Влияние экологического состояния водоисточника на режим работы водопроводных очистных сооружений

Author(s):  
P. Bykova ◽  
I. Egorova ◽  
A. Strelkov ◽  
L. Talovyria ◽  
O. Nesterenko ◽  
...  

При изучении качества воды источника водоснабжения г. Самары Саратовского водохранилища особое внимание было уделено основным показателям, влияющим на выбор реагентной обработки: мутность, перманганатная окисляемость и цветность. Сезонные изменения качества воды водохранилища требуют постоянной корректировки дозы реагентов с целью достижения нормативных требований к качеству очищенной воды. Приводятся результаты производственных исследований изменения качества воды Саратовского водохранилища в створе водозаборов г. Самары за 20172019 годы по мутности, перманганатной окисляемости и цветности. В связи с аномальными температурными перепадами и наступлением осеннего паводка (конец декабря 2019 г. и январь 2020 г.) резко изменилось качество воды водохранилища по цветности и перманганатной окисляемости. Отмечено, что увеличение указанных показателей потребовало повышения дозы реагентов при очистке исходной воды. Оптимальная доза реагентов постоянно коректируется в зависимости от состава исходной воды на флокуляторе Lovibond ЕТ-750 . Регулярное проведение пробного коагулирования позволило поддерживать качество очищенной воды в соответствии с нормативными требованиями СанПиН 2.1.4.1074-01 Питьевая вода. Контроль качества , кроме цветности и железа общего, так как превышение этих показателей наблюдалось в пределах погрешности методов измерения.While studying the water quality of the water source of the city of Samara the Saratov water reservoir, special attention was paid to the main indicators that influence the choice of chemical treatment: turbidity, permanganate index and color. Seasonal changes in the water quality of the water reservoir require constant adjustment of the chemical dose in order to meet the regulatory requirements to the quality of treated water. The results of the studies of changes in the water quality of the Saratov reservoir at the water abstraction points of the city of Samara for 20172019 by turbidity, permanganate index and color are presented. Due to the abnormal temperature differences and onset of autumn flood (end of December 2019 and January 2020), the water quality in the water reservoir dramatically changed in color and permanganate index. It was noted that an increase in these indicators required an increase in the dose of chemicals during the source water purification. The optimal dose of chemicals is selected with Lovibond ET-750 flocculator depending on the composition of the source water. Regular test coagulation allowed maintaining the quality of purified water in accordance with the regulatory requirements of SanPiN 2.1.4.1074-01 Drinking water. Quality control , except for color and total iron since the values of these indicators were increased within the measurement accuracy.

Author(s):  
Valeria Mirela Brezoczki ◽  
◽  
Gabriela Maria Filip ◽  

This paper presents the analysis of the quality indicator of a subterranean raw water source, captured in Crăciunesti, Sighetu Marmatiei, followed by the description of the technological flow of capturing and chlorinating water with the aim of making it drinkable, and the analysis of the obtained values of the physical, chemical and bacteriological indicators. The period within which water quality was monitored for this paper covers four months (December 2016, March, April and May 2017). Within this period the analyses regarding water quality control were carried out by the laboratory of the Water Treatment Baia Mare. The analysis of the obtained results highlighted a series of problems regarding the existence of certain indicators/parameters with values above the legally admissible threshold with regard to water quality. The manganese found in raw water exceeds the admissible threshold by 160%, in December 2016, and by 120% in March 2017, but it is within limits during the months of April and May. The occurrence of colonies developed at 37 °C and 22°C in the raw water requires chemical treatment of the raw water aimed at disinfecting it. The parameters of drinking water correspond to the values admissible through the laws in force, the water being distributed to the consumers through the Drinking water distribution system in Sighetu Marmatiei.


2021 ◽  
Author(s):  
◽  
Amie Siedlecki ◽  

For many communities, drinking water comes from surface water sources, or source water, such as rivers and creeks. Within the city of Grants Pass, Oregon, this is the case. The Rogue River, which spans 215 miles, beginning near Crater Lake and emptying into the ocean at Gold Beach, is Grants Pass’ drinking water source. While the capacity of the Rogue River, in relation to drinking water, is rarely an issue for the City of Grants Pass’ Public Works Department, the potential contaminant sources (PCS) from the urban, commercial, and industrial geographical areas of Grants Pass is a concern. In order to deploy treatment processes that are capable of targeting these PCS, it is important to have an idea of where and how these PCS are reaching the storm drains, creeks, and eventually the Rogue River. The purpose of this study was to identify area-specific risk components and how those components spatially aligned with PCS and their locations. Geographic Information System (GIS) analysis and a risk matrix were used to rank the PCS according to risk in relation to Grants Pass’ source water intake. PCS ranked as high priority, or exuding the highest risk to drinking water quality, were followed up with onthe- ground surveys. After surveying the high priority PCS, best management practices (BMP) recommendations were made to the City of Grants Pass to better protect the drinking water quality. Branching off of this initial project work came similar studies in many other Rogue Basin communities. With this continued work, improvements were made to streamline the processes, such as recording survey observations. Overall, this project work has led to many discoveries regarding threats to drinking water quality and how to best respond to certain types of threats.


Author(s):  
Hüseyin Güher ◽  
Burak Öterler ◽  
Belgin Elipek ◽  
Okan Yeler ◽  
Gazel Aydin

K?rklareli Reservoir locating in Meri?-Ergene River Basin is an important drinking/using a freshwater resource of K?rklareli Province. In order to ensure the sustainable use of this important reservoir, its current situation should be examined periodically and evaluated by multivariate analyses. For this reason, the water samples were taken between the dates April 2018 and February 2019 at monthly intervals from 3 different stations. The data of environmental and physicochemical variables (water temperature, dissolved oxygen, pH, salinity, conductivity, total dissolved solids, Chlorophyll-a, light permeability, fluoride, chloride, NO2-N, NO3-N, PO4, SO4, and essential/potentially toxic elements) measured and evaluated according to the classes in surface water quality control regulation of Turkey. The parameters exceeding first-class water quality values (chlorophyll-a, pH, NO2-N, chloride, selenium) were mapped in GIS using Spline integration approach. Also, Sodium Absorbtion Ratio, Kelly Index Values, and Magnesium Ratio, were calculated to evaluate the water quality for agricultural irrigation water standards. The water quality of the reservoir was evaluated by using multivariance analyses (Bray-Curtis Similarity Index, Correspondence Analyses, Pearson Correlation Index). As a result, it was emphasized that using GIS approach is a potential useful method of monitoring the sustainable water quality of K?rklareli reservoir which is determined to have an oligomesotrophic character.


2021 ◽  
Vol 11 (1) ◽  
pp. 108
Author(s):  
Juliana Nazareth de Lana ◽  
Márcio de Oliveira ◽  
Vanessa Romario de Paula ◽  
Cézar Henrique Barra Rocha

Changes in the land use and land cover in areas adjacent to water reservoirs directly affect the quality of this water. This research presents a study on the water quality in the basin of one of the most important public water supply reservoirs in the city of Juiz de Fora, Minas Gerais. The main objective of this study was to analyze the behavior of limnological parameters and the correlation with land use and land cover in the contribution basin of the Doutor João Penido reservoir (CBJPR). The methodology was based on the analysis of water quality parameters, related to water samples collected from 2012 to 2015. Six sampling points were chosen from different locations: spring, medium course, main tributaries of the reservoir and the reservoir catchment. The parameters analyzed were turbidity, total solids (TS), oxygen consumed (OC), dissolved oxygen (DO), electrical conductivity, total nitrogen (TN), total phosphorus (TP), E. Coli, temperature, pH and total dissolved solids (TDS). The Kendall’s tau test was used to analyze the correlations between the parameters of water quality, land use and land cover in the CBJPR. In general, measured parameters showed better results in spring and in reservoir catchment, showing a worse quality of the water along the tributaries and the dilution power of the reservoir. The correlations pointed to the need for protection and preservation of forests in strategic locations to ensure good water quality.


Author(s):  
Petra Nováková

The aim of the work was to elaborate and evaluate the water quality of water reservoir Vranov nad Dyjí. Fresh water was sampled in five different locations of the reservoir (three important tributaries, dam and water captation locality). Ten, the most essential water quality indicators were selected. From the point of view of water quality indicators complexity the most integrated samples were taken in the water captation locality (period 1984 – 2002). At other locations, there were missing dates from the eightieth, but their volume was sufficient for statistical processing.Correlation analyses for the individual locations and dimensions were done as so as determination coefficients for all localities during the time period of 1994 – 2002. The results demonstrate very good allocation of the water captation from the point of view of the water flow.Multiples and factor analysis was done for the period of 1984 – 2002 in the locality Jelení zátoka where the object of water captation is situated. The results of the analysis are nine factors, which influence the water quality of the reservoir. From the point of view of the importance three factors were interpreted.The analyses and results are part of my Ph.D. thesis. The results will be used for other evaluations of the water quality in the reservoir and tributaries, for activities in the catchment’s area and for proposal processing other zones of second level of protected areas.


2017 ◽  
Vol 3 (2) ◽  
pp. 104
Author(s):  
Dewi Elfidasari ◽  
Nita Noriko ◽  
Yunus Effendi ◽  
Riris Lindiawati Puspitasari

<div class="WordSection1"><p><em>Abstrak</em> - <strong>Situ Lebak Wangi merupakan situ yang berada di daerah Bogor, dan awalnya dimanfaatkan sebagai tempat penampungan air saat musim hujan untuk peningkatkan persediaan  air tanah.  Saat ini, Situ Lebak Wangi dimanfaatkan sebagai tempat pembuangan limbah oleh masyarakat. Hal ini dapat menyebabkan perubahan kualitas baik fisik, kimia dan biologi  perairan situ. Untuk itu perlu dilakukan penelitian terhadap kualitas fisik, kimia dan biologi perairan Situ Lebak Wangi agar diperoleh informasi mengenai kualitas perairannya sehingga dapat disosialisasikan kepada masyarakat di sekitarnya nilai penting konservasi, pengelolaan dan pemanfaatan situ tersebut. Hasil pengukuran sifat fisik dan kimia air menunjukkan bahwa suhu di perairan Situ Lebak Wangi masih memenuhi baku mutu air kelas 1, nilai total padatan terlarut perairan Situ masih di bawah ambang batas baku mutu yang dipersyaratkan, nilai kecerahan di perairan Situ Lebak Wangi berkisar antara 67,17 – 80,83 cm dengan nilai rata-rata 74,46 cm, nilai pH perairan danau lebih rendah dari perairan sungai, yaitu berkisar antara 6,60–8-80. Pengukuran DO menunjukkan bahwa di perairan danau konsumsi oksigennya lebih tinggi, sedangkan hasil BOD5 menunjukkan bahwa perairan Situ Lebak Wangi sudah tercemar oleh bahan organik mudah urai (BOD5). Nilai daya hantar listrik berkisar antara 112,0 – 118,0 µhos/cm. Hasil analisa kualitas air Situ Lebak Wangi secara keseluruhan menunjukkan bahwa perairan tersebut tidak layak untuk dijadikan sebagai air baku, karena mengandung bakteri patogen Salmonella-Shigella yang merupakan penyebab thypus dan kolera. </strong></p><p>                                                          </p><p><strong><em>Keata Kunci </em></strong> - kualitas fisik, kimia dan biologi; Situ Lebak Wangi; Perairan; Baku mutu air</p></div><br clear="all" /><p> </p><p><em>Abstract</em> - <strong>Situ Lebak Wangi is a place located in the Bogor area, and was originally used as a water reservoir during the rainy season to increase groundwater supply. Currently, Situ Lebak Wangi is used as a waste disposal site by the community. This can lead to changes in the quality of both physical, chemical and biological waters there. Therefore, research on the physical, chemical and biological qualities of waters of Situ Lebak Wangi to obtain information about the quality of the waters so that it can be socialized to the community around the importance of conservation, management and utilization of the site. The result of measurement of physical and chemical properties of water shows that the temperature in Situ Lebak Wangi waters still meet the water quality standard class 1, the total dissolved solids of waters Situ is still below the required quality standard threshold, the brightness value in Situ Lebak Wangi waters ranges between 67, 17 - 80.83 cm with an average rating of 74.46 cm, the pH value of the lake waters lower than river waters, which ranged from 6.60-8-80. Measurements of DO indicate that in lake waters oxygen consumption is higher, whereas BOD5 results show that waters Situ Lebak Wangi already contaminated by organic material easily explained (BOD5). The electrical conductivity values range from 112.0 - 118.0 μhos / cm. The result of Situ Lebak Wangi water quality analysis as a whole shows that the water is not feasible to serve as raw water, because it contains Salmonella-Shigella pathogen bacteria which is the cause of thypus and cholera.</strong></p><p><strong> </strong></p><p><strong><em>Keywords</em></strong><strong> - </strong><em>physical quality, chemistry and biology, </em><em>Situ Lebak Wangi, </em><em>Waters, Water quality standards</em><strong><em></em></strong></p>


2021 ◽  
Author(s):  
Павел Алексеевич Лапин ◽  
Сергей Александрович Копылов ◽  
Дмитрий Васильевич Елисеев

В статье анализируется состояние водного фонда в области и обеспеченность жителей региона водой. Рассматриваются основные проблемы неудовлетворительного качества воды в районах области и в г. Орле. Предлагается комплекс мероприятий с целью повышение качества водоснабжения на территории Орловской области путём строительства пяти объектов водоснабжения. The article analyzes the state of the water fund in the region and the provision of water to the residents of the region. The main problems of unsatisfactory water quality in the districts of the region and in the city of Orel are considered. A set of measures is proposed to improve the quality of water supply in the territory of the Orel region through the construction of five water supply facilities.


Water ◽  
2020 ◽  
Vol 12 (4) ◽  
pp. 1012 ◽  
Author(s):  
Cristina Valhondo ◽  
Jesús Carrera ◽  
Lurdes Martínez-Landa ◽  
Jingjing Wang ◽  
Stefano Amalfitano ◽  
...  

Managed aquifer recharge (MAR) is known to increase available water quantity and to improve water quality. However, its implementation is hindered by the concern of polluting aquifers, which might lead to onerous treatment and regulatory requirements for the source water. These requirements might make MAR unsustainable both economically and energetically. To address these concerns, we tested reactive barriers laid at the bottom of infiltration basins to enhance water quality improvement during soil passage. The goal of the barriers was to (1) provide a range of sorption sites to favor the retention of chemical contaminants and pathogens; (2) favor the development of a sequence of redox states to promote the degradation of the most recalcitrant chemical contaminants; and (3) promote the growth of plants both to reduce clogging, and to supply organic carbon and sorption sites. We summarized our experience to show that the barriers did enhance the removal of organic pollutants of concern (e.g., pharmaceuticals and personal care products). However, the barriers did not increase the removal of pathogens beyond traditional MAR systems. We reviewed the literature to suggest improvements on the design of the system to improve pathogen attenuation and to address antibiotic resistance gene transfer.


Water ◽  
2019 ◽  
Vol 11 (4) ◽  
pp. 856 ◽  
Author(s):  
Mónica Eljaiek-Urzola ◽  
Nora Romero-Sierra ◽  
Laura Segrera-Cabarcas ◽  
David Valdelamar-Martínez ◽  
Édgar Quiñones-Bolaños

Water quality indexes are a tool used to evaluate the physicochemical characteristics of a water body according to its use. The present study proposes the inclusion of oil and grease (OG) as a new water quality index (ICAMPFF-GA) parameter for the preservation of marine biota in tropical areas, since it is a typical pollutant found and measured in water bodies, causing damage to the aquatic environment. The normalized curve for OG was defined based on the percentage of surviving microorganism under a lethal concentration exposure of OG. The ICAMPFF-GA suitability was evaluated by its application to analyze marine water quality in the area of the sea outfall in the city of Cartagena, Colombia and comparing the trends of the outfall flow and the rainfall for 2017. Physical chemical data analyzed for the year 2017 shows that OG varies from 0.0 to 3.8 mg/L. The results show that the water quality index increases when rainfall and flow values increase for the rainy season. The ICAMPFF-GA can be a tool to evaluate the water quality of marine waters affected by the discharge of waters with oil and grease.


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