected by the socio-economic and political policies that are almost always disadvantageous to women, especially women who have little to no knowledge of their rights. Using the shea industry in Ghana as a case study, I chronicle the challenges as recounted by rural women involved in this home-based work in the Northern Region of Ghana and critically analyse these challenges and their implications. Focusing mainly on the results of my recent field work, I present some of the accounts relating to the lack and exclusion of recognition of and respect for the experiences of rural women who are in fact the linchpin of the shea industry in Ghana. Initiatives and strategies of non-governmental organisations and some governmental policies have attempted to address these challenges that have implications for the livelihoods of rural women. Research and policies have only offered “band-aid solutions” to the economic disempowerment of rural women in the shea industry in Ghana as they have not dealt with the causes. This article seeks to refute the claim that equity exists by indicating the lack of equity and justice in the policies in the shea industry. In an attempt to provide an understanding of the economic disempowerment of women in this industry, I consider my field work as a good source as it exposes the experiences and everyday practices as narrated by rural women in the industry. This article seeks to analyse the existing discourses especially those pertaining to the contributions and experiences of rural women in the shea industry.


Author(s):  
Ahad Nejad Ebrahimi ◽  
Farnaz Nazarzadeh ◽  
Elnaz Nazarzadeh

Throughout history, gardens and garden designing has been in the attention of Persian architects who had special expertise in the construction of gardens. The appearance of Islam and allegories of paradise taken from that in Koran and Saints’ sayings gave spirituality to garden construction. Climate conditions have also had an important role in this respect but little research has been done about it and most of the investigations have referred to spiritual aspects and forms of garden. The cold and dry climate that has enveloped parts of West and North West of Iran has many gardens with different forms and functions, which have not been paid much attention to by studies done so far. The aim of this paper is to identify the features and specifications of cold and dry climate gardens with an emphasis on Tabriz’s Gardens.  Due to its natural and strategic situation, Tabriz has always been in the attention of governments throughout history; travellers and tourists have mentioned Tabriz as a city that has beautiful gardens. But, the earthquakes and wars have left no remains of those beautiful gardens. This investigation, by a comparative study of the climates in Iran and the effect of those climates on the formation of gardens and garden design, tries to identify the features and characteristics of gardens in cold and dry climate. The method of study is interpretive-historical on the basis of written documents and historic features and field study of existing gardens in this climate. The results show that, with respect to natural substrate, vegetation, the form of water supply, and the general form of the garden; gardens in dry and cold climate are different from gardens in other climates.


Relay Journal ◽  
2020 ◽  
pp. 80-99
Author(s):  
Naoya Shibata

Although teaching reflection diaries (TRDs) are prevalent tools for teacher training, TRDs are rarely used in Japanese secondary educational settings. In order to delve into the effects of TRDs on teaching development, this illustrative case study was conducted with two female teachers (one novice, and one experienced) at a Japanese private senior high school. The research findings demonstrated that both in-service teachers perceived TRDs as beneficial tools for understanding their strengths and weaknesses. TRDs and class observations illustrated that the novice teacher raised their self-confidence in teaching and gradually changed their teaching activities. On the other hand, the experienced teacher held firm teaching beliefs based on their successful teaching experiences and were sometimes less willing to experiment with different approaches. However, they changed their teaching approaches when they lost balance between their class preparation and other duties. Accordingly, although teachers’ firm beliefs and successful experiences may sometimes become possible hindrances from using TRDs effectively, TRDs can be useful tools to train and help teachers realise their strengths and weaknesses.


2011 ◽  
Vol 16 (02) ◽  
pp. 269-284 ◽  
Author(s):  
AIKATERINI LASSITHIOTAKI

This article investigates the entrepreneurial beliefs/attitudes, ambitions, expectations, goals and visions of rural women who choose to cooperate and found Women's Rural cooperatives in the Prefecture of Heraklion on the island of Crete. The results of a qualitative study involving a sample of eight chairwomen of rural women's established Traditional Food Production cooperatives indicated that the traditional domestic roles (housewife, mother), the low level of education, the lack of professional skills, enterprise experience and mostly the unwillingness of rural women to undertake enterprise risk, have turned them toward an enterprise model that lacks modern business methods in the use of quality control production systems, in the production of Protected Geographical Identification Goods and/or Certified Local Traditional Food and/or Organic Products, in the use of new organizing and managing technologies, in advertising and promoting products and in administrative renewal.


Author(s):  
Zulma Andrea Cantor Hernández ◽  
Javier Augusto López Cifuentes ◽  
Fabio Blanco Mesa
Keyword(s):  

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