Determination of 25-hydroxy vitamin D levels in type-2 diabetic patients by high performance liquid chromatography

2014 ◽  
Vol s1 (01) ◽  
Author(s):  
Al Nemer
Keyword(s):  
Vitamin D ◽  
High Performance Liquid Chromatography ◽  
High Performance ◽  
Diabetic Patients ◽  
Type 2 Diabetic Patients ◽  
Vitamin D Levels ◽  
25 Hydroxy Vitamin D ◽  
Type 2 Diabetic

scholarly journals Glycated Haemoglobin Is Inversely Related to Serum Vitamin D Levels in Type 2 Diabetic Patients

PLoS ONE ◽  
2013 ◽  
Vol 8 (12) ◽  
pp. e82733 ◽  
Author(s):  
Giacomo Zoppini ◽  
Anna Galletti ◽  
Giovanni Targher ◽  
Corinna Brangani ◽  
Isabella Pichiri ◽  
...  
Keyword(s):  
Vitamin D ◽  
Serum Vitamin ◽  
Glycated Haemoglobin ◽  
Diabetic Patients ◽  
Type 2 Diabetic Patients ◽  
Serum Vitamin D ◽  
Vitamin D Levels ◽  
Type 2 Diabetic

scholarly journals Effect of Atorvastatin on Vitamin D Levels in Type 2 Diabetic Patients with Hypercholesterolemia

2018 ◽  
Vol 5 (2) ◽  
pp. 84-89
Author(s):  
Huda Jaber ◽  
Kassim Mohmmed Mohmmed ◽  
Azhar Flayyih ◽  
Amal Rasheed
Keyword(s):  
Vitamin D ◽  
Diabetic Patients ◽  
Type 2 Diabetic Patients ◽  
Vitamin D Levels ◽  
Type 2 Diabetic

Relationship between 25 Hydroxy-vitamin D and ankle brachial index in type 2 diabetic patients

2016 ◽  
Vol 252 ◽  
pp. e140
Author(s):  
S. Lahiani ◽  
I. Oueslati ◽  
K. Bouzid ◽  
K. Khiari ◽  
S. Ghezaiel ◽  
...  
Keyword(s):  
Vitamin D ◽  
Ankle Brachial Index ◽  
Diabetic Patients ◽  
Type 2 Diabetic Patients ◽  
25 Hydroxy Vitamin D ◽  
Type 2 Diabetic

scholarly journals SERUM VITAMIN D LEVEL IN TYPE 2 DIABETIC PATIENTS

2018 ◽  
Vol 21 (05) ◽  
pp. 992-997
Author(s):  
Imran Ali Shaikh ◽  
Naila Masood ◽  
Shazia Memon
Keyword(s):  
Vitamin D ◽  
Serum Vitamin ◽  
Control Group ◽  
Diabetic Patients ◽  
Type 2 Diabetic Patients ◽  
Cross Sectional ◽  
Serum Vitamin D ◽  
Vitamin D Levels ◽  
Type 2 Diabetic

Objective: To find out serum vitamin D levels in type 2 DM patients in Hyderabad.Design: Cross sectional study. Setting: Private clinics, OPDs of government hospitals likeQasimabad, Latifabad and Pretabad. Duration: January to July 2013. Patients and Methods:Total 550 patients were selected, 450 patients (250 males and 200 females) taken from differentOPDs of Hyderabad and towns or Tehsils with diagnosis of type 2 Diabetes mellitus andanother 100 patients were taken as control (60 males and 40 females). The mean age was45.6 years. The written consent was obtained and demographic features were noted, 3cc ofblood was taken for estimation of vitamin D levels. The level of vitamin D was done on anElectrochemiluminescence Immuno Assay (ECLIA) at Diagnostic & Research laboratory LiaquatUniversity of Medical &Health sciences (LUMHS) Jamshoro, Sind. Results and Observations:Out of 550, 450 diabetic subjects tested for vitamin D, females were 44.4%and 55.5% weremales. The deficiency was seen in 33.7% patients (p <0.04) and Vitamin D insufficiency wasobserved in20% in both sex. In control group, the deficiency was observed in 23% in femalesand 20% in males while insufficiency noted in 5% in both sex. Conclusions: The study showedsignificant decreased levels of vitamin D in type 2 Diabetic subjects than normal individuals. Thevitamin D deficiency increased considerably in females with diabetes type 2.

scholarly journals Vitamin D levels in type 2 diabetic patients

2021 ◽  
Vol 3 (2) ◽  
pp. 285-287
Author(s):  
Dr. Radhika Shenoy
Keyword(s):  
Vitamin D ◽  
Diabetic Patients ◽  
Type 2 Diabetic Patients ◽  
Vitamin D Levels ◽  
Type 2 Diabetic

scholarly journals Relationship of Vitamin D Levels with HbA1c and Fructosamine in Korean Type 2 Diabetic Patients

2019 ◽  
Vol 44 (1) ◽  
pp. 1-7
Author(s):  
Hye-Jong Oh ◽  
So-Yeon Ryu ◽  
Jong Park ◽  
Mi-ah Han ◽  
Seong-Woo Choi
Keyword(s):  
Vitamin D ◽  
Diabetic Patients ◽  
Type 2 Diabetic Patients ◽  
Vitamin D Levels ◽  
Relationship Of ◽  
Korean Type ◽  
Type 2 Diabetic

scholarly journals The relationship between serum 25-hydroxy vitamin D concentration and obesity in type 2 diabetic patients and healthy subjects

2012 ◽  
Vol 11 (1) ◽  
Author(s):  
Ehsaneh Taheri ◽  
Ahmad Saedisomeolia ◽  
Mahmoud Djalali ◽  
Mostafa Qorbani ◽  
Manouchehr Madani Civi
Keyword(s):  
Vitamin D ◽  
Healthy Subjects ◽  
Diabetic Patients ◽  
Type 2 Diabetic Patients ◽  
25 Hydroxy Vitamin D ◽  
The Relationship ◽  
Type 2 Diabetic

Vitamin D3 supplementation improves glycemic control in type 2 diabetic patients: Results from an Italian clinical trial

2020 ◽  
pp. 1-10
Author(s):  
Giuseppe Derosa ◽  
Angela D’Angelo ◽  
Chiara Martinotti ◽  
Maria Chiara Valentino ◽  
Sergio Di Matteo ◽  
...  
Keyword(s):  
Vitamin D ◽  
Vitamin D Deficiency ◽  
Metabolic Control ◽  
Vitamin D3 ◽  
Therapy Group ◽  
Hypoglycemic Agents ◽  
Diabetic Patients ◽  
Type 2 Diabetic Patients ◽  
Type 2 Diabetic

Abstract. Background: to evaluate the effects of Vitamin D3 on glyco-metabolic control in type 2 diabetic patients with Vitamin D deficiency. Methods: one hundred and seventeen patients were randomized to placebo and 122 patients to Vitamin D3. We evaluated anthropometric parameters, glyco-metabolic control, and parathormone (PTH) value at baseline, after 3, and 6 months. Results: a significant reduction of fasting, and post-prandial glucose was recorded in Vitamin D3 group after 6 months. A significant HbA1c decrease was observed in Vitamin D3 (from 7.6% or 60 mmol/mol to 7.1% or 54 mmol) at 6 months compared to baseline, and to placebo (p < 0.05 for both). At the end of the study period, we noticed a change in the amount in doses of oral or subcutaneous hypoglycemic agents and insulin, respectively. The use of metformin, acarbose, and pioglitazone was significantly lower (p = 0.037, p = 0.048, and p = 0.042, respectively) than at the beginning of the study in the Vitamin D3 therapy group. The units of Lispro, Aspart, and Glargine insulin were lower in the Vitamin D3 group at the end of the study (p = 0.031, p = 0.037, and p = 0.035, respectively) than in the placebo group. Conclusions: in type 2 diabetic patients with Vitamin D deficiency, the restoration of value in the Vitamin D standard has led not only to an improvement in the glyco-metabolic compensation, but also to a reduced posology of some oral hypoglycemic agents and some types of insulin used.

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