Study of the Relationship between Fractal Surface's Roughness and Light Scattering

1998 ◽  
Vol 14 (07) ◽  
pp. 585-589
Author(s):  
Tang Xiao-Ming ◽  
◽  
Wei Sai-Zhen ◽  
Mao Zu-Sui ◽  
Chen Xiao-Feng ◽  
...  
Author(s):  
G.C. da Silva ◽  
W.A. de Morais ◽  
A.A. Dantas Neto ◽  
T.N.C. Dantas ◽  
J.L.C. Fonseca

2019 ◽  
Vol 6 (5) ◽  
pp. 190293 ◽  
Author(s):  
Yumeki Tani ◽  
Takashi Kaneta

Here we found that gold nanoparticles (AuNPs) enhance the optical force acting on vesicles prepared from phospholipids via hydrophobic and electrostatic interactions. A laser beam was introduced into a cuvette filled with a suspension of vesicles and it accelerated them in its propagation direction via a scattering force. The addition of the AuNPs exponentially increased the velocity of the vesicles as their concentration increased, but polystyrene particles had no significant impact on velocity in the presence of AuNPs. To elucidate the mechanism of the increased velocity, the surface charges in the vesicles and the AuNPs were controlled; the surface charges of the vesicles were varied via the use of anionic, cationic and neutral phospholipids, whereas AuNPs with positive and negative charges were synthesized by coating with citrate ion and 4-dimethylaminopyridine, respectively. All vesicles increased the velocity at different degrees depending on the surface charge. The vesicles were accelerated more efficiently when their charges were opposite those of the AuNPs. These results suggested that hydrophobic and electrostatic interactions between the vesicles and the AuNPs enhanced the optical force. By accounting for the binding constant between the vesicles and the AuNPs, we proposed a model for the relationship between the concentration of the AuNPs and the velocity of the vesicles. Consequently, the increased velocity of the vesicles was attributed to the light scattering that was enhanced when AuNPs were adsorbed onto the vesicles.


1973 ◽  
Vol 51 (12) ◽  
pp. 1341-1349 ◽  
Author(s):  
J. Vrba ◽  
R. R. Haering

It is shown how the frequency, wavelength, intensity, and propagation direction of waves present in ultrasonic wave fields may be determined by light scattering experiments. The relationship between index of refraction variations and arbitrary strain fields is developed for hexagonal crystals and explicit results valid for CdS crystals are presented.


1968 ◽  
Vol 39 (11) ◽  
pp. 4903-4909 ◽  
Author(s):  
Marion B. Rhodes ◽  
Richard S. Stein

1985 ◽  
Vol 19 (2) ◽  
pp. 132-136 ◽  
Author(s):  
Alan W. Underdown ◽  
Cooper H. Langford ◽  
Donald S. Gamble

2021 ◽  
Vol 12 (1) ◽  
pp. 53
Author(s):  
Huizi Liu ◽  
Xuezhou Yang ◽  
Xiaofeng Su ◽  
Shuzhi Li ◽  
Qiyuan Du ◽  
...  

There is an obvious colloid state in sauce-flavor liquor due to its unique brewing process and long storage time, which is an important quality feature of sauce-flavor. Aiming at the problems of time, cost, and the strong professionalism of the traditional quality identification method, we proposed a method to identify the quality of sauce-flavored liquor based on the Tyndall phenomenon. The influence of different wavelengths of light on the light scattering in liquor was explored, and it was concluded that the ultraviolet and blue light bands have a certain efficiency in the identification of liquor. Additionally, we analyzed the relationship between the particle size uniformity of liquor colloids and liquor quality according to the Tyndall phenomenon. We found that higher quality liquor has a brighter and lighter Tyndall path and a smaller light flooding angle due to the uniformity of the particles in it. This method can be used to achieve qualitative identification and is suitable for the identification of sauce-flavored liquor.


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