scholarly journals The Impact of Instrumental Stakeholder Management on Blockchain Technology Adoption Behavior in Agri-Food Supply Chains

2021 ◽  
Vol 14 (12) ◽  
pp. 598
Author(s):  
Michael Paul Kramer ◽  
Linda Bitsch ◽  
Jon H. Hanf

Coffee is the second most important commodity in terms of global trade value, with its global market value exceeding $460 billion in 2020. Its supply networks, which encompass multiple stakeholders, are complex and nontransparent. Blockchain is a trust technology, and some coffee firms have embraced this technology to provide trust attributes to consumers while making their supply chain more transparent. For businesses to gain the expected productivity advantages, a technology must be adopted and used. As theoretical and empirical research on blockchain technology adoption is scarce, this article attempts to identify behavioral intentions of stakeholders in the supply network toward its adoption. Based on exploratory interviews, this article develops a blockchain technology adoption model based on factors relevant to individuals’ use behavior. The results provide evidence that a normative stakeholder management approach positively impacts use behavior. Managers can use the model to benchmark and improve their corporate social responsibility strategy to obtain better returns on blockchain investments. This study closes a research gap as, to the best of the authors’ knowledge, no research has been conducted so far on the impact of an instrumental stakeholder management approach on blockchain technology adoption behavior. Understanding how stakeholder management can compensate for the lack of consensus mechanisms in private and consortium blockchains, as well as understanding the factors influencing behavioral intentions toward the use of a technology, can provide for managerial guidance toward the development of an effective stakeholder management strategy, which eventually can result in a competitive advantage.

2021 ◽  
pp. 369-406
Author(s):  
Rounaq Nayak ◽  

Global food production needs to increase by approximately 70% by 2050 to ensure food security and feed the global population which is expected to reach 9.6 billion by 2050. To achieve these objectives in a sustainable manner, there is a need for modernisation and intensification of agricultural practices. There is also an increasing demand for proving sustainability within supply chains with research showing a direct correlation between transparency and consumer trust in agri-food products. This chapter starts out by detailing the impact and need for a globalised food system. It then progresses to discuss existing applications of Internet of Things (IoT) systems and the potential of future IoT systems in helping achieve these targets. The chapter also briefly touches upon the potential for combining Blockchain Technology and IoT systems in helping improve transparency and accountability within agri-food supply chains.


Author(s):  
Francesco Longo ◽  
Letizia Nicoletti ◽  
Antonio Padovano

AbstractFood supply chains are benefiting from blockchain technology, as it establishes a shared, secure record of information flows, thus reducing food safety risks, increasing consumers’ trust in products’ provenance and enhancing supply chain efficiency. However, despite some embryonic applications, systematic literature review reports very few investigation studies. This article proposes a potential design and update frequency of relevant data to be stored in the Ethereum blockchain for monitoring and traceability purposes and explores the cost connected to every transaction in the case of a fresh milk processing industry and supply chain, from dairy farms to the end consumers. Results show that (i) investments are limited for the supply chain actors; (ii) the benefits of a blockchain-enabled supply chain can be achieved with a minimal impact on the product’s consumer price, and (iii) the costs of operating the blockchain increases as we move down along the tiers of the supply chain.


2022 ◽  
pp. 115-135
Author(s):  
Mohammad Rashed Hasan Polas ◽  
Ratul Kumar Saha ◽  
Bulbul Ahamed

This study focuses on the role of new blockchain technology in the green IoT ecosystem, highlights essential aspects for developing a green IoT ecosystem, and investigates how blockchain technology contributes to a greener IoT environment. Data from 360 Peruvian (Latin American) SME top managers (two informants from each of 180 SMEs) were quantitatively analyzed using Smart PLS 3.0 (SEM) and SPSS V25. The purpose of this study was to look into the direct impact of attitude, knowledge, and perceived ease of use on blockchain technology adoption for green energy usage. These three parameters' indirect effects on perceived feasibility were also evaluated. The investigations demonstrated a positive and significant association between blockchain technology adoption and perceived ease of use for green energy usage. There is no typical link between green energy usage attitudes and blockchain technology adoption. Furthermore, the data revealed that perceived feasibility mediates the impact between attitude and knowledge and blockchain technology adoption for green energy usage.


2019 ◽  
Vol 4 (1) ◽  
pp. 47
Author(s):  
Eunice Thecla Chepkemboi ◽  
Dr. Samson Nyang’au Paul

Purpose: This study sought to identify the effect of the uptake of disruptive innovations on the performance of selected airlines in Kenya. Its specific objectives included to determine the impact of digital platforms, mobile technology, Blockchain technology and travel intermediaries on the performance of selected airline in Kenya. This study was restricted to three airlines in Kenya, namely, Kenya Airways, Jambojet and Fly540.Methodology: It focused on 120 staff working within the Nairobi offices of these airlines based on their familiarity with strategic initiatives employed in responding to disruptive innovations. The theoretical review featured the following theories: the theory of disruptive innovations; radical innovations theory; the theory of open innovation; and diffusion of innovations theory. This study applied a descriptive research design since it was focussed on describing the characteristics of the participants involved in the study since this is a social research. It adopted a census method for determining the sample size. It used self-administered questionnaires on 120 respondents from the target population who were given two weeks to complete the questionnaires before collection using a drop and pick arrangement was adopted. The study used a five point Likert scale to develop the questionnaire to use in tandem with two measures of central tendency, standard deviation and mean, to describe the data. The data was then examined using the Statistical Package for Social Sciences (version 22) to conduct regression analysis, descriptive analysis and inferential analysis. The results were then presented using graphs and tables.Results: The results indicate that travel intermediaries had the strongest positive correlation with performance followed by mobile technology adoption, digital platforms and blockchain technology, respectively. Further, whilst organisations in the industry have established commendable strategies to ensure digital platforms reliability and mobile technology adoption, they have yet to embrace blockchain technology as a strategy for coping with disruptive innovations. The same case applies to travel intermediaries where the local airline companies have not implemented effectively thus losing market to other upcoming international airlines.Unique contribution to theory, practice and policy: The study recommends that the management of airlines in Kenya to adopt blockchain technology in order to further strengthen their IT systems and use this as a means of resisting possible blockchain technology-driven disruptive innovations. The companies also ought to embrace appropriate technologies to support travel intermediaries through which they tap the low income earners thus sustaining their performance.


2021 ◽  
Vol 7 (1) ◽  
pp. 428-437
Author(s):  
Evangelia Kopanaki ◽  
Asterios Stroumpoulis ◽  
Maria Oikonomou

This paper examines blockchain technology and food waste management in the hospitality industry. Food waste prevention is an important issue for hotels, as food consumption is difficult to estimate, often leading to huge amounts of waste. Food waste occurs at each stage of the food supply chain and represents a big percentage of hospitality waste. Although many studies examine the difficulties of food waste management, only a limited number of studies examine the stages of food waste inside food supply chains. The coordination of food supply chains can be supported by blockchain technology, which can break the supply chain into smaller parts and help managers to better mitigate food control. To address these issues, this paper conducts an extensive literature review, firstly to clarify the concept of food waste management in the hospitality industry and secondly to examine the benefits of the use of blockchain technology in food supply chains. Combining the obtained knowledge, this study aims to analyze the relationship between blockchain and food waste management practices. It also aims to examine how this combination boosts hotels to increase their performance and gain customers’ loyalty. Therefore, this paper analyses food waste management in the hospitality industry makes propositions on how blockchain technology could support food waste management in the food supply chain and forms the base for future research. This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.


Author(s):  
Galina Studinska

The degree of research into the relationship between the concepts of «globalization» and «branding» has been traced. The correctness of the terminology used by domestic researchers in the concept of branding is analyzed. The list of features that determine the similarity of the analyzed processes is determined. It is substantiated that the impact of branding on economic development is a process that needs to be managed. Branding and globalization have been found to affect the socio-economic development of the country. The object of the research is theoretical and methodological principles of branding in the context of globalization, which expands the horizons of the concept of brand-oriented development of national economy. The subject of research is the nature of the mutual influence of globalization and branding processes. The study of globalization, the conditions and factors contributing to its development, the directions of its impact, and the results of this impact is interdisciplinary and requires a fundamental study. The purpose of this paper is to justify the existence of mutual influence of globalization and branding, to determine its characteristics. To achieve the goal, the following were used methods: system-parametric approach - to scientific knowledge of branding and globalization, which allowed to reveal certain perspectives of these processes; сomparative analysis on globalization and branding, which helped to identify the directions and nature of the counter impact; management approach to the brand management process. The practical implications of the results are the ability to use them to manage branding development in Ukraine, which will have positive consequences for the country's integration into the global economic and civilizational space. Conclusions. The formation of a brand-oriented global economy is an evolutionary process that requires management to increase its effectiveness. The impact of globalization on the development of branding and the promotion of the objects of its transformation is brought about by qualitative changes in the structure of world trade in goods and services, as well as by positive dynamics of the value of national brands, first of all, in the developed countries of the world, whose strategy is obviously brand-oriented. Branding, in turn, dramatically amplifies the scale and effects of globalization, both economic and political, cultural, social processes on the planet, as the development of brands of goods and services implies maximization of advancement in the global market for goods and services provided by technical, technological, the creative, marketing benefits of relevant producers. National brands of countries around the world have an undeniable influence on the process of globalization, contributing to investment in countries, innovations, highly qualified staff and a large number of tourists, which proves to be a brand – an effective tool for globalization. Globalization and branding are mutually influencing, interdependent and reinforcing each other.


2019 ◽  
pp. 74-86
Author(s):  
Marianna Kokhan ◽  
Anastasiya Mazur

The article considers the concept of startups and ecosystems of startup development. It investigates the innovativeness ratings of countries and regional ecosystems of startups and the factors influencing the successful development of startups. The article considers the ranking of the best regional startup ecosystems in the world. It covers the experience of the leading regions, whose effectiveness is driven by attention to financing, networking, expanding access to markets, attracting and nurturing talents, accumulating experience and scientific development. Particular attention is given to the impact of the specialization and effectiveness of the regional focus strategy. Based on the methodology and results of the Global Startup Ecosystem Ranking 2019, authors have empirically investigated the startup ecosystem of the Lviv city. Authors described and systemized the startups operating in the city, the elements, and dynamics of the urban startup infrastructure. The preconditions for successful development of startups - financing, talents, experience, connectedness, access to markets - have been identified. The effectiveness of the activity of city authorities, the local policy of promoting the startup environment development - documents, measures and results – have been investigated. The main factors of Lviv’s regional leadership in the development of digital startups in Ukraine are: the dynamic development of the IT industry, the development of digital competencies and the concentration of talent in leading universities, the development of corporate universities and innovative infrastructure, the development of infrastructure and comfort in the city. For the development of the Lviv startup ecosystem, it is recommended to focus the efforts on further accumulation and transfer of experience, retention of talents, improvement of technology transfer systems, focusing on areas of exclusive competence while expanding access to finance and the global market.


2019 ◽  
Author(s):  
Marcela Gomez ◽  
Martin B. H. Weiss ◽  
Seongmin Park ◽  
Prashabnt Krishnamurthy

2020 ◽  
pp. 001391652093263
Author(s):  
Sojung Claire Kim ◽  
Sandra L. Cooke

We examine psychological mediating mechanisms to promote ocean health among the U.S. public. Ocean acidification (OA) was chosen as the focus, as experts consider it as important as climate change with the same cause of humanity’s excessive carbon dioxide (CO2) emissions, but it is lesser known. Empathy is a multi-dimensional concept that includes cognitive and emotional aspects. Previous literature argues that environmental empathy can facilitate positive behaviors. We tested the hypothesis that empathy affects beliefs and behavioral intentions regarding ocean health using the Health Belief Model. We found that higher empathy toward ocean health led to higher perceived susceptibility and severity from OA, greater perceived benefits of CO2 emissions reduction, greater perceived barriers, and keener attention to the media. Beliefs and media attention positively influenced behavioral intentions (e.g., willingness to buy a fuel efficient car). Theoretical and practical implications regarding audience targeting and intervention design are discussed.


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