Available micronutrient status and their relationship with soil properties of vegetable growing area of Jammu district

2015 ◽  
Vol 47 (1) ◽  
pp. 95 ◽  
Author(s):  
A.K. Mondal ◽  
A.P. Rai ◽  
Pardeep Wali ◽  
Manoj Kumar
2020 ◽  
Vol 5 (1) ◽  
pp. 271-279
Author(s):  
Niaz Ahmed ◽  
Ayta Umer ◽  
Muhammad Arif Ali ◽  
Javed Iqbal ◽  
Muhammad Mubashir ◽  
...  

AbstractMango orchards in Pakistan are deficient in soil micronutrients. Multan is one of the prime regions for mango production in Pakistan; therefore, this study was conducted to evaluate the micronutrient status of mango orchards in the Multan region. Soil samples from four different depths (0–30, 30–60, 60–90, and 90–120 cm) and leaf samples were collected from thirteen different locations of Multan. Depth-wise variations in the micronutrient status and the levels of pH, EC, CEC, SOM, and CaCO3 were determined. All data collected from the field and laboratory work of mango orchards under study were analyzed statistically by applying the RCBD design. It was observed that pH and ECe of soil under study were significantly higher in upper depths when compared with lower depths whereas CaCO3 content was contrary to pH and EC as it was observed to be higher from the lower depth of the soil. Moreover, mango leaves from the majority of locations were deficient in total micronutrients due to poorly available micronutrients status of the soil. Thus, there is a serious need to improve the chemical properties of the soil, and the proper dose of micronutrients should be applied every season for sufficient supply throughout the growing cycle of mango in and around the Multan region.


CORD ◽  
2005 ◽  
Vol 21 (02) ◽  
pp. 34 ◽  
Author(s):  
H.P. Maheswarappa ◽  
P. Anitha Kumari ◽  
P.G. Kamalakshiamma ◽  
M. Shanavas

A field experiment was conducted at Central Plantation Crops Research Institute (Regional Station), Kayamkulam, Kerala, India to study the effect of integrated nutrient management and high density multi-species cropping system in root (wilt) affected garden on root (wilt) index, yield of coconut palms and soil properties. The experimental results indicated that, there was improvement in soil properties like water holding capacity, organic carbon, major and micronutrient status of the soil due to adoption of integrated nutrient management practices and high density multi-species cropping system. There was improvement in the yield of the palms under different root (wilt) diseased palms coupled with reduction in root (wilt) indices due to reduction in root (wilt) symptoms especially yellowing.  The increase in nut yield (five years average) was to the tune of 54.5%, 52%, 48.3% and 40.9% under apparently healthy, disease early, disease middle and disease advanced palms in comparison with pre-experimental yield.  


Author(s):  
M. Balakrishna ◽  
T. Giridhara Krishna ◽  
K. V. Nagamadhuri ◽  
M. V. S. Naidu ◽  
P. Sudhakar ◽  
...  

2015 ◽  
Vol 27 (1) ◽  
pp. 53-62 ◽  
Author(s):  
Sławomir Dresler ◽  
Wiesław Bednarek ◽  
Przemysław Tkaczyk ◽  
Barbara Hawrylak-Nowak

Abstract Environmental monitoring was conducted in the Lublin region in 2009-2012 aimed at the assessment of the supply of several macro- and micronutrients in raspberries plants. The plantations studied were located in eight main regions for the growing of raspberries (Bełżyce, Chodel, Godziszów, Kraśnik, Lublin, Międzyrzec Podlaski, Opole Lubelskie and Urzędów). The contents of nitrogen (N), potassium (K), phosphorus (P), magnesium (Mg), calcium (Ca), iron (Fe), manganese (Mn), zinc (Zn), copper (Cu) and boron (B) were determined in raspberry leaves. Furthermore, the impact of select soil properties on the content of essential elements in the leaves was assessed. The results obtained revealed the suitable N, P, K, Mg, B, Zn and Cu supplies in the plants. However, the mean content of Mn greatly exceeded the optimal level recommended for this species. Also, the content of Fe in some regions was above the optimal value. The calculated correlation coefficients between soil properties and the content of the elements in raspberry leaves suggest that these variables were interdependent in only a few cases.


2018 ◽  
Vol 66 (4) ◽  
pp. 436
Author(s):  
Tajamul Islam Shah ◽  
A.P. Rai ◽  
A.K. Mondal ◽  
A. Samanta ◽  
Sarabdeep Kour ◽  
...  

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