scholarly journals The Association Between Sports, Body Image, and Eating Disorders of Males Teens at Eastside Catholic

2021 ◽  
Vol 10 (4) ◽  
Author(s):  
Ruoya Huang ◽  
Stephanie McNesby
Keyword(s):  
Eating Disorders ◽  
Body Image ◽  
Eating Behaviors ◽  
Pubertal Development ◽  
Peer Pressure ◽  
Sports Participation ◽  
Mental Illnesses ◽  
Family Influence ◽  
Exercise Load ◽  
Body Image Issues

In the past 25 years, the number of males who are dissatisfied with their bodies increased threefold. This is prevalent especially in the athletic field, where different physique expectations are closely associated with performance. Heightened focus on dietary rules and fitness level cause males to struggle with body dissatisfaction and shame and increase the risk of them developing eating disorders (ED), some of which are the most fatal mental illnesses. Many disordered eating behaviors stem from negative self-perceptions, which start to develop as early as the beginning of grade school and intensifies during pubertal development. However, most studies that examine this issue either looks at female college athletes who have a heavy exercise load and pressure from society on their physiques or focuses on social factors of peer pressure, family influence, and beauty standard. Therefore, it is imperative to determine whether sports participation is positively correlated with the rapidly growing rate of body image issues and ED symptoms in adolescent boys to help address them promptly and prevent severe and lasting damages. This quantitative case study conducted on male teens at Eastside Catholic High School (ECHS) found positive correlations between aesthetic/strength sports, body image issues, and higher ED risks, suggesting that athletic involvement plays a greater role in a person’s physical perception and mental health than body weight does. The conclusions inform education institutions and guardians of the more effective way to detect male adolescents’ body image issues and eating disorder symptoms, helping to prevent or alleviate mental illnesses.

scholarly journals Relationship between Peer Pressure and Risk of Eating Disorders among Adolescents in Jordan

2018 ◽  
Vol 2018 ◽  
pp. 1-8 ◽  
Author(s):  
Nihaya A. Al-sheyab ◽  
Tamer Gharaibeh ◽  
Khalid Kheirallah
Keyword(s):  
Eating Disorders ◽  
Disordered Eating ◽  
Peer Influence ◽  
Eating Behaviors ◽  
Peer Pressure ◽  
Sampling Technique ◽  
Cluster Sampling ◽  
Online Questionnaire ◽  
Cross Sectional ◽  
Disordered Eating Behaviors

Background. The prevalence of disordered eating behaviors (DEBs) have increased worldwide. It is estimated that about 31.6% of Jordanian adolescents developed DEB. Engaging in peer groups is a prominent event in which adolescents try to belong to peers as part of exploring their social identity. Purpose. To assess the relationship between risk of eating disorders and peer pressure among adolescents. Methods. A descriptive, correlational, cross-sectional design utilized multistage cluster sampling technique was used to recruit students from 8th to 10th grades from both sexes from schools in northern Jordan. Data were collected from a self-administered, online questionnaire which was given to 738 participants. Results. The difference in overall mean of the Inventory of Peer Influence on Eating Concerns (I-PIEC) between adolescents with disordered eating behaviors and normal eating behaviors states was statistically significant. Scores for interaction peer pressure means were statistically higher for girls than for boys; conversely, likeability mean scores were statistically higher for boys than girls. Conclusions. The current findings suggest that healthcare professionals are encouraged to conduct appropriate school-based primary prevention for disordered eating behaviors.

scholarly journals The effect of body image preoccupation on decision making in eating disorders

2020 ◽  
Author(s):  
Jakub Onysk ◽  
Peggy Seriès
Keyword(s):  
Decision Making ◽  
Eating Disorders ◽  
Body Image ◽  
Eating Disorder ◽  
The Body ◽  
Body Image Disturbance ◽  
Model Based ◽  
Healthy Control ◽  
Body Image Issues ◽  
Reinforcement Learning Model

AbstractEating disorders are associated with one of the highest mortality rates among all mental disorders, yet there is very little research about them within the newly emerging and promising field of computational psychiatry. As such, we focus on investigating a previously unexplored, yet a core aspect of eating disorders – body image preoccupation. We continue a freshly opened debate about model-based learning in eating disorders and perform a study that utilises a two-step decision-making task and a reinforcement learning model to understand the effect of body image preoccupation on model-based learning in a subclinical eating disorder population, as recruited using Prolific. We find a significantly reduced model-based contribution in the body image disturbance task condition in the eating disorder group as compared to a healthy control. We propose a new digital biomarker that significantly predicts disordered eating, and body image issues.

scholarly journals Conductas alimentarias de riesgo y su relación con la imagen corporal en estudiantes de enfermería

2015 ◽  
Vol 12 (2) ◽  
pp. 57 ◽  
Author(s):  
María Del Pilar Ureña-Molina ◽  
Mayerlin Pacheco-Milian ◽  
Mónica Janett Rondón-Ortega
Keyword(s):  
Eating Disorders ◽  
Body Image ◽  
Nursing Students ◽  
Interpersonal Relationships ◽  
Low Socioeconomic Status ◽  
Body Shape ◽  
Eating Behaviors ◽  
Eating Attitudes ◽  
The Body ◽  
Eating Attitudes Test

Objetivo: determinar la relación entre las conductas alimentarias de riesgo y la imagen corporal en los estudiantes de enfermería durante el primer semestre del año 2015. Materiales y Métodos: estudio de tipo cuantitativo, correlacional. Se utilizaron como instrumentos, el Test de Imagen Corporal - Cuestionario Body Shape Questionnaire y el Test De Actitudes Alimentarias - 26. La muestra estuvo conformada por 181 estudiantes. Resultados: la mayor proporción de estudiantes pertenecen al género femenino, las edades fluctuaron entre los 16 a 28 años, predominando el estado civil soltero, pertenecientes a un estrato socioeconómico bajo (1 -2) y conviven con sus padres. El 63% obtuvo un estado nutricional normal, la mayor parte de ellos no presentaron conductas alimentarias de Riesgo (94%) y se encontraban satisfechos con su imagen corporal (91%). Se estableció una relación estadísticamente significativa entre las conductas alimentarias de riesgo y la imagen corporal. Conclusiones: los estudiantes de enfermería, en su mayoría, no presentaron conductas alimentarias de riesgo, es decir, no realizan prácticas extremas para el control de su peso corporal y los que la presentaron, pueden tener afectaciones en su desempeño académico, las relaciones interpersonales y la calidad de vida. Así mismo, la mayoría de ellos mostraron una apreciación satisfactoria de su imagen corporal y un pequeño porcentaje, estuvo insatisfecho, reflejando diversos desórdenes de tipo conductual, cognitivo y emocional. Se determinó que la integridad de la imagen corporal disminuye la presencia de conductas alimentarias de riesgo. PALABRAS CLAVE: actitud frente a la salud, enfermería, hábitos alimenticios, satisfacción personal. Risky eating behaviors and their relationship with body image among nursing students                                                                   ABSTRACTGoal: to determine the relationship between eating disorders and body image in nursing students during the first half of 2015. Materials and Methods: quantitative, correlational study. There was used as instrument the Test of Body Image - Body Shape Questionnaire and the Eating Attitudes Test - 26. The sample consisted of 181 students. Results: the highest proportion of students are female, ages  between 16-28 years, they have mainly single marital status and they belong to a low socioeconomic status (1 -2) and they  lived with their parents. 63% of them had a normal nutritional status, most of them did not present eating behavior risks (94%) and felt happy with their body image (91%). A statistically significant relationship between eating disorders and body image is established. Conclusions: the nursing students in their higher proportion presented no risk eating behaviors, that means that they do not perform extreme practices to control their body weight and that showed that they can have problems in their academic performance, interpersonal relationships and quality of life. Likewise, most of them showed good appreciation of their body image and a small percentage was dissatisfied, reflecting various behavioral disorders, cognitive and emotional. It was determined that the integrity of the body image decreases the presence of eating disorders.KEYWORDS: attitude to health, nursing, eating habits, personal satisfaction. Comportamentos alimentares de risco e sua relação com a imagem corporal entre estudantes de enfermagem comRESUMO Objetivo: para determinar a relação entre transtornos alimentares e imagem corporal em estudantes de enfermagem durante o primeiro semestre de 2015. Materiais e Métodos: quantitativa, de correlação. Eles foram usados como instrumentos de teste de imagem corporal - Body Shape Questionnaire Questionnarire e Eating Attitudes Test - 26. A amostra foi composta por 181 alunos. Resultados: a maior proporção de estudantes são do sexo feminino, a idade variou entre 16-28 anos, estado civil, principalmente único, pertencente a um baixo nível socioeconômico (1 -2) e viveu com seus pais. 63% tiveram um estado nutricional normal, a maioria de les não apresentava risco comportamentos alimentares (94%) e foram satisfeitos com a sua imagem corporal (91%). Uma relação estatisticamente significativa entre a imagem corporal transtornos alimentares e é estabelecido. Conclusões: o estudantes de enfermagem em sua maior parte apresentou nenhum risco comportamentos alimentares, o que significa que não realizam práticas extremas para controlar seu peso corporal e os que apresentavam pode ter danos em seu desempenho acadêmico, relações interpessoais e qualidade de vida. Da mesma forma, a maioria deles mostrou uma avaliação satisfatória da imagem corporal e uma pequena percentagem, estava insatisfeito, refletindo vários distúrbios comportamentais, cognitivos e emocionais. Determinou-se que a integridade da imagem corporal diminui a presença de distúrbios alimentares. PALAVRAS-CHAVE: atitude para a saúde, nutrição, hábitos alimentares, a satisfação pessoal.  

scholarly journals Technology-Enabled Reform in a Nontraditional Mental Health Service for Eating Disorders: Participatory Design Study

10.2196/19532 ◽  
2021 ◽  
Vol 23 (2) ◽  
pp. e19532
Author(s):  
Alyssa Clare Milton ◽  
Ashlea Hambleton ◽  
Mitchell Dowling ◽  
Anna Elizabeth Roberts ◽  
Tracey Davenport ◽  
...  
Keyword(s):  
Mental Health ◽  
Eating Disorders ◽  
Body Image ◽  
Participatory Design ◽  
Technological Solution ◽  
Web Based ◽  
Design Processes ◽  
The Right ◽  
Body Image Issues ◽  
Technology Solution

Background The recent Australian National Agenda for Eating Disorders highlights the role technology can play in improving accessibility and service development through web-based prevention, early access pathways, self-help, and recovery assistance. However, engagement with the eating disorders community to co-design, build, and evaluate these much-needed technology solutions through participatory design processes has been lacking and, until recently, underresourced. Objective This study aims to customize and configure a technology solution for a nontraditional (web-based, phone, email) mental health service that provides support for eating disorders and body image issues through the use of participatory design processes. Methods Participants were recruited chiefly through the Butterfly National Helpline 1800 ED HOPE (Butterfly’s National Helpline), an Australian-wide helpline supporting anyone concerned by an eating disorder or body image issue. Participants included individuals with lived experience of eating disorders and body image issues, their supportive others (such as family, health professionals, support workers), and staff of the Butterfly Foundation. Participants took part in participatory design workshops, running up to four hours, which were held nationally in urban and regional locations. The workshop agenda followed an established process of discovery, evaluation, and prototyping. Workshop activities included open and prompted discussion, reviewing working prototypes, creating descriptive artifacts, and developing user journeys. Workshop artifacts were used in a knowledge translation process, which identified key learnings to inform user journeys, user personas, and the customization and configuration of the InnoWell Platform for Butterfly’s National Helpline. Further, key themes were identified using thematic techniques and coded in NVivo 12 software. Results Six participatory design workshops were held, of which 45 participants took part. Participants highlighted that there is a critical need to address some of the barriers to care, particularly in regional and rural areas. The workshops highlighted seven overarching qualitative themes: identified barriers to care within the current system; need for people to be able to access the right care anywhere, anytime; recommendations for the technological solution (ie, InnoWell Platform features and functionality); need for communication, coordination, and integration of a technological solution embedded in Butterfly’s National Helpline; need to consider engagement and tone within the technological solution; identified challenges and areas to consider when implementing a technological solution in the Helpline; and potential outcomes of the technological solution embedded in the Helpline relating to system and service reform. Ultimately, this technology solution should ensure that the right care is provided to individuals the first time. Conclusions Our findings highlight the value of actively engaging stakeholders in participatory design processes for the customization and configuration of new technologies. End users can highlight the critical areas of need, which can be used as a catalyst for reform through the implementation of these technologies in nontraditional services.

scholarly journals Aspects Related to Body Image and Eating Behaviors in Healthy Brazilian Undergraduate Students

2018 ◽  
Vol 4 (1) ◽  
pp. 43
Author(s):  
Armando Afonso Jr ◽  
Thales Ferro ◽  
Luis Anunciação ◽  
J. Landeira-Fernandez
Keyword(s):  
Eating Disorders ◽  
Body Image ◽  
Body Dissatisfaction ◽  
Undergraduate Students ◽  
Eating Behaviors ◽  
Eating Attitudes ◽  
History Of ◽  
Brazilian Students ◽  
Selection Operator ◽  
Eat 26

The discrepancy between one’s actual body and the ideal body, especially among young adults, can lead to body dissatisfaction in both men and women, which is commonly accepted to be central to eating disorders. We explored aspects of body image and eating disorders in healthy Brazilian students (n = 219) using two standardized measures (Body Shape Questionnaire [BSQ-34] and Eating Attitudes Test [EAT-26]) and assessing height, weight, Body Mass Index (BMI), and the history of physical activity. We also analyzed the ability of one measure to predict another. Linear multiple regression was used to verify which variables best predicted the scale outcomes. The Least Absolute Shrinkage and Selection Operator (LASSO) was used for variable selection. The results suggested that women have a greater risk of body dissatisfaction and eating disorders. Both instruments had variables that significantly predicted each other’s results, whereas BMI was only associated with BSQ-34 scores. These findings broaden our understanding of eating disorders and body image.

Weight Concern, Body Image, and Abnormal Eating in College Women Tennis Players and Their Coaches

2000 ◽  
Vol 10 (1) ◽  
pp. 1-15 ◽  
Author(s):  
Mary B. Harris
Keyword(s):  
Eating Disorders ◽  
Body Image ◽  
College Women ◽  
Eating Behaviors ◽  
Eating Habits ◽  
Normal Weight ◽  
Weight Concern ◽  
Weight Concerns ◽  
Tennis Players ◽  
Abnormal Eating

In order to study weight concerns and eating disorders in women tennis players, 107 women tennis players and 26 women’s tennis coaches from colleges across the U.S. responded to questionnaires relating to weight concern, body image, and abnormal eating. When evaluating drawings of female figures, players and coaches both considered the ideal body shape to be smaller than the healthiest one. Most players had normal weight, eating habits, and self-esteem; however, they also exhibited noticeable concern about their weight and appearance. Coaches revealed only moderate knowledge of weight related issues, believed such knowledge to be important, recognized that most of their players were of normal weight, and revealed somewhat negative feelings about overweight people. Players and coaches shared a healthy attitude toward tennis. The results of this study do not imply that college women tennis players are at greater risk of eating disorders than other young women, nor that college coaches are encouraging abnormal eating behaviors.

Body Image Satisfaction Among a Sample of Black Female South African Students

2009 ◽  
Vol 37 (7) ◽  
pp. 905-909 ◽  
Author(s):  
Kelvin Mwaba ◽  
Nicolette Vanessa Roman
Keyword(s):  
Eating Disorders ◽  
Body Image ◽  
South African ◽  
Eating Behaviors ◽  
Strong Relationship ◽  
Body Image Satisfaction ◽  
African Students ◽  
Black South African ◽  
Unhealthy Eating ◽  
Body Ideal

Numerous research studies have established a strong relationship between body dissatisfaction and eating disorders. As more and more young people in South Africa embrace Western values, the aspiration to attain the Western body ideal of beauty may be putting some women at risk of developing eating disorders. This study focused on body image satisfaction among a sample of 150 black South African female university students. Data were collected using a revised Body Shape Questionnaire (Cooper, Taylor, Cooper, & Fairburn, 1987). The results showed the majority of the women were satisfied with their body image. However, there was a minority who engaged in unhealthy eating behaviors. Implications of the findings are discussed.

scholarly journals Technology-Enabled Reform in a Nontraditional Mental Health Service for Eating Disorders: Participatory Design Study (Preprint)

2020 ◽  
Author(s):  
Alyssa Clare Milton ◽  
Ashlea Hambleton ◽  
Mitchell Dowling ◽  
Anna Elizabeth Roberts ◽  
Tracey Davenport ◽  
...  
Keyword(s):  
Mental Health ◽  
Eating Disorders ◽  
Body Image ◽  
Participatory Design ◽  
Technological Solution ◽  
Web Based ◽  
Design Processes ◽  
The Right ◽  
Body Image Issues ◽  
Technology Solution

BACKGROUND The recent Australian National Agenda for Eating Disorders highlights the role technology can play in improving accessibility and service development through web-based prevention, early access pathways, self-help, and recovery assistance. However, engagement with the eating disorders community to co-design, build, and evaluate these much-needed technology solutions through participatory design processes has been lacking and, until recently, underresourced. OBJECTIVE This study aims to customize and configure a technology solution for a nontraditional (web-based, phone, email) mental health service that provides support for eating disorders and body image issues through the use of participatory design processes. METHODS Participants were recruited chiefly through the Butterfly National Helpline 1800 ED HOPE (Butterfly’s National Helpline), an Australian-wide helpline supporting anyone concerned by an eating disorder or body image issue. Participants included individuals with lived experience of eating disorders and body image issues, their supportive others (such as family, health professionals, support workers), and staff of the Butterfly Foundation. Participants took part in participatory design workshops, running up to four hours, which were held nationally in urban and regional locations. The workshop agenda followed an established process of discovery, evaluation, and prototyping. Workshop activities included open and prompted discussion, reviewing working prototypes, creating descriptive artifacts, and developing user journeys. Workshop artifacts were used in a knowledge translation process, which identified key learnings to inform user journeys, user personas, and the customization and configuration of the InnoWell Platform for Butterfly’s National Helpline. Further, key themes were identified using thematic techniques and coded in NVivo 12 software. RESULTS Six participatory design workshops were held, of which 45 participants took part. Participants highlighted that there is a critical need to address some of the barriers to care, particularly in regional and rural areas. The workshops highlighted seven overarching qualitative themes: identified barriers to care within the current system; need for people to be able to access the right care anywhere, anytime; recommendations for the technological solution (ie, InnoWell Platform features and functionality); need for communication, coordination, and integration of a technological solution embedded in Butterfly’s National Helpline; need to consider engagement and tone within the technological solution; identified challenges and areas to consider when implementing a technological solution in the Helpline; and potential outcomes of the technological solution embedded in the Helpline relating to system and service reform. Ultimately, this technology solution should ensure that the right care is provided to individuals the first time. CONCLUSIONS Our findings highlight the value of actively engaging stakeholders in participatory design processes for the customization and configuration of new technologies. End users can highlight the critical areas of need, which can be used as a catalyst for reform through the implementation of these technologies in nontraditional services.

scholarly journals Differential Child Body Perception in Children Ages 7–12 and Parents in Relation to Exercise and Eating Behaviors

2020 ◽  
Vol 4 (Supplement_2) ◽  
pp. 1304-1304
Author(s):  
Molly Ginsburg ◽  
Katelynn Sasaki ◽  
Mee Young Hong
Keyword(s):  
Physical Activity ◽  
Body Image ◽  
Young Children ◽  
Eating Behaviors ◽  
Mental Illnesses ◽  
Body Type ◽  
Increased Risk ◽  
Ideal Body ◽  
Eating Pace ◽  
Body Image Discrepancy

Abstract Objectives Individuals with distorted perceptions of body image may be at an increased risk of developing eating disorders and mental illnesses. Many studies have observed impaired body image perceptions in adolescents and adults over the age of twelve. However, there are few studies that have examined this in young children. Furthermore, few studies that examine body image differences between parents and children exist. The purpose of this study was to investigate differential child body perceptions in children ages 7–12 and parents in relation to exercise and eating behaviors. Methods In a cross-sectional study, two separate questionnaires were designed; one for parents (n = 145) and the other for their paired children (n = 145). Questionnaires included anthropometric, exercise and eating behavior, and somatotype questions to assess perceived current and perceived ideal body type. Results Child responses of child's current body type were significantly greater than parent responses of child's current body type (P = 0.022). Child responses of child's ideal body type were significantly lesser than parent responses of child's ideal body type (P = 0.001). Child-reported child body type discrepancy (current body type – ideal body type) was significantly greater (0.414 ± 0.902) than parent-reported child body type discrepancy (−0.014 ± 0.717) (P = 0.001). There was a significant positive correlation between body image discrepancy and reports of faster eating pace (coefficient = 0.237, P = 0.004) and a significant negative correlation between body image discrepancy and family physical activity (coefficient = –0.183, P = 0.017). Conclusions Significant discrepancies between perceived current and ideal body type were observed in children ages 7–12. Faster eating pace and family physical activity may be contributing factors to body type discrepancy among children ages 7–12, though more research is needed to identify and examine other potential factors such as social media usage and perceptions of physical activity. This research indicates a need for increased education aimed at forming and maintaining healthy body image perceptions among young children ages 7–12. Funding Sources None.

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