oyashio region
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2021 ◽  
Vol 7 ◽  
Author(s):  
Toru Miyama ◽  
Shoshiro Minobe ◽  
Hanako Goto

The sea surface temperature (SST) of the Oyashio region in boreal summer abruptly increased in 2010 and high summertime SST repeated every year until 2016. Observations and an ocean reanalysis show that this marine heatwave occurred not only at the surface but also at deeper depths down to 200 m. Furthermore, salinity in summer also increased in parallel with the temperature. The rises in temperature and salinity indicate the strengthening of the Kuroshio water influence. The sea surface height and velocity show that the southward intrusion of the Oyashio near the coast in summer weakened from 2010 accompanied by an increase in anticyclonic eddies from the Kuroshio Extension. The much more frequent existence of anticyclonic eddies to the east of the first intrusion of the Oyashio in summer is closely associated with the weakening of the first intrusion and the strengthening of the second intrusion. It is suggested that the rise in the water temperature could increase a catch of yellowtail (Seriola quinqueradiata) in northern Japan.


SOLA ◽  
2021 ◽  
Author(s):  
Satoshi Iizuka ◽  
Ryuichi Kawamura ◽  
Hisashi Nakamura ◽  
Toru Miyama

2020 ◽  
Vol 9 (33) ◽  
Author(s):  
Akira Kuwata ◽  
Kenji Saitoh ◽  
Yoji Nakamura ◽  
Mutsuo Ichinomiya ◽  
Naoki Sato

ABSTRACT We present the first draft whole-genome sequence for the Parmales (Bolidophyceae, Heterokonta), a picoplanktonic sister group of diatoms, using a Triparma laevis f. inornata strain that was isolated from the Oyashio region in the western North Pacific Ocean.


2018 ◽  
Vol 64 (1) ◽  
pp. 197-216 ◽  
Author(s):  
T. Isada ◽  
A. Hattori-Saito ◽  
H. Saito ◽  
Y. Kondo ◽  
J. Nishioka ◽  
...  

2018 ◽  
Vol 32 (6) ◽  
pp. 909-931 ◽  
Author(s):  
Daisuke Sasano ◽  
Yusuke Takatani ◽  
Naohiro Kosugi ◽  
Toshiya Nakano ◽  
Takashi Midorikawa ◽  
...  

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