scholarly journals Phosphorus mobilizing consortium Mammoth P enhances plant growth

2015 ◽  
Author(s):  
Peter Baas ◽  
Colin Bell ◽  
Lauren M Mancini ◽  
Melanie N Lee ◽  
Richard T Conant ◽  
...  
Keyword(s):  
Agricultural Productivity ◽  
Plant Productivity ◽  
Single Species ◽  
P Uptake ◽  
Fertilizer Efficiency ◽  
Higher Plant ◽  
Soil P ◽  
Plant P Uptake ◽  
P Fertilizer ◽  
Use Efficiency

Global agricultural productivity may be constrained by the finite and limited supply of phosphorus (P), adding to the challenges in meeting the projected needs of a growing human population in the coming decades. In addition, when P fertilizers are added to soils, they can become bound to soils resulting in low fertilizer efficiency. However, P-mobilizing bacteria could potentially liberate soil-bound P, resulting in a higher plant P uptake and increased yield. Bacteria can mobilize P through several mechanisms, suggesting that consortia of P-bacteria may be more effective than single species. Species diversity can have a synergistic, or non-additive, effect on ecosystem functioning (“the whole is more than the sum of its parts”) but rarely is the microbial community structure intentionally managed to improve plant nutrient uptake. We investigated whether inoculation of soils with a four-species bacterial community developed to mobilize soil P could increase plant productivity. In wheat and turf trials, we found that Mammoth P was able to deliver yields equivalent to those achieved using conventional fertilizer applications. Herbs and fruits showed that the combination of fertilizer with Mammoth P significantly increased productivity - in some cases productivity doubled. Metabolites produced by the Mammoth P consortium led to increased yields in some cases, suggesting that microbial products (produced in the absence of plants) played a role in enhancing plant productivity. Results from these trials indicate substantial potential of Mammoth P to enhance P supply to plants, improving P fertilizer use-efficiency and increasing agricultural productivity.

scholarly journals Phosphorus mobilizing consortium Mammoth P enhances plant growth

2015 ◽  
Author(s):  
Peter Baas ◽  
Colin Bell ◽  
Lauren M Mancini ◽  
Melanie N Lee ◽  
Richard T Conant ◽  
...  
Keyword(s):  
Agricultural Productivity ◽  
Plant Productivity ◽  
Single Species ◽  
P Uptake ◽  
Fertilizer Efficiency ◽  
Higher Plant ◽  
Soil P ◽  
Plant P Uptake ◽  
P Fertilizer ◽  
Use Efficiency

Global agricultural productivity may be constrained by the finite and limited supply of phosphorus (P), adding to the challenges in meeting the projected needs of a growing human population in the coming decades. In addition, when P fertilizers are added to soils, they can become bound to soils resulting in low fertilizer efficiency. However, P-mobilizing bacteria could potentially liberate soil-bound P, resulting in a higher plant P uptake and increased yield. Bacteria can mobilize P through several mechanisms, suggesting that consortia of P-bacteria may be more effective than single species. Species diversity can have a synergistic, or non-additive, effect on ecosystem functioning (“the whole is more than the sum of its parts”) but rarely is the microbial community structure intentionally managed to improve plant nutrient uptake. We investigated whether inoculation of soils with a four-species bacterial community developed to mobilize soil P could increase plant productivity. In wheat and turf trials, we found that Mammoth P was able to deliver yields equivalent to those achieved using conventional fertilizer applications. Herbs and fruits showed that the combination of fertilizer with Mammoth P significantly increased productivity - in some cases productivity doubled. Metabolites produced by the Mammoth P consortium led to increased yields in some cases, suggesting that microbial products (produced in the absence of plants) played a role in enhancing plant productivity. Results from these trials indicate substantial potential of Mammoth P to enhance P supply to plants, improving P fertilizer use-efficiency and increasing agricultural productivity.

scholarly journals Exploring phosphorus fertilizers and fertilization strategies for improved human and environmental health

2020 ◽  
Vol 56 (3) ◽  
pp. 299-317 ◽  
Author(s):  
Prem S. Bindraban ◽  
Christian O. Dimkpa ◽  
Renu Pandey
Keyword(s):  
Crop Yields ◽  
P Uptake ◽  
Water Soluble ◽  
P Availability ◽  
Micronutrient Deficiencies ◽  
P Fertilization ◽  
Soil P ◽  
P Fertilizer ◽  
Use Efficiency ◽  
P Fertilizers

AbstractMineral phosphorus (P) fertilizers support high crop yields and contribute to feeding the teeming global population. However, complex edaphic processes cause P to be immobilized in soil, hampering its timely and sufficient availability for uptake by plants. The resultant low use efficiency of current water-soluble P fertilizers creates significant environmental and human health problems. Current practices to increase P use efficiency have been inadequate to curtail these problems. We advocate for the understanding of plant physiological processes, such as physiological P requirement, storage of excess P as phytate, and plant uptake mechanisms, to identify novel ways of designing and delivering P fertilizers to plants for improved uptake. We note the importance and implications of the contrasting role of micronutrients such as zinc and iron in stimulating P availability under low soil P content, while inhibiting P uptake under high P fertilization; this could provide an avenue for managing P for plant use under different P fertilization regimes. We argue that the improvement of the nutritional value of crops, especially cereals, through reduced phytic acid and increased zinc and iron contents should be among the most important drivers toward the development of innovative fertilizer products and fertilization technologies. In this paper, we present various pathways in support of this argument. Retuning P fertilizer products and application strategies will contribute to fighting hunger and micronutrient deficiencies in humans. Moreover, direct soil P losses will be reduced as a result of improved P absorption by plants.

Influence of soil texture on fertilizer and soil phosphorus transformations in Gleysolic soils

2003 ◽  
Vol 83 (4) ◽  
pp. 395-403 ◽  
Author(s):  
Z. Zheng ◽  
L. E. Parent ◽  
J. A. MacLeod
Keyword(s):  
Soil Texture ◽  
Agricultural Soils ◽  
Sandy Loam ◽  
Clay Content ◽  
P Uptake ◽  
Hordeum Vulgare L ◽  
P Fractionation ◽  
Soil P ◽  
Plant P Uptake ◽  
Heavy Clay

The P dynamics in soils should be quantified in agricultural soils to improve fertilizer P (FP) efficiency while limiting the risk of P transfer from soils to water bodies. This study assessed P transformations following FP addition to Gleysolic soils. A pot experiment was conducted with five soils varying in texture from sandy loam to heavy clay, and receiving four FP rates under barley (Hordeum vulgare L.)-soybean (Glycine max L.) rotations. A modified Hedley procedure was used for soil P fractionation. Soil resin-P and NaHCO3-Pi contents were interactively affected by texture and FP. The NaHCO3-Po, NaOH-Po, HCl-P and H2SO4-P were only affected by soil texture. Proportions of 78 and 90% of the variation in labile and total P were, respectively, related to soil clay content. The FP addition increased resin-P, NaHCO3-Pi and NaOH-Pi and -Po contents in coarse-textured soils, but the amount added was not sufficient to mask the initial influence of soil texture on the sizes of soil P pools. Plant P uptake was proportional to FP rate but less closely linked to clay content. The average increase in labile P per unit of total FP added in excess of plant exports was 0.85, 0.8 2 , 0.73, 0.55 and 0.24 for the sandy loam, loam, clay loam, clay and heavy clay soil, respectively. The results of this study stress the important of considering soil texture in Gleysolic soils when assessing P accumulation and transformations in soils, due to commercial fertilizers applied in excess of crop removal. Key words: P fractions, clay content, fertilizer P, plant P uptake, soil texture

scholarly journals Soil phosphorus bioavailability as influenced by long-term management and applied phosphorus source

2019 ◽  
Vol 99 (3) ◽  
pp. 292-304
Author(s):  
Tandra D. Fraser ◽  
Derek H. Lynch ◽  
Ivan P. O’Halloran ◽  
R. Paul Voroney ◽  
Martin H. Entz ◽  
...  
Keyword(s):  
Management Practices ◽  
Soil Phosphorus ◽  
P Uptake ◽  
Italian Ryegrass ◽  
P Availability ◽  
P Fractionation ◽  
Soil P ◽  
Plant P Uptake ◽  
Term Management

Soil phosphorus (P) availability may be impacted by management practices, thereby affecting plant P uptake and plant response to P amendments. The aim of this study was to determine the effects of long-term management on soil P pools and to assess the response of P bioavailability, plant growth, and P uptake to mineral versus manure P treatments. Soils were collected from plots under organic (ORG), organic with composted manure (ORG + M), conventional (CONV), and restored prairie (PRA) management. Italian ryegrass (Lolium multiflorum L.) seedlings were grown in the greenhouse for 106 d in soils amended with various rates of manure or mineral P. The ORG soil had lower concentrations of labile P (resin-P and NaHCO3-P) compared with the CONV and PRA soils, as determined by sequential P fractionation prior to planting. Ryegrass biomass (root + shoot) and shoot P uptake from soils receiving no P were significantly lower for the ORG than all other management systems. Although apparent P use efficiency of the whole plant was increased by low P rate in the ORG management system, the source of applied P, manure > mineral, only influenced Olsen test P.

scholarly journals Improving Phosphorus Use Efficiency and Optimizing Phosphorus Application Rates for Maize in the Northeast Plain of China for Sustainable Agriculture

2019 ◽  
Vol 11 (17) ◽  
pp. 4799
Author(s):  
Wenting Jiang ◽  
Xiaohu Liu ◽  
Xiukang Wang ◽  
Lihui Yang ◽  
Yuan Yin
Keyword(s):  
Grain Yield ◽  
Maximum Yield ◽  
Application Rate ◽  
P Uptake ◽  
Plant P Uptake ◽  
P Fertilizer ◽  
P Rate ◽  
P Application ◽  
Phosphorus Application ◽  
The Impact

Optimizing the phosphorus (P) application rate can increase grain yield while reducing both cost and environmental impact. However, optimal P rates vary substantially when different targets such as maximum yield or maximum economic benefit are considered. The present study used field experiment conducted at 36 experiments sites for maize to determine the impact of P application levels on grain yield, plant P uptake, and P agronomy efficiency (AEP), P-derived yield benefits and private profitability, and to evaluated the agronomically (AOPR), privately (POPR), and economically (EOPR) optimal P rate at a regional scale. Four treatments were compared: No P fertilizer (P0); P rate of 45–60 kg ha−1 (LP); P rate of 90–120 kg ha−1 (MP); P rate of 135–180 kg ha−1 (HP). P application more effectively increased grain yield, reaching a peak at MP treatment. The plant P uptake in HP treatment was 37.4% higher than that in P0. The relationship between P uptake by plants (y) and P application rate (x) can be described by the equation y = −0.0003x2 + 0.1266x + 31.1 (R2 = 0.309, p < 0.01). Furthermore, grain yield (y) and plant P uptake (x) across all treatments also showed a significant polynomial function (R2 = 0.787–0.846). The MP treatment led to highest improvements in P agronomic efficiency (AEP), P-derived yield benefits (BY) and private profitability (BP) compared with those in other treatments. In addition, the average agronomically (AOPR), privately (POPR), and economically optimal P rate (EOPR) in 36 experimental sites were suggested as 127.9 kg ha−1, 110.8 kg ha−1, and 114.4 kg ha−1, which ranged from 80.6 to 211.3 kg ha−1, 78.2 to 181.8 kg ha−1, and 82.6 to 151.6 kg ha−1, respectively. Economically optimal P application (EOPR) can be recommended, because EOPR significantly reduced P application compared with AOPR, and average economically optimal yield was slightly higher compared with the average yield in the MP treatment. This study was conducive in providing a more productive, use-effective, profitable, environment-friendly P fertilizer management strategy for supporting maximized production potential and environment sustainable development.

Dynamics of phosphorus fractions in soils treated with dairy manure

Soil Research ◽  
2020 ◽  
Vol 58 (3) ◽  
pp. 289
Author(s):  
L. B. Braos ◽  
A. C. T. Bettiol ◽  
L. G. Di Santo ◽  
M. E. Ferreira ◽  
M. C. P. Cruz
Keyword(s):  
P Uptake ◽  
Dairy Manure ◽  
P Availability ◽  
Organic P ◽  
Triple Superphosphate ◽  
P Fractions ◽  
Inorganic P ◽  
Soil P ◽  
Plant P Uptake ◽  
Inorganic P Fractions

The evaluation of phosphorus (P) transformations in soil after application of manure or mineral P can improve soil management and optimise P use by plants. The objectives of the present study were to assess organic and inorganic P forms in two soils treated with dairy manure and triple superphosphate and to establish relationships between soil P fraction levels and P availability. Soil organic and inorganic P fractions were quantified using a pot experiment with two soils, a typical Hapludox and an arenic Hapludult, with three types of fertiliser treatments applied (no fertiliser application, application of dairy manure, and application of triple superphosphate, by adding 100 mg P dm–3 in the form of fertiliser in the two latter treatments) and four incubation times (15, 45, 90, and 180 days). Inorganic P was fractionated into aluminium-bound, iron-bound, occluded, and calcium-bound P. Organic P was extracted sequentially using sodium bicarbonate, hydrochloric acid, microbial biomass, sodium hydroxide, and residual organic P. After incubation, maize plants were cropped to quantify dry matter yield and absorbed P. Application of dairy manure resulted in a significant increase in most of the organic P fractions, and application of triple superphosphate led to a significant increase in inorganic P fractions. Both fertilisers raised labile organic P fractions in the two soils. The major sinks of P in Hapludox were occluded and fulvic acid-associated P. In contrast, the major sink of P in Hapludult was iron-bound P. The available P levels were stable after application of dairy manure, and decreased with time when fertilised with triple superphosphate. In the Hapludox, the organic P fractions had a significant positive correlation with P uptake by plants. The results suggest that organic P mineralisation plays a more significant role in plant P uptake in the Hapludox soil and inorganic P forms are the main contributors to plant P uptake in the Hapludult soil.

Organic management and legume presence maintained phosphorus bioavailability in a 17-year field crop experiment

2013 ◽  
Vol 30 (3) ◽  
pp. 211-222 ◽  
Author(s):  
Courtney Gallaher ◽  
Sieglinde S. Snapp
Keyword(s):  
Organic Matter ◽  
Soil Properties ◽  
Particulate Organic Matter ◽  
P Uptake ◽  
Field Crop ◽  
Inorganic P ◽  
Soil P ◽  
P Fertilizer ◽  
Term Management

AbstractLegumes have been shown to enhance bioavailability of phosphorus (P) from sparingly soluble pools, yet this functional trait remains underutilized in agriculture, and is untested at decadal scales. Management and legume presence effects on temporal soil properties were evaluated in a 17-year field crop experiment using soil samples collected in 1992, 2000 and 2006. Management systems compared included: (1) conventional corn–soybean–wheat rotation (C–S–W), (2) organic (C–S–W+red clover), (3) alfalfa and (4) early successional field. To evaluate the effects of long-term management versus recent management (residues and P fertilizer) on P and bio-availability to soybean, subplots of soybean were established with and without P-fertilizer (30 kg P ha−1), and compared to subplots and main plot with the long-term system. We evaluated soil properties (C, total P, Bray extractable inorganic P, particulate organic matter phosphorus) and soybean P uptake, biomass and yield. Recent fertilizer P inputs had no detectable influence on soil P, and total soil P stayed stable at ~350 mg P kg−1, whereas inorganic P (Pi) declined from an initial value of 54 to an average of 35 mg P kg−1. A P balance was constructed and showed a net loss of −96.7 kg P ha−1 yr−1 for the organic system, yet Bray-Pi and soybean P uptake were maintained under organic production at similar levels to the conventional, fertilized system. Particulate organic matter P was 57, 82 and 128% higher in organic, alfalfa and successional treatments, respectively, compared to conventional. A similar pattern was observed for soil C, soybean yield and bioavailable P, which were 20–50% higher in the organic, alfalfa and successional systems relative to conventional. This study provides evidence that long-term management history influences bioavailability of P.

scholarly journals The Application of Phosphate Solubilizing Microbes Biofertilizer to Increase Soil P and Yield of Maize on Ultisols Jatinangor

2017 ◽  
Vol 2 (6) ◽  
pp. 179
Author(s):  
Betty Natalie Fitriatin ◽  
Pujawati Suryatmana ◽  
Anny Yuniarti ◽  
Noor Istifadah
Keyword(s):  
Soil Phosphorus ◽  
Block Design ◽  
Fertilizer Efficiency ◽  
Phosphate Solubilizing Bacteria ◽  
Soil P ◽  
Soil Phosphate ◽  
Randomized Block Design ◽  
P Fertilizer ◽  
Aspergillus Sp ◽  
Phosphate Solubilizing

Ultisols has problems of low availability of nutrients, especially phosphorus. To improve soil phosphate and P fertilizer efficiency, it is necessary to develop biofertilizer such as phosphate solubilizing microbes. Phosphate solubilizing microbes (PSM) have the capability of dissolving soil phosphorus which have been adsorbed and can mineralize organic P to become inorganic P, hence increasing the avalibility of P in the soil. Phosphate solubilizing bacteria (Pseudomonas mallei and Pseudomonas cepacea) and phosphate solubilizing fungi (Penicillium sp. and Aspergillus sp) were selected based on their ability to dissolve P. The experiment was conducted at Jatinangor, West Java Indonesia to study the application of PSM biofertilizer to increase soil P and yield of maize. Experiment used a Randomized Block Design (RBD) in factorial pattern, consisting of two factors with three replications. The first factor consisted of PSM biofertilizer, which were; without PSM, 5 L ha-1 of PSM and 50 kg ha-1 of PSM.  The second factor was P fertilizer with five levels (0%, 25%, 50%, 75% and 100% dosage of recommendation). The results showed that the application of PSM biofertilizer increased soil phosphate and yield of maize on Ultisol Jatinangor.  The dosage of P inorganic fertilizers was reduced by 50%.Keywords: ultisol, maize, biofertillizer, phospate-solubilizing bacteria.

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