scholarly journals Knowledge and practice of infection prevention and control among healthcare workers: a COVID-19 pandemic experience

2020 ◽  
Vol 24 (6) ◽  
pp. 596-602
Author(s):  
Rifat Yasmin ◽  
Huma Hussain ◽  
Syeda Turab Fatima Abidi ◽  
Syed Asim Ali Shah ◽  
Tazaeen Hina Kazmi ◽  
...  
Keyword(s):  
Prevention And Control ◽  
Healthcare Workers ◽  
Infection Prevention ◽  
Virus Disease ◽  
Close Contact ◽  
Infection Prevention And Control ◽  
P Value ◽  
Corona Virus ◽  
Knowledge And Practice ◽  
And Control

Background: Coronavirus disease (COVID-19) is a global outbreak caused by novel SARS-CoV-2 (severe acute respiratory syndrome coronavirus 2). Study aims to evaluate knowledge and practices of healthcare workers (HCW) regarding infection prevention and control of corona virus disease Material and methods: A cross sectional validation study was conducted. Study was conducted at department of Medicine, Pakistan Ordinance Factory Hospital, Wah Cantt. Study duration was 2 months (May 2020-June2020)A sample size of 217 HCW was calculated using WHO calculator. HCW were selected through non probability sampling (consecutive). Ethical permission was taken and research consent was signed by each participant. SPSS version 24 was used for analysis purpose. Post stratification fissure exact and chi-square test was applied. We found p value ≤0.05 as statistically significant. Results: Total 217 HCW were included in our study. Out of them, 85 (39.2%) were male and 132 (60.8%) were female in our study. Mean age of HCW was 34.5±2.4SD. In knowledge assessment majority of HCW had fair knowledge (46.5%), followed by good (30%) and poor knowledge (23.5%) regarding corona virus associated infection control and prevention. In practice assessment, among all those, 38.2% HCW showed better practices while 61.8% showed poor practices. Knowledge is significantly associated with virus transmission mode (p = 0.00), close contact (p = 0.000), protection from COVID-19 in triage area (p = 0.000), wearing PPE (p = 0.000) etc. Conclusion: Corona virus disease is a major challenge in resource limited countries. Healthcare workers showed relatively improved knowledge and practices regarding infection prevention and control in this COVID-19 Pandemic. Key words: Corona virus disease, Healthcare workers, Infection Prevention and Control, Knowledge, Practices Citation: Yasmin R, Hussain H, Abidi STF, Shah SAA, Kazmi TH, Hussain H. Knowledge and practice of infection prevention and control among healthcare workers: a COVID-19 pandemic experience. Anaesth pain intensive care 2020;24 (6):597-602 Received: 8 November 2020, Reviewed: 17 November 2020, Accepted: 19 November 2020

scholarly journals Covid-19 pandemic: chronicle of responses and experiences of the infection prevention and control committee at a tertiary hospital in southwest Nigeria

2021 ◽  
Vol 21 (3) ◽  
pp. 1093-1099
Author(s):  
Akinwumi Ayodeji Akinbodewa ◽  
Michael Simidele Odimayo ◽  
Olorunfemi Akinbode Ogundele ◽  
Tosin Oluwapelumi Ogunleye ◽  
Olanrewaju Olayinka Johnson ◽  
...  
Keyword(s):  
Prevention And Control ◽  
Healthcare Workers ◽  
Infection Prevention ◽  
Virus Disease ◽  
Healthcare Delivery ◽  
Healthcare Management ◽  
Lessons Learned ◽  
Healthcare Personnel ◽  
Infection Prevention And Control ◽  
And Control

Since the advent of 2019-Corona virus Disease (COVID-19) in Nigeria in February 2020, the number of confirmed cases has risen astronomically to over 61,307 cases within 8 months with more than 812 healthcare workers infected and some recorded deaths within their ranks. Infection prevention and control is a key component in ensuring safety of healthcare workers in the hospital as health- care-associated infection is one of the most common complications of healthcare management. Unbridled transmission of infection can lead to shortage of healthcare personnel, reduced system efficiency, increased morbidity and mortality among patients and in some instances, total collapse of healthcare delivery services. The Infection Prevention and Control Committee is a recognised group by the Centre for Disease Control and Prevention with their core programmes including drawing up activities, procedures and policies designed to achieve above-stated objectives before, during and after any disease outbreak, especially emerging and re-emerging ones such as the 2019 Coronavirus Disease. In this report, we highlight the roles played by the Infection Prevention and Control Committee of the University of Medical Sciences Teaching Hospital to prevent the spread of COVID-19 within and outside the hospital community and the lessons learned to date. Keywords: COVID-19; infection prevention; infection control; Nigeria.

scholarly journals Exploration of Infection Prevention and Control Practice of Designated Hospitals in During Corona Virus Disease 2019 Epidemic Period

2020 ◽  
Vol 4 (4) ◽  
Author(s):  
Haiquan Luo ◽  
Maojun Fu ◽  
Xiantao Chen ◽  
Yunliang Chen ◽  
Yichuan Li ◽  
...  
Keyword(s):  
General Hospital ◽  
National Health ◽  
Prevention And Control ◽  
Infection Prevention ◽  
Virus Disease ◽  
Hospital Infection ◽  
Infection Prevention And Control ◽  
Corona Virus ◽  
Epidemic Period ◽  
And Control

Corona Virus Disease 2019 (COVID-19) is a new infectious disease that appeared in wuhan in December 2019 Since January 23, the national health and fitness commission has required hospitals to be designated in accordance with the principle of "concentrating patients, experts, resources and treatment". Designated hospitals are often the strength of the general hospital and general hospital complex layers of various kinds of personnel, campus area is large, multi-channel, ordinary outpatient accepts people more, for emergency and severe cases treatment in patients with normal difficulty pressure big, suspected/confirmed cases, combined with the COVID-19 occurred when the traditional holiday, the country launched the emergency response since, process reform faces a difficult labor, shortage of manpower, protective shortages, short time limit, and many other difficulties, hospital infection prevention and control is facing unprecedented pressure. In this paper, the West China-Guang'an Hospital, Sichuan University (Guang'an people's hospital) as a designated hospital, on the basis of the relevant scheme of the national health committee, epidemic prevention and control of the actual, combined with comprehensive hospital leadership, manpower allocation, protection, security, patient management, disinfection isolation, preview triage, preventive measures, training, monitoring, etc., with practical experience summary for the COVID-19 during the hospital infection prevention and control to improve the practice exploration.

scholarly journals COVID-19: Preventive Strategies among Workers in a Tertiary Health Institution in South-east Nigeria

2021 ◽  
pp. 17-27
Author(s):  
Jacinta Chinyere Elo-Ilo ◽  
Chioma Chetachukwu Ajator ◽  
Dorothy Amauche Ezeagwuna ◽  
Ahoma Victor Mbanuzuru ◽  
Chioma Phyllis Nnamani
Keyword(s):  
Prevention And Control ◽  
Healthcare Workers ◽  
Infection Prevention ◽  
Infection Prevention And Control ◽  
Contributory Factor ◽  
P Value ◽  
Cross Sectional ◽  
Health Institution ◽  
The Government ◽  
And Control

Background and Aim: Healthcare workers have the highest risk of exposure to COVID-19 infection due to the nature of their occupation which daily exposes them to infectious agents/people with COVID-19. The study aimed to determine the knowledge of healthcare workers towards COVID-19 infection prevention strategies and factors that affect infection prevention against COVID-19. Materials and Methods: A hospital-based cross-sectional analytical study conducted in a tertiary health institution. One hundred and ninety-five participants were recruited consecutively into the study. Data was collected using a 13-question semi-structured self-administered questionnaire. The knowledge, perceptions and factors contributing to COVID-19 infection, prevention and control (IPC) were measured. Data was analyzed using SPSS version 23. The test of significance was set at p-value <0.05. Results: The knowledge of COVID-19 Infection, Prevention and Control (IPC) was 31.8%, 63.6% of the participants were aware of IPC program at the hospital but majority (74.9%) had not received any training. There was no significant association between knowledge of COVID-19 IPC and sociodemographic characteristics. Less than half of the participants (37.4%) had a good perception of the hospital’s readiness for COVID-19 pandemic, 52.8% reported that breeching IPC rules can cause an outbreak of COVID-19 in the hospital. Lack of resources to fulfil Infection, Prevention and Control need is the single most important contributory factor to the spread of COVID-19 infection. Conclusion: The knowledge of COVID-19 infection, prevention and control was poor in the study and the majority of the healthcare workers had not received any training regarding Infection, Prevention and Control. Therefore, there is need for the hospital management with the financial backup from the government to train healthcare workers on Infection prevention and control strategies.

Barriers to infection prevention and control practice among Amhara region teaching hospitals in Ethiopia: Qualitative study

2019 ◽  
Vol 15 (2) ◽  
Author(s):  
Walelegn Worku Yallew ◽  
Abera Kumie ◽  
Feleke Moges Yehuala
Keyword(s):  
Healthcare Worker ◽  
Prevention And Control ◽  
Healthcare Workers ◽  
Infection Prevention ◽  
Teaching Hospitals ◽  
Infection Prevention And Control ◽  
Amhara Region ◽  
Implementation Barriers ◽  
Control Practice ◽  
And Control

Healthcare workers have good perception towards infection prevention, but there has been a poor practice towards it. Therefore, the aim of this study was to explore barriers to practice of infection prevention and control practice in teaching hospitals in Amhara region. A phenomenological approach used to explore the lived experience of healthcare workers and management staffs towards infection prevention practice and control. The data was collected from ten in-depth interviews and 23 focus group discussion participants, by face to face interview using open ended interview performed in safe and quiet places. Data was managed using OpenCode software version 4.03 and contents were analyzed thematically. Totally ten different barriers were identified, such as availability of facilities, shortage of material supply, lack of maintenance of facilities and equipment, high patient flow, experience, emergency situation, healthcare worker behaviour and healthcare worker’s information about infection prevention, low awareness of patients and visitors and overflow of families and visitors to the hospital. For effective infection prevention practice implementation, barriers should be considered via identifying specific organizational, healthcare worker, patients and visitors as targets.

scholarly journals Improving knowledge, attitudes and practice to prevent COVID-19 transmission in healthcare workers and the public in Thailand

2021 ◽  
Vol 21 (1) ◽  
Author(s):  
Rapeephan R. Maude ◽  
Monnaphat Jongdeepaisal ◽  
Sumawadee Skuntaniyom ◽  
Thanomvong Muntajit ◽  
Stuart D. Blacksell ◽  
...  
Keyword(s):  
General Public ◽  
Prevention And Control ◽  
Healthcare Workers ◽  
Infection Prevention ◽  
Control Measures ◽  
Infection Prevention And Control ◽  
The Public ◽  
Educational Videos ◽  
Prevention And Control Measures ◽  
And Control

Abstract Background Key infection prevention and control measures to limit transmission of COVID-19 include social distancing, hand hygiene, use of facemasks and personal protective equipment. However, these have limited or no impact if not applied correctly through lack of knowledge, inappropriate attitude or incorrect practice. In order to maximise the impact of infection prevention and control measures on COVID-19 spread, we undertook a study to assess and improve knowledge, attitudes and practice among 119 healthcare workers and 100 general public in Thailand. The study setting was two inpatient hospitals providing COVID-19 testing and treatment. Detailed information on knowledge, attitudes and practice among the general public and healthcare workers regarding COVID-19 transmission and its prevention were obtained from a combination of questionnaires and observations. Results Knowledge of the main transmission routes, commonest symptoms and recommended prevention methods was mostly very high (> 80%) in both groups. There was lower awareness of aerosols, food and drink and pets as sources of transmission; of the correct duration for handwashing; recommended distance for social/physical distancing; and about recommended types of face coverings. Information sources most used and most trusted were the workplace, work colleagues, health workers and television. The results were used to produce a set of targeted educational videos which addressed many of these gaps with subsequent improvements on retesting in a number of areas. This included improvements in handwashing practice with an increase in the number of areas correctly washed in 65.5% of the public, and 57.9% of healthcare workers. The videos were then further optimized with feedback from participants followed by another round of retesting. Conclusions Detailed information on gaps in knowledge, attitudes and practice among the general public and healthcare workers regarding COVID-19 transmission and its prevention were obtained from a combination of questionnaires and observations. This was used to produce targeted educational videos which addressed these gaps with subsequent improvements on retesting. The resulting videos were then disseminated as a resource to aid in efforts to fight COVID-19 in Thailand and worldwide.

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