scholarly journals RESPONS OF BREAD WHEAT YIELD AND IT,S COMPONENTS TO BORON AND VITAMIN C FOLIAR APPLIED

2016 ◽  
Vol 47 (5) ◽  
Author(s):  
Al-Hilfy & Zeboon
Keyword(s):  
Vitamin C ◽  
Grain Yield ◽  
Bread Wheat ◽  
Yield Components ◽  
Wheat Yield ◽  
Triticum Aestivum L ◽  
College Of Agriculture ◽  
Field Crops ◽  
Two Factors ◽  
Spike Number

Field experiment was conducted during 2010 – 2011 and 2011 – 2012 winter seasons at the Experimental Farm, Department of Field Crops, College of Agriculture University of Baghdad. RCBD design with four replications were used to study the effect of Boron and vitamin C foliar applied on yield and some it,s components of bread  wheat Triticum aestivum L. cv. Abu – Ghraib-3. The experiment involved two factors ,the first was boron foliar in five concentrations  0,100, 200, 300, 400 mg L-1  the second was vitamin C foliar applied in five concentrations 0,1,2,3,4, gmL-1 at booting stage. Results of the experiment showed :300 mg B L-1 was  superior in grain yield 6.726,6.771 Mg ha-1)   for both seasons and some yield components ( spike number for the second season 574.9 spike m-2 , fertility 97.27% 97.34% and number of grain 66.39 , 65,22 grain spik-1 ) for both seasons . Foliar of Vitamin C with 4 gm L-1 was significantly affected grain yield (6.820 , 6.879 Mg ha-1 ) for both seasons respectively . Foliar of Vitamin C with 4 gm L-1 was significantly affected on grain yield and some it,s components (6.820 , 6.878 Mg ha-1 ) as compared to control which gave (4.882 ,4.906 Mg ha-1) for both seasons, respectively .The interaction between two factors was significant in some characters ( number of spike and grain yield ).

scholarly journals Inheritance of grain yield and its correlation with yield components in bread wheat (Triticum aestivum L.)

2014 ◽  
Vol 13 (12) ◽  
pp. 1379-1385 ◽  
Author(s):  
Yao Jinbao ◽  
Ma Hongxiang ◽  
Yang Xueming ◽  
Yao G.uocai ◽  
Zhou Miaoping
Keyword(s):  
Triticum Aestivum ◽  
Grain Yield ◽  
Bread Wheat ◽  
Yield Components ◽  
Triticum Aestivum L

Mapping QTL for grain yield, yield components, and spike features in a doubled haploid population of bread wheat

Genome ◽  
2011 ◽  
Vol 54 (6) ◽  
pp. 517-527 ◽  
Author(s):  
Bahram Heidari ◽  
Badraldin Ebrahim Sayed-Tabatabaei ◽  
Ghodratollah Saeidi ◽  
Michael Kearsey ◽  
Kazuhiro Suenaga
Keyword(s):  
Grain Yield ◽  
Doubled Haploid ◽  
Yield Components ◽  
Triticum Aestivum L ◽  
Interval Mapping ◽  
Doubled Haploid Population ◽  
Dh Population ◽  
Spike Number ◽  
Haploid Population ◽  
Major Qtl

A doubled haploid (DH) population derived from a cross between the Japanese cultivar ‘Fukuho-kumogi’ and the Israeli wheat line ‘Oligoculm’ was used to map genome regions involved in the expression of grain yield, yield components, and spike features in wheat (Triticum aestivum L). A total of 371 markers (RAPD, SSR, RFLP, AFLP, and two morphological traits) were used to construct the linkage map that covered 4190 cM of wheat genome including 28 linkage groups. The results of composite interval mapping for all studied traits showed that some of the quantitative trait loci (QTL) were stable over experiments conducted in 2004 and 2005. The major QTL located in the Hair–Xpsp2999 interval on chromosome 1A controlled the expression of grains/spike (R2 = 12.9% in 2004 and 22.4% in 2005), grain weight/spike (R2 = 21.4% in 2004 and 15.8% in 2005), and spike number (R2 = 15.6% in 2004 and 5.4% in 2005). The QTL for grain yield located on chromosomes 6A, 6B, and 6D totally accounted for 27.2% and 31.7% of total variation in this trait in 2004 and 2005, respectively. Alleles inherited from ‘Oligoculm’ increased the length of spikes and had decreasing effects on spike number. According to the data obtained in 2005, locus Xgwm261 was associated with a highly significant spike length QTL (R2 = 42.33%) and also the major QTL for spikelet compactness (R2 = 26.1%).

scholarly journals Comparative Genetic Effect of Dwarfing Genes on Yield and Yield Contributing Traits in Bread Wheat (Triticum aestivum L.)

2014 ◽  
Vol 18 (2) ◽  
pp. 49-55
Author(s):  
MA Jahan ◽  
MS Hossain ◽  
M Khalekuzzaman ◽  
MM Hassan
Keyword(s):  
Triticum Aestivum ◽  
Grain Yield ◽  
Plant Height ◽  
Bread Wheat ◽  
Yield Components ◽  
Genetic Effect ◽  
Triticum Aestivum L ◽  
High Yield ◽  
Strong Positive Correlation ◽  
Dwarfing Genes

Norin 10 based dwarfing genes (Rht1 and Rht2) have been widely exploited for increasing the grain yield in bread wheat (Triticum aestivum L.) by improving partitioning of assimilates to grain. Eight semi-dwarf wheat genotypes having either Rht1 or Rht2 dwarfing genes were compared with a tall control named, Kheri (rht) having no dwarfing genes were evaluated at Rajshahi University, Bangladesh for yield and yield contributing traits. Significant differences in grain yield and yield components were observed in genotypes under study showing the effects of dwarfing genes. Genotype Seri 82 (Rht1) and Kanchan (Rht2) had medium plant height of 75.73 and 72.22 cm respectively, highest number of tillers/plant (7.33 and 7.67), highest number of spikes/plant (6.33 and 6.67) resulted the highest grain yield per plant. Because the dwarfing genes not only provide lodging tolerance but also perhaps pleiotropically affected high yield by allowing more tillers to survive. Number of tillers/plant and number of spikes/plant showed very strong positive correlation with grain yield per plant in all the genotypes. Kheri (rht) with highest plant height (95.17cm) reduced number of tillers/plant (4.00) and spikes/plant (3.67) had the lowest grain yield per plant (3.85g). Aghrani possessed significantly the highest number of grains/spike with medium grain yield/plant (5.94g). The degree of relationship varied from genotype to genotype.DOI: http://dx.doi.org/10.3329/pa.v18i2.18075 Progress. Agric. 18(2): 49 - 55, 2007

scholarly journals Effect of Spraying Plant Extracts and Vitamin C on Yield and performance of Pop Corn Zea mays everta

2014 ◽  
Vol 8 (3) ◽  
pp. 46-50
Author(s):  
A.Y. N-Alla ◽  
Y.M. Al-Koubisi ◽  
H. M. K. Al-Ab0di ◽  
I. H. H. Al-Hilfy
Keyword(s):  
Vitamin C ◽  
Grain Yield ◽  
Plant Extracts ◽  
Growth And Yield ◽  
Hibiscus Sabdariffa ◽  
College Of Agriculture ◽  
Fall Season ◽  
Field Crops ◽  
Ear Height ◽  
And Performance

A study was Conducted during fall-season of 2009 and spring of 2010 at the farm of field crops Department , College of Agriculture to determinate the effect of some plant extracts and vitamin C on growth and yield of pop corn sawing in two season . The layout of the experiment was RCBD with four replications. The treatments were karkadea Hibiscus sabdariffa L. extraction in 25%, liquorices Glycrrhiza glabra L. in 50% consenters and vitamin C in 1.5gm.L-1 in addition to control ( spray with distill water only). Results showed that liquorices was superior in plant height about 177.5 and 175 cm resp. for both season. Vitamin C was superior in ear height in fall season about 127.5cm while liquorices was the best in spring season which gave about 132.5 cm. Spraying with karkadea extracts gave best L.A. about 0.5325 m-2 and 0.4625 m-2 for both seasons resp. High number of ears per plant 1.75 , 1.5, high number of rows per ear (18 and 16), grain per row (32 and 28 ), grain per ear (57.3 and 448 grain . ear-1 ) also grain yield plant -1 ( 96.0 and 81.5 ) and total grain yield about 6.720 and 5.763 ton.ha-1 for both seasons resp. it was concluded that spraying of karkadea liquorices extracts and vitamin C could be recommended for best growth and yield of pop corn.

scholarly journals Inheritance of Graın Yield and Its Correlation with Yield Components In Bread Wheat (Triticum aestivum L.)

2014 ◽  
Vol 19 (2) ◽  
pp. 169 ◽  
Author(s):  
Jinbao YAO ◽  
Xueming YANG ◽  
Miaoping ZHOU ◽  
Dan YANG ◽  
Hongxiang MA
Keyword(s):  
Triticum Aestivum ◽  
Grain Yield ◽  
Bread Wheat ◽  
Yield Components ◽  
Triticum Aestivum L

scholarly journals Integrated Use of Compost and Nitrogen Fertilizer and their Effects on the Yield and Yield Components of Wheat: A Pot Experiment

2020 ◽  
Author(s):  
Bayu Dume Gari ◽  
Gezahegn Berecha ◽  
Melkamu Mamuye ◽  
Obsu Hirko Diriba ◽  
Amsalu Nebiyu ◽  
...  
Keyword(s):  
Grain Yield ◽  
Nitrogen Fertilizer ◽  
Yield Components ◽  
Production Systems ◽  
Inorganic Nitrogen ◽  
Management Strategies ◽  
Wheat Yield ◽  
Triticum Aestivum L ◽  
Pot Experiment ◽  
Yield And Yield Components

AbstractThere is a research gap related to the combined effects of compost produced from coffee husks and inorganic nitrogen fertilizer (urea). The objective of this study was to evaluate the yield and yield components of wheat (Triticum aestivum L.) under the integrated application of compost and nitrogen fertilizer (urea). A pot experiment was conducted in a lath house to determine the effects of the integrated use of compost produced from coffee husks and nitrogen fertilizer (urea) on the yield and yield components of wheat. The experiment consisted of nine treatments: T1, control (untreated); T2, 5 t ha−1 (8.12 g pot−1) compost; T3, 10 t ha−1 (16.24 g pot−1) compost; T4, 0 t ha−1 compost + 50 kg ha−1 nitrogen fertilizer (NF) (0.09 g pot−1); T5, 5 t ha−1 compost + 50 kg ha−1 NF; T6, 10 t ha−1 compost + 50 kg ha−1 NF; T7, 0 t ha−1 compost + 100 kg ha−1 (0.18 g pot−1) NF; T8, 5 t ha−1 compost + 100 kg ha−1 NF; and T9, 10 t ha−1 compost + 100 kg ha−1 NF. The treatments were arranged in a completely randomized design (CRD) with three replications. The compost was prepared from coffee husks and applied in wet conditions. The findings showed that the addition of compost had little effect on wheat yield and yield components in the absence of nitrogen fertilizer (urea). However, the application of the highest amount of nitrogen fertilizer (urea), which is equivalent to the recommended field rate (100 kg ha−1) (equivalent to 0.18 g pot−1), and compost (5 t ha−1) (equivalent to 8.12 g pot−1) led to a significant (P≤0.05) increase in grain yield. Under this treatment, the grain yield was 26 g pot−1 (equivalent to 14.741 t ha−1) which is a 66.29% increase compared with the control (8.9 g pot−1 (4.969 t ha−1)); in the treatment in which only the recommended amount of nitrogen fertilizer was used (21.98 g pot−1 (12.273 t ha−1)) grain yield increased by 16.74%. Spike length and dry matter yield also significantly (P≤0.05) increased with the application of integrated compost and nitrogen fertilizer (urea). The results of this experiment revealed that compost-based soil management strategies can enhance wheat production, thereby contributing positively to the viability and benefits of agricultural production systems. However, nutrient-compost interactions should receive special attention due to the great variability in the properties of compost, which may depend on the type of organic materials used.

scholarly journals Correlation and path coefficient analysis of grain yield with yield components of bread wheat (Triticum aestivum L.) variety Adana-99

2018 ◽  
Vol 2ndInt.Conf.AGR (Special Issue) ◽  
pp. 689-698
Author(s):  
Shang Haseeb Abdulqader Noori Noori ◽  
◽  
Shwana Ahmad Hussain Ghafoor Ghafoor ◽  
Keyword(s):  
Triticum Aestivum ◽  
Grain Yield ◽  
Bread Wheat ◽  
Yield Components ◽  
Triticum Aestivum L ◽  
Path Coefficient ◽  
Path Coefficient Analysis

scholarly journals Season Response of Bread Wheat Cultivars (Triticum Aestivum L.) to Different Planting Dates Under Samawa Desert Condition

2021 ◽  
Vol 923 (1) ◽  
pp. 012089
Author(s):  
Al-Burki Fouad Razzaq A. ◽  
Mohsin Haider Abdulhussein ◽  
Sarheed Abdullah F.
Keyword(s):  
Triticum Aestivum ◽  
Field Experiment ◽  
Grain Yield ◽  
Bread Wheat ◽  
Yield Components ◽  
Triticum Aestivum L ◽  
The Other ◽  
Wheat Cultivars ◽  
Planting Dates

Abstract A field experiment was carried out in Samawa desert (70 km west of Samawa city, Al-Muthanna governorate), during the 2018-2019 and 2019-2020 agricultural seasons, to study the response of three Iraqi cultivars of wheat (Tamooz2, Ibaa99, Abu Ghraib3) to three planting dates (November 15, 1st December and December 15) under Samawa desert conditions. The results showed the superiority of Tamooz2 cultivar in all traits of the yield components, it gave the highest averages of grain yield, which amounted 5.75 and 5.89 tons/ha−1, weight of 1000 grains, which amounted 29.79 and 31.06 gm, and the number of grains per spike, which amounted 73.02 and 73.76 for the 2019 and 2019-2020 seasons, respectively. The date of December 15th also surpassed in the traits of grain yield, weight of 1000 grains, number of spike grains, and the highest grain yield reached 5.62 and 5.58 tons/ha−1 for the two seasons 2018-2019 and 2019-2020, respectively, and the combination (Tamooz 2 x December 15) gave superiority over the other combinations in terms of grain yield which amounted 6.05 tons ha−1 (2018-2019 season) and Ibaa99 × December 1 gave the highest grian yield about 6.10 tons ha-1 (2019-2020 season).

scholarly journals A STUDY OF ANCESTRAL AND MODERN CANADIAN SPRING WHEATS

1987 ◽  
Vol 67 (1) ◽  
pp. 87-97 ◽  
Author(s):  
P. HUCL ◽  
R. J. BAKER
Keyword(s):  
Grain Yield ◽  
Spring Wheat ◽  
Harvest Index ◽  
Negative Impact ◽  
Wheat Yield ◽  
Triticum Aestivum L ◽  
Kernel Weight ◽  
Environment Interaction ◽  
Canadian Prairie ◽  
Spike Number

Spring wheat cultivars (Triticum aestivum L.) representing a century of crop breeding effort were evaluated in three rain-fed environments to determine which yield-related traits have been altered over time. Plant height and the length of the vegetative growth phase were shortened during the pre-Thatcher era. Spikelet number has been reduced but kernel weight increased during the period of cultivar development discussed herein. Tiller production has changed little since the turn of the century while spike number has been reduced slightly in the post-Thatcher period. Harvest indices increased with the introduction of Thatcher, but neither that trait nor crop grain yield have undergone consistent improvements since the 1930s. A significant cultivar × environment interaction resulted from adverse environment having a greater negative impact on grain yield of the older cultivars Red Fife and Marquis relative to their descendents. HY320, representing a potential new market class (Canadian Prairie Spring), yielded 25% more than standard height cultivars due to a higher biological yield and harvest index. Crop and spike grain yields were associated with kernel number/spike (r = 0.78,0.75) and days to spike emergence (r = 0.50,0.55), suggesting that high grain yield in this material is a function of maturity-dependent kernel production. Future improvements in grain yield might result from selection for higher harvest index since the latter trait is positively correlated with yield (r = 0.63) but not associated with maturity (−0.17).Key words: Old cultivars, spring wheat, yield components, harvest index, cultivar × environment interaction

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