bovine cell
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Genes ◽  
2021 ◽  
Vol 12 (9) ◽  
pp. 1330
Author(s):  
Beáta Holečková ◽  
Viera Schwarzbacherová ◽  
Martina Galdíková ◽  
Simona Koleničová ◽  
Jana Halušková ◽  
...  

Chromosomal aberrations and their mechanisms have been studied for many years in livestock. In cattle, chromosomal abnormalities are often associated with serious reproduction-related problems, such as infertility of carriers and early mortality of embryos. In the present work, we review the mechanisms and consequences of the most important bovine chromosomal aberrations: Robertsonian translocations and reciprocal translocations. We also discuss the application of bovine cell cultures in genotoxicity studies.


2021 ◽  
Vol 12 (1) ◽  
Author(s):  
Dong-Hee Kang ◽  
Fiona Louis ◽  
Hao Liu ◽  
Hiroshi Shimoda ◽  
Yasutaka Nishiyama ◽  
...  

AbstractWith the current interest in cultured meat, mammalian cell-based meat has mostly been unstructured. There is thus still a high demand for artificial steak-like meat. We demonstrate in vitro construction of engineered steak-like tissue assembled of three types of bovine cell fibers (muscle, fat, and vessel). Because actual meat is an aligned assembly of the fibers connected to the tendon for the actions of contraction and relaxation, tendon-gel integrated bioprinting was developed to construct tendon-like gels. In this study, a total of 72 fibers comprising 42 muscles, 28 adipose tissues, and 2 blood capillaries were constructed by tendon-gel integrated bioprinting and manually assembled to fabricate steak-like meat with a diameter of 5 mm and a length of 10 mm inspired by a meat cut. The developed tendon-gel integrated bioprinting here could be a promising technology for the fabrication of the desired types of steak-like cultured meats.


2020 ◽  
Author(s):  
Dong-Hee Kang ◽  
Fiona Louis ◽  
Hao Liu ◽  
Hiroshi Shimoda ◽  
Yasutaka Nishiyama ◽  
...  

Abstract With the current interest in artificial meat, mammalian cell-based cultured meat has mostly been in minced form. There is thus still a high demand for artificial steak-like meat. Herein, we demonstrate in vitro construction of engineered steak-like meat assembled of three types of edible bovine cell fibers, such as skeletal muscle, adipose, and blood capillary fabricated by tendon-gel integrated printing (TIP) technology. Because actual meat is an anisotropically aligned assembly of the fibers connected to tendon for the actions of contraction and relaxation, TIP was discovered to construct the fiber assembly connecting tendon gels with engineered structures. In this study, a total of 72 fibers comprising 42 muscle, 28 adipose, and 2 blood capillary were constructed by TIP and subsequently assembled to fabricate a steak-like meat with a diameter of 5 mm and a length of 10 mm by consulting histological images of actual Wagyu beef steak. The TIP discovered here could be a powerful manufacturing technology for fabrication of the desired types of steak-like cultured meats.


Acta Tropica ◽  
2020 ◽  
Vol 202 ◽  
pp. 105237
Author(s):  
Quanying Ma ◽  
Zhi Li ◽  
Xuerong Liu ◽  
Jing Li ◽  
Muhammad Rashid ◽  
...  

Author(s):  
Didier Quevedo Cagnini ◽  
Peres Ramos Badial ◽  
José Paes de Oliveira-Filho ◽  
Alexandre Secorun Borges ◽  
João Pessoa de Araújo Junior

Bovine herpesvirus 5 is an alphaherpesvirus that causes nonsuppurative meningoencephalitis in cattle. This disease occurs naturally in either outbreaks or isolated cases, and exhibits low morbidity and high lethality. Although previous studies elucidated crucial aspects involved in the pathogenesis of the disease, there is a paucity of information regarding the molecular events contributing to infection and replication of BoHV-5. The objective of the present study was to determine the in vitro gene expression pattern of BoHV-5 (e.g., alpha, beta, and gamma genes) and host cells genes (GAPDH and 18S) over time utilizing different quantities of inoculated virus. Three BoHV-5 genes (bICP0, UL9, US4) and one structural bovine cell gene had their expression accessed by real-time PCR. While the expression of BoHV-5 genes increased during the course of infection, GAPDH gene expression decreased in the host cells, evidencing the effect of viral infection on the expression of bovine cell genes. The 18S ribosomal RNA (rRNA) gene was constitutively expressed throughout BoHV-5 infection. Our data clearly demonstrates that GAPDH gene should not be used as a reference gene in studies of BoHV-5 infection because it was influenced by viral infection. However, 18S rRNA was constitutively expressed and, therefore, is recommended for normalization of BoHV-5 infection studies in bovine cells. The expression of viral genes transcripts was not altered by increasing number of viral particles added to the culture. All viral genes included here demonstrated the same expression pattern over time and there was no difference in the expression of viral genes among the various time points. Our data show important differences comparing to classical studies regarding herpesvirus alpha, beta, and gamma genes expression. More research is necessary to improve our understanding about the BoHV-5 biology during infection. Studies employing next-generation sequencing (i.e., RNA-seq), using both in vitro and in vivo models, would be the next logical step to grasp the virus and host cell’s transcriptome changes over the course of infection.


PLoS ONE ◽  
2015 ◽  
Vol 10 (1) ◽  
pp. e0117154 ◽  
Author(s):  
Anja M. Oelschlegel ◽  
Markus Geissen ◽  
Matthias Lenk ◽  
Roland Riebe ◽  
Marlies Angermann ◽  
...  
Keyword(s):  

PLoS ONE ◽  
2014 ◽  
Vol 9 (5) ◽  
pp. e97765 ◽  
Author(s):  
Katie Nightingale ◽  
Claire S. Levy ◽  
John Hopkins ◽  
Finn Grey ◽  
Suzanne Esper ◽  
...  
Keyword(s):  

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