scholarly journals Contrasting Ohio Nursery Stock Availability with Community Planting Needs

2010 ◽  
Vol 36 (1) ◽  
pp. 47-54
Author(s):  
T. Davis Sydnor ◽  
Sakthi Subburayalu ◽  
Matthew Bumgardner

There has been a continuing disparity between what urban foresters say they request for community plantings and the stock availability from nurseries. To investigate this, twenty-two of Ohio’s urban foresters were surveyed in February 2008 to contrast their planting needs with nursery stock availability. Urban foresters reported planting more than 9,000 trees in 2005 and expected to plant more than 15,000 trees in their respective communities in 2010. At the same time, nearly 278,000 trees [5 cm (2 in)] were reported as being available for sale by nurseries participating in the 2008 Ohio Nursery Stock Survey. The results suggested that maples, crabapples, many hawthorns, and pears generally were present in nurseries in excess of the quantities desired by urban foresters. Conversely many legumes, oaks, elms, lilacs and lindens were lacking in availability. Several other species were somewhat balanced in terms of urban foresters’ requests and nursery production. Ohio, U.S. has been dealing with the impacts of the emerald ash borer on Fraxinus species. Increasing taxonomic diversity can be a relatively low cost means of insuring against the possible introduction of another exotic pest that might attack another genus (such as Acer) and requires increased availability of some species currently lacking in availability in the nursery supply chain.

Heritage ◽  
2021 ◽  
Vol 4 (3) ◽  
pp. 1511-1525
Author(s):  
Lauren Griffith ◽  
Cameron Griffith

The Belizean culinary landscape has experienced a dramatic shift in recent years, with an abundance of “fresh” and “local” dishes (i.e., salads) appearing on restaurant menus. While many tourists appreciate the option of ordering salad, there is a truly local green that might be equally or better suited to the tourist market given what we know about tourists’ interests in both authenticity and healthful eating. This paper explores both host and guest attitudes towards chaya, a leafy green that is high in protein and may have anti-diabetic properties. We argue that tourists enjoy eating chaya but restauranteurs are not taking advantage of its potential as a sustainable, low-cost dish that could also help preserve traditional foodways. Though restauranteurs are apt to cite supply chain issues as one of the reasons they are reluctant to make chaya a menu mainstay, we also believe that when a food occupies an ambiguous place in the local foodscape—as chaya does—local hosts may be unable to leverage it to is full potential.


2004 ◽  
pp. 79-90
Author(s):  
Vesna Vratusa

Efficient nursery production of woody plants, as well as the level of their successful application in urban green spaces, greatly depends upon properties of substrates in which these individuals grow, develop and endure. Furthermore, quality of substrate does not only affect the quality of future product (plant individual or green space), but distinctly determines its price. This element, extremely significant for all countries in transition, thus Serbia as well, commands finding ways of making qualitative, but least expensive substrate. The most logical solution is to use mixtures/substrates of precisely defined properties, composed of domestic components. Results presented in this paper imply that it is possible to create precisely such standard mixtures from domestic resources at relatively low cost, adjusted to needs of particular species, which would ultimately lead to successful, non-expensive nursery production and application of produced stock, both on domestic and foreign markets.


Author(s):  
Bodo B. Schlegelmilch ◽  
Magdalena Öberseder

Despite all technological advances, global supply chains are always based on the interaction of people. And wherever people interact, a kaleidoscope of ethical issues emerges. While consumer demands and concerns have undoubtedly led to an increased awareness of unethical conduct in the supply chain, contravening forces, such as the relentless pressures for low cost products and the ease by which consumers are purchasing non-deceptive counterfeits, should also not be ignored. Many retailers are now embracing ethical issues by emphasising, for example, that they take care of the production methods and working conditions pertaining to the goods they offer.


Waterlines ◽  
2021 ◽  
Vol 40 (2) ◽  
pp. 92-106
Author(s):  
Lukas Dössegger ◽  
Alan Tournefier ◽  
Laura Germann ◽  
Nicola Gärtner ◽  
Timon Huonder ◽  
...  

Recontamination during transport and storage is a common challenge of water supply in low-income settings, especially if water is collected manually. Chlorination is a strategy to reduce recontamination. We assessed seven low-cost, non-electrically powered chlorination devices in gravity-driven membrane filtration (GDM) kiosks in eastern Uganda: one floater, two in-line dosers, three end-line dosers (tap-attached), and one manual dispenser. The evaluation criteria were dosing consistency, user-friendliness, ease of maintenance, local supply chain, and cost. Achieving an adequate chlorine dosage (∼2 mg/L at the tap and ≥ 0.2 mg/L after 24 h of storage in a container) was challenging. The T-chlorinator was the most promising option for GDM kiosks: it achieved correct dosage (CD, 1.5–2.5 mg/L) with a probability of 90 per cent, was easy to use and maintain, economical, and can be made from locally available materials. The other in-line option, the chlorine-dosing bucket (40 per cent CD) still needs design improvements. The end-line options AkvoTur (67 per cent CD) and AquatabsFlo® (57 per cent CD) are easy to install and operate at the tap, but can be easily damaged in the GDM set-up. The Venturi doser (52 per cent CD) did not perform satisfactorily with flow rates > 6 L/min. The chlorine dispenser (52 per cent CD) was robust and user-friendly, but can only be recommended if users comply with chlorinating the water themselves. Establishing a sustainable supply chain for chlorine products was challenging. Where solid chlorine tablets were locally rarely available, the costs of liquid chlorine options were high (27–162 per cent of the water price).


2011 ◽  
Vol 48-49 ◽  
pp. 1002-1005
Author(s):  
Hui Ping Lin ◽  
Xu Wei Zhu ◽  
Wei Ping Li ◽  
Li Liu ◽  
Zhao Hui Xie

This paper presents a supply chain collaboration service (SCCS) in SaaS paradigm to support inter-organization interaction between business partners. SaaS is very attractive to enterprises because it offers low cost and flexible on-demand IT solution. The paper presents an extensible service oriented architecture that can integrate business application as a service into SCCS. In order to improve the supply chain performance, it provides flexible support for information sharing between business partners. The SCCS prototype has been developed.


2021 ◽  
Author(s):  
Sara Hajihashemi ◽  
Reza Alizadeh ◽  
Janet K. Allen ◽  
Farrokh Mistree

Abstract With increasing concerns about global warming caused by greenhouse gasses (GHGs), organizations have become more responsible for their operations. According to the U.S. Environmental Protection Agency (EPA), companies with a supply chain (SC) generate about 42% of GHGs in their transportation (30%) and inventory systems (12%), which makes mitigating climate change through a green supply chain (GSC) management a reasonable solution. To design a GSC, we model the SC as a customer and store network, with customers driving in cars to and from stores and the retailer resupplying the stores from a central warehouse. The number and location of stores are determined to find a low-cost and low emission configuration for the SC. The key findings are (1) SCs with more small stores generate less emission than ones with fewer large stores; (2) when minimizing the operating cost is more important than mitigating GHG emissions, fewer large stores are preferred than having more small stores; (3) a SC with two warehouses reduces the number of open stores in a large area such as Puerto Rico. Our contributions are (1) building a model of a GSC based on population data; (2) modeling a GSC in a two-echelon network which can be solved simultaneously using the k-median approach; (3) evaluating the effect of multiple warehouses on the overall GHGs emissions; (4) managing the incompleteness and inaccuracy of the data through implementing the compromise Decision Support Problem construct to identify satisficing solutions. The model mentioned earlier highlights the important parameters that impact the green GHG emissions reduction from a SC that describe in this paper. We also discuss how this approach can be employed for other design problems, including manufacturing and healthcare.


Author(s):  
Busra Ozdenizci Kose

Today, mobile IoT (m-IoT) connectivity is one of the significant enablers of Supply Chain 4.0 with its capabilities of secure connectivity over large areas at low cost and with low device complexity. The purpose of this chapter is to shed light on the evolution of m-IoT paradigm within context of supply chain management. The potential of LTE, 4G, and future 5G technologies and the impact of m-IoT enabling technologies, LTE-M, and NB-IoT on digital transformation of SCM are investigated through commercial deployments; current status and future directions are discussed in terms of supply chain efficiency and supply chain visibility. Accordingly, this chapter first outlines the technical architecture and features of NB-IoT and LTE-M technologies and then explores how m-IoT connectivity is creating value for supply chains through commercial deployment examples. Exploration of m-IoT potential on supply chain operations will ensure new insights and opportunities for further advancement and evolution of IoT paradigm as a means of productivity.


2019 ◽  
Vol 11 (5) ◽  
pp. 1408
Author(s):  
Weihua Liu ◽  
Wanying Wei ◽  
Xiaoyu Yan ◽  
Di Wang

Corporate social responsibility (CSR) has become the focus of the company’s daily operations and strategic choices. At present, the supply risk events caused by the CSR violations of service providers in the service supply chain are frequent, which highlight the importance of formulating appropriate contracts to constrain the CSR level of providers. In the context of asymmetric CSR cost information, this paper analyzes the optimal contract parameters of integrators when providing screening contracts or pooling contracts and compares their impact on profits and the CSR level. The information asymmetry belongs to classic principal-agent problem, and we will use the revelation principle to design the contracts and solve this problem. The results that different contracts have different effects on the CSR level of different types of providers. A low-cost provider’s CSR level is the highest when a screening contract is provided, while a high-cost provider’s CSR level reaches the peak under a pooling contract. If pursuing profit maximization, the integrator should choose to provide a screening contract. When the integrator needs to ensure a higher average level of social responsibility, a pooling contract should be chosen. The findings also show that service cost is an important factor affecting the CSR level of the provider, and only when the providers’ service cost is low, will providers actively fulfill their social responsibility.


2020 ◽  
Vol 12 (20) ◽  
pp. 8340
Author(s):  
Petchprakai Sirilertsuwan ◽  
Sébastien Thomassey ◽  
Xianyi Zeng

Few studies on supply location decisions focus on enhancing triple bottom line (TBL) sustainability in supply chains; they rarely employ objective quantifiable measurements which help ensure consistent and transparent decisions or reveal relationships between business and environmental trade-off criteria. Therefore, we propose a decision-making approach for objectively selecting multi-tier supply locations based on cost and carbon dioxide equivalents (CO2e) from manufacturing, logistics, and sustainability-assurance activities, including certificate implementation, sample-checking, living wage and social security payments, and factory visits. Existing studies and practices, logic models, activity-based costing, and feedback from an application and experts help develop the approach. The approach helps users in location decisions and long-term supply chain planning by revealing relationships among factors, TBL sustainability, and potential risks. This approach also helps users evaluate whether supplier prices are too low to create environmental and social compliance. Its application demonstrates potential and flexibility in revealing both lowest- and optimized-cost and CO2e supply chains, under various contexts and constraints, for different markets. Very low cost/CO2e supply chains have proximity between supply chain stages and clean manufacturing energy. Considering sustainability-assurance activities differentiates our approach from existing studies, as the activities significantly impact supply chain cost and CO2e in low manufacturing unit scenarios.


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