energy cane
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2022 ◽  
Vol 176 ◽  
pp. 114410
Author(s):  
Naiyasit Yingkamhaeng ◽  
Thidarat Nimchua ◽  
Phitsanu Pinmanee ◽  
Juthamas Suwanprateep ◽  
Sarawut Rungmekarat ◽  
...  

Author(s):  
L.R. Santos ◽  
G.B. Lyra ◽  
A.L. Carvalho ◽  
J.A. Bressiani ◽  
G.B. Lyra ◽  
...  

2021 ◽  
Vol 171 ◽  
pp. 113884
Author(s):  
Larissa P. Cruz ◽  
Vinícius S. Pacheco ◽  
Luciano M. Silva ◽  
Rafael L. Almeida ◽  
Marcela T. Miranda ◽  
...  

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Antonio Santana Batista de Oliveira Filho ◽  
Renato de Mello Prado ◽  
Gelza Carliane Marques Teixeira ◽  
Marisa de Cássia Piccolo ◽  
Antonio Márcio Souza Rocha

AbstractClimate change has increased the occurrence of water deficit in regions where sugarcane and energy cane are cultivated, jeopardizing dry matter production of stems. It was hypothesized that the reasons behind this fact relate to C:N:P stoichiometric modifications in these species that impair the conversion rates of accumulated nutrients in the stems, which could be attenuated by supplying silicon (Si) to the crops. Thus, the aims of this study were to evaluate the effects of water deficit in sugarcane and energy cane ratoons in the presence and absence of Si, in the C:N:P stoichiometry of stems, in the use efficiency of these nutrients and in the accumulation of dry matter in stems. Two experiments were carried out, using sugarcane (Saccharum officinarum) and energy cane (S. spontaneum), cultivated in pots filled with a Typic Quartzipisamment. The treatments for both experiments were arranged in a factorial scheme 2 × 2, without (70% of the soil’s water retention capacity) and with (30% of the capacity) water deficit, without and with the application of Si via fertirrigation, associated with foliar pulverization, both at a concentration of 2.5 mmol L−1, arranged in randomized blocks. The reduction in dry matter production of stems in both species caused by water deficit was due to modifications of the C, N and P stoichiometric homeostasis, but the benefit of Si in these plants when increasing dry matter production was not a reflection of the change in homeostasis, thus it may be involved in other mechanisms that remain unknown and should be further studied.


Crop Science ◽  
2021 ◽  
Author(s):  
Pramod Pokhrel ◽  
Nithya Rajan ◽  
John Jifon ◽  
William Rooney ◽  
Russell Jessup ◽  
...  

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Kamilla Silva Oliveira ◽  
Renato de Mello Prado ◽  
Mirela Vantini Checchio ◽  
Priscila Lupino Gratão

AbstractManganese (Mn) is highly demanded by Poaceae, and its deficiency induces physiological and biochemical responses in plants. Silicon (Si), which is beneficial to plants under various stress conditions, may also play an important role in plants without stress. However, the physiological and nutritional mechanisms of Si to improve Mn nutrition in sugarcane and energy cane, in addition to mitigating deficiency stress, are still unclear. The objective of this study is to evaluate whether the mechanisms of action of Si are related to the nutrition of Mn by modulating the antioxidant defense system of sugarcane plants and energy cane plants cultivated in nutrient solution, favoring the physiological and growth factors of plants cultivated under Mn deficiency or sufficiency. Two experiments were carried out with pre-sprouted seedlings of Saccharum officinarum L. and Saccharum spontaneum L. grown in the nutrient solution. Treatments were arranged in a 2 × 2 factorial design. Plants were grown under Mn sufficiency (20.5 µmol L−1) and the deficiency (0.1 µmol L−1) associated with the absence and presence of Si (2.0 mmol L−1). Mn deficiency caused oxidative stress by increasing lipid peroxidation and decreasing GPOX activity, contents of phenols, pigments, and photosynthetic efficiency, and led to the growth of both studied species. Si improved the response of both species to Mn supply. The attenuation of the effects of Mn deficiency by Si depends on species, with a higher benefit for Saccharum spontaneum. Its performance is involved in reducing the degradation of cells by reactive oxygen species (21%), increasing the contents of phenols (18%), carotenoids (64%), proteins, modulating SOD activity, and improving photosynthetic and growth responses.


Author(s):  
Luís Guilherme F. de Abreu ◽  
Nicholas V. Silva ◽  
Allan Jhonathan R. Ferrari ◽  
Lucas M. de Carvalho ◽  
Mateus B. Fiamenghi ◽  
...  

Author(s):  
Aissata Ousmane Kane ◽  
Vanessa O. Arnoldi Pellergini ◽  
Melissa C. Espirito Santo ◽  
Balla Diop Ngom ◽  
José M. García ◽  
...  

GCB Bioenergy ◽  
2021 ◽  
Author(s):  
Jiang Wang ◽  
Yaxin Li ◽  
Ching Man Wai ◽  
Gabriel Beuchat ◽  
Li‐Qing Chen
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