Studies of Pearl Millet under Salinity Stress at Early Growth Stage

2000 ◽  
Vol 3 (10) ◽  
pp. 1577-1579 ◽  
Author(s):  
Jehan Bakht ◽  
M. Banarus khan ◽  
Mohammad Shafi
Keyword(s):  
Pearl Millet ◽  
Salinity Stress ◽  
Growth Stage ◽  
Early Growth ◽  
Early Growth Stage

scholarly journals Effects of salinity stress on seedling biomass, physiochemical properties and grain yield in different breeding wheat genotypes

2021 ◽  
Author(s):  
Alireza Pour-Aboghadareh ◽  
Mohammad Reza Mehrvar ◽  
Sara Sanjani ◽  
Ashkboos Amini ◽  
Hamidreza Nikkhah Chaman-Abad ◽  
...  
Keyword(s):  
Grain Yield ◽  
Salinity Stress ◽  
Growth Stage ◽  
Stability Index ◽  
Early Growth ◽  
Strongly Correlated ◽  
Early Growth Stage ◽  
Wheat Genotypes ◽  
Relative Water ◽  
Cropping Seasons

Abstract The salinity tolerance of 17 breeding wheat genotypes along with three local varieties was evaluated under control and salinity stress (160 mM NaCl) conditions. At the seedling stage, shoot and root dry weights, relative water content (RWC), membrane stability index (MSI), relative chlorophyll content (SPAD index), root and shoot Na+ (RN and SN), root and shoot K+ (RK and SK), root and shoot K+/Na+ ratios (RKN and SKN), root-to-shoot Na+ translocation (RTSN), root-to-shoot K+ translocation (RTSK), stomatal conductance (GS), transpiration rate (TE), and photosynthesis rate (PN) were measured. Moreover, the investigated genotypes were assessed in terms of grain yield across four saline regions during the 2018–2019 cropping seasons. Salinity stress caused a significant reduction in the RDW, SDW, PN, GS, TE, SK, RKN, SKN, RTSN, and RTSK, but resulted in increased RN, RK, and SN. The results of AMMI analysis of variance also indicated significant differences among test locations, genotypes, and their interaction effects. The PCA-based biplot revealed that grain yield strongly correlated with RKN and RK. Furthermore, the correlation among PN, GS, and TE traits was strong and positive and had a positive correlation with RWC, MSI, RDW, and SPAD index. Considering our results, RK and RKN were identified as useful physiological tools to screen salt tolerance at the early-growth stage. According to the ranking patterns obtained by the average sum of ranks method (ASR) and grain yield, we observed that genotype number G5 had considerable physiological potential at the early-growth stage and also responded well to soil salinity at the farm; thus this genotype can be promoted for commercial production.

scholarly journals MGIDI and WAASB indices: The useful approaches for selection of salt-tolerant barley genotype at the early growth and maturity stages

2021 ◽  
Author(s):  
Alireza Pour-Aboughadareh ◽  
Sara Sanjani ◽  
Hamidreza Nikkhah Chaman-Abad ◽  
Mohammad Reza Mehrvar ◽  
Ameneh Asadi ◽  
...  
Keyword(s):  
Salinity Stress ◽  
Growth Stage ◽  
Weighted Average ◽  
Early Growth ◽  
Stress Conditions ◽  
Physiological Traits ◽  
Saline Stress ◽  
Salt Tolerant ◽  
Early Growth Stage ◽  
Barley Genotypes

Abstract Salinity stress is one of the major limiting abiotic stresses that decrease crop production worldwide. To recommend genotypes for cultivation under saline stress conditions, comprehensive understanding of genetic basis and plant responses to this stress is need. In the present study, a total of 20 barley genotypes were investigated to isolate potential salt-tolerant genotypes at the early growth stage using hydroponic system, and adult plant under field conditions. Different growth and physiological traits including root fresh and dry weights (RFW and RDW), shoot fresh and dry weights (SFW and SDW), relative water content (RWC), membrane stability index (MSI), relative chlorophyll content (SPAD index), root and shoot Na+ (RN and SN), root and shoot K+ (RK and SK), root and shoot K+:Na+ ratios (RKN and SKN), root-to-shoot Na+ translocation (RTSN), root-to-shoot K+ translocation (RTSK), stomatal conductance (GS), transpiration rate (TE), and photosynthesis rate (PN) were measured. Barley seedling were treated with two salinity levels (0 mM NaCl (as control conditions) and 200 mM NaCl (as stress conditions)) for 30 days. Moreover, the yield performance and stability of investigated barley genotypes were evaluated across five environments during the 2018–2020 cropping seasons. Salinity stress significantly decreased growth and physiological traits in all seedling plants; however, some salt-tolerant genotypes showed the lowest reduction in measured traits. Multivariate analysis grouped measured traits and tested genotypes into different clusters. The multi-trait genotype–ideotype distance index (MGIDI) selected genotypes G12, G14, G6, G7, and G16 as the salt-tolerant barley genotypes. Considering the results of the AMMI analysis showed that grain yields of tested barley genotypes were influenced by environment (E), genotype (G) and GE interaction effects. Based on the weighted average of absolute scores of the genotype index (WAASB) and other stability statistics, G7, G8, G14, and G16 were selected as superior genotypes. Considering the outputs of MGIDI and WAASB indices revealed that three genotypes G7, G14 and G16 can be recommended as new genetic resources for improving and stabilizing grain yield in barley programs for the moderate climate and saline regions of Iran. In conclusion, our results suggest that the using MGIDI index in the early growth stage can accelerate screening nurseries in barley breeding programs.

scholarly journals Temporal Dynamics of Microcystins In Two Reservoirs With Different Trophic Status During The Early Growth Stage of Cyanobacteria

2021 ◽  
Author(s):  
Qingju Xue ◽  
Ming Kong ◽  
Liqiang Xie ◽  
Tong Li ◽  
Mengna Liao ◽  
...  
Keyword(s):  
Growth Stage ◽  
Trophic Status ◽  
Temporal Dynamics ◽  
Influence Factors ◽  
Environmental Parameters ◽  
Early Growth ◽  
Cyanobacterial Blooms ◽  
Organic Matters ◽  
Early Growth Stage ◽  
Density And Biomass

Abstract Harmful cyanobacterial blooms are increasing in frequency and severity, which makes their toxic secondary metabolites of microcystins (MCs) have been widely studied, especially in their distribution and influence factors in different habitats. However, the distribution of MCs on the early growth stage of harmful cyanobacteria and its influence factors and risks are still largely unknown. Thus, in the present study, two reservoirs (Lutian Reservoir and Lake Haitang) with different trophic status in China have been studied weekly from March to May in 2018, when the cyanobacteria communities were just in the early growth stage, to investigate the variation of MCs concentration and the relationships between MCs and environmental parameters. During the investigation, Lutian Reservoir and Lake Haitang were found to be mesotrophic and light eutrophic, respectively. In Lutian Reservoir, the concentration of EMCs was obviously higher than that of IMCs with a mean value of 0.323 and 0.264 μg/L, respectively. Meanwhile, the concentration of EMCs also fluctuated more sharply than that of IMCs. Congeners of IMC-YR and EMC-LR were respectively dominant in total concentrations of IMCs and EMCs. Unsurprisingly, in Lake Haitang, the concentrations of IMC and EMC were both significantly higher than that in Lutian Reservoir with a mean concentration of 0.482 and 0.472 μg/L, respectively. Differently, the concentration of MC-YR was dominant in both IMCs and EMCs, followed by MC-LR. In correlation analysis, the IMCs were significantly and positively correlated with the density and biomass of phytoplankton phyla and potential MCs-producing cyanobacteria and the parameters of water temperature (WT), nutrients and organic matters. Similar results were also observed for EMCs. While the different variation of MCs in two reservoirs might be primarily caused by the differences in WT, nutrients (especially phosphorus), organic matters and the composition of MCs-producing cyanobacteria. In addition, the coexistence of the dominant species of Pseudoanabaena sp., which can produce taste-and-odor compound of 2-methylisoborneol (2-MIB), might have significant impacts on the concentration and toxicity of MCs. Our results suggested that the risks posed by MCs at the early growth stage of cyanobacteria should also deserve our attentions, especially in mesotrophic water bodies.

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