Socio-economic factors affecting training and visit system of agricultural extension among yam farmers in Eket Local Government Area of akwa ibom state, nigeria

2021 ◽  
Vol 17 (2) ◽  
pp. 43-56
Author(s):  
U.B Adie ◽  
N.A. Ayi ◽  
B.A. Bassey

The study broadly examined the socio-economic factors affecting training and visit system of extension among yam farmers in Eket Local Government Area of Akwa Ibom State, Nigeria The study had three specific objectives, namely: to: describe the socio-economic characteristics of the yam farmer; 2 determine the socio-economic factors affecting training and visit system of extension among yam farmers and describe the problems militating against yam production in the study area. The study adopted a purposive/judgmental sampling technique to select two hundred respondents for the study. Both primary and secondary data were collected and analyzed using descriptive statistics, multiple regression and Likert scale. Data was collected through the use of a set of questionnaires administered to selected respondents. The findings of the socio-economic characteristics of the yam farmers revealed that majority 77.5% were males, with 37% of them being matured adults in the age range of 51 years and above and 66.5% of the yam farmers were married with household size of 4-7 members per family. Majority of the farmers had secondary education (55%), 46.5% had farming experience of 10 years and above with monthly farm income between N20,000 - N50,000 (46.5%). Majority 88.5% of the farmers were Christians and had monthly contact with extension agents (47%). Gender, age, religion, level of education, farm income and maritalstatus statistically and significantly affect training and visit system at 1% and 5% respectively. The major constraints faced by farmers in yam production in the study area were found to include low soil fertility (3.12), low income (2.64) and land tenure system (2.52). It is recommended that in order to improve yam production, the government of Nigeria should provide favourable environment and invest heavily in yam cultivation by providing farm inputs such as fertilizers to smallholder farmers at subsidized rates. In addition, the government should provide more loans to farmers at zero or low-interest rate. Improved extension services should be provided to farmers with new technologies in order to increase their gross margins income. Social amenities and infrastructural facilities such as; good roads network, electricity as well clean sources of water should be provided in rural areas to encourage young and educated men and women to take up yam production. Keywords: Agricultural Extension; Training and Visit , Communication, Farmers, Production, Demonstration

2018 ◽  
Vol 18 (17) ◽  
pp. 23-32
Author(s):  
Sunil Kumar Acharya

BPCR practices by women in Nepal are still low. Still a relatively high percentage of women do not make BPCR to its fullest extent. Researches in developing countries show that various demographic, social and economic factors influence the BPCR practices by pregnant women. This paper examines the likelihood of BPCR practices based on women’s demographic, social and economic status in Nepal. NDHS 2011 data set has been utilized by applying bivariate logistics regression analysis technique to examine the effects of these variables on BPCR practices in Nepal. The analysis result shows high variations and gaps in BPCR practice based on demographic, social and economic status of women. Against this finding the study recommends implementation of appropriate policy and program measures by the government and other agencies to address the existing variations and gaps in BPCR practices among subgroups of women in Nepal. Further research studies focusing on the existing barriers on BPCR practice need to be conducted in Nepal especially among the women who are disadvantaged and marginalized.


2021 ◽  
Vol 15 (2) ◽  
pp. 168-177
Author(s):  
Adekunle Thomas Olutola ◽  
Rafiu Ademola Olatoye ◽  
Garba Kofanaisa Adamu

This study investigated the socio-cultural factors affecting integration into the formal education system in Katsina State, Nigeria. Descriptive survey design was adopted for this study. There were 653 Almajiris purposively selected from twelve Almajiris schools in Katsina State. A researcher-designed questionnaire titled: ‘‘Almajiris socio-cultural factors questionnaire’’ (ASCFQ) with test-retest reliability coefficient of 0.88 was used to collect data for the study. Analysis of data was carried out using frequencies and percentages. Findings revealed that most parents abandon their children in these informal Arabic schools. Most Almajiris (603, that is 92.3%) responded that their Mallams (Teachers) do not feed them. Therefore, the only means of survival is through begging and doing menial jobs. Based on these findings, it is recommended that all the identified socio-economic factors affecting the integration of Almajiris into the formal education system should be addressed by the government. This can be done through public enlightenment campaigns and provision of incentives.


Agro-Science ◽  
2020 ◽  
Vol 19 (2) ◽  
pp. 6-12
Author(s):  
N.A. Onyekuru ◽  
I.C. Ukwuaba ◽  
E.O. Aka

The study examined the economics of pig enterprise in Udi Local Government Area of Enugu State, Nigeria. Despite the economic leverage and  nutritional advantages of pig, its production still remains the least when compared to other livestock sub-sector. The study specifically described the socioeconomics characteristics of pig farmers, examined the factors influencing revenue from pig production, estimated the costs and returns in pig production and examined the problems faced by pig farmers in the area. Purposive and random sampling techniques were used in the selection of 60 farmers for the study. Primary data were collected from the selected farmers with the aid of structured questionnaire. Data were analysed using descriptive statistics, net income and multiple regression models. Results showed that majority of the respondents (85%) were male, married (81.7%), literate (100%) with mean age and household size of 48 years and five persons, respectively. Majority (88.3%) of the respondents sourced their capital from personal savings and 95% of them had crossed breeds of pigs. The determinants of net income from pig production were  education (−0.271), cost of feed (0.687) and cost of labour (0.329). The profitability and the viability of piggery enterprise in the study area were shown by the gross margin, net farm income and the return on investment of ₦824,395.30 ($2,269.56), N747,797.42 ($2,058.69) and 0.84 (84%),  respectively. Huge capital required for the investment, inadequate extension education, high cost of feed, diseases and parasite infestation, poor farm management, high cost of veterinary services, insufficient credit facilities and subsidies, and infant mortality and cannibalism were the major constraints faced by the farmers in the piggery enterprise. The study recommends that the government and other relevant agencies should provide subsidies and make credit facilities available and accessible to pig farmers in the study area. Key words: pig production, enterprise, gross margin, profitability, Nigeria


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