Determination of phenolic compounds in Chinese poplar propolis, Brazil green propolis, and poplar gum by high performance liquid chromatography-quadrupole-time-of-flight mass spectrometry and preliminary study of the identification of adulteration

2019 ◽  
Vol 37 (1) ◽  
pp. 40
Author(s):  
Lei CHEN ◽  
Yun LIU ◽  
Lei CHEN ◽  
Xiaoyan ZHANG ◽  
Feng FENG ◽  
...  
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