Examination of Biodegradable Polymer Thin Films
Keyword(s):
Guar Gum
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Fourier Transformed Infrared Spectroscopy (FTIR) was used to study the effect of water immersion of guar gum, gelatin and pektin films. Animal-derived gelatin, citrus-derived pektin and natural guar gum made from guar seeds was used to manufacture thin films (using a 2% concentration starting solution) by casting. The biodegradable polymer films were immersed in distilled water before FTIR analysis to absorb water. The immersion time varied between 1 to 15 sec for not to make hydrocolloids, only observe swelling. After 20 sec the biofilms effectively dissolved in the distilled water.
2007 ◽
Vol 227
(2)
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pp. 579-586
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2012 ◽
Vol 15
(3)
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pp. 232-239
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Keyword(s):
2016 ◽
Vol 19
(2)
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pp. 92-100
2008 ◽
Vol 45
(10)
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pp. 631-637
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Keyword(s):
2017 ◽
Vol 702
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pp. 229-235
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