biomass models
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H-INDEX

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2021 ◽  
pp. 119865
Author(s):  
Ioan Dutcă ◽  
Ronald E. McRoberts ◽  
Erik Næsset ◽  
Viorel N.B. Blujdea
Keyword(s):  

Forests ◽  
2021 ◽  
Vol 12 (10) ◽  
pp. 1428
Author(s):  
Erick O. Osewe ◽  
Ioan Dutcă

Effective initiatives for forest-based mitigation of climate change rely on continuous efforts to improve the estimation of forest biomass. Allometric biomass models, which are nonlinear models that predict aboveground biomass (AGB) as a function of diameter at breast height (D) and tree height (H), are typically used in forest biomass estimations. A combined variable D2H may be used instead of two separate predictors. The Q-ratio (i.e., the ratio between the parameter estimates of D and parameter estimates of H, in a separate variable model) was proposed recently as a measure to guide the decision on whether D and H can be safely combined into D2H, being shown that the two model forms are similar when Q = 2.0. Here, using five European beech (Fagus sylvatica L.) biomass datasets (of different Q-ratios ranging from 1.50 to 5.05) and an inventory dataset for the same species, we investigated the effects of combining the variables in allometric models on biomass estimation over large forest areas. The results showed that using a combined variable model instead of a separate variable model to predict biomass of European beech trees resulted in overestimation of mean AGB per hectare for Q > 2.0 (i.e., by 6.3% for Q = 5.05), underestimation for Q < 2.0 (i.e., by –3.9% for Q = 1.50), whereas for Q = 2.03, the differences were minimum (0.1%). The standard errors of mean AGB per hectare were similar for Q = 2.03 (differences up to 0.2%), and the differences increased with the Q-ratio, by up 10.2% for Q = 5.05. Therefore, we demonstrated for European beech that combining the variables in allometric biomass models when Q ≠ 2.0 resulted in biased estimates of mean AGB per hectare and of uncertainty.


Author(s):  
M.J. Ducey ◽  
X. Huang ◽  
B. Ziniti ◽  
N. Torbick

2021 ◽  
Vol 10 ◽  
pp. 100115
Author(s):  
Milon Das ◽  
Panna Chandra Nath ◽  
Gudeta Weldesemayat Sileshi ◽  
Rajiv Pandey ◽  
Arun Jyoti Nath ◽  
...  

Forests ◽  
2021 ◽  
Vol 12 (6) ◽  
pp. 715
Author(s):  
Shengwang Meng ◽  
Fan Yang ◽  
Sheng Hu ◽  
Haibin Wang ◽  
Huimin Wang

Current models for oak species could not accurately estimate biomass in northeastern China, since they are usually restricted to Mongolian oak (Quercus mongolica Fisch. ex Ledeb.) on local sites, and specifically, no biomass models are available for Liaodong oak (Quercuswutaishanica Mayr). The goal of this study was, therefore, to develop generic biomass models for both oak species on a large scale and evaluate the biomass allocation patterns within tree components. A total of 159 sample trees consisting of 120 Mongolian oak and 39 Liaodong oak were harvested and measured for wood (inside bark), bark, branch and foliage biomass. To account for the belowground biomass, 53 root systems were excavated following the aboveground harvest. The share of biomass allocated to different components was assessed by calculating the ratios. An aboveground additive system of biomass models and belowground equations were fitted based on predictors considering diameter (D), tree height (H), crown width (CW) and crown length (CL). Model parameters were estimated by jointly fitting the total and the components’ equations using the weighted nonlinear seemingly unrelated regression method. A leave-one-out cross-validation procedure was used to evaluate the predictive ability. The results revealed that stem biomass accounts for about two-thirds of the aboveground biomass. The ratio of wood biomass holds constant and that of branches increases with increasing D, H, CW and CL, while a reverse trend was found for bark and foliage. The root-to-shoot ratio nonlinearly decreased with D, ranging from 1.06 to 0.11. Tree diameter proved to be a good predictor, especially for root biomass. Tree height is more prominent than crown size for improving stem biomass models, yet it puts negative effects on crown biomass models with non-significant coefficients. Crown width could help improve the fitting results of the branch and foliage biomass models. We conclude that the selected generic biomass models for Mongolian oak and Liaodong oak will vigorously promote the accuracy of biomass estimation.


2021 ◽  
Vol 8 (1) ◽  
Author(s):  
Ana Aguirre ◽  
Miren del Río ◽  
Ricardo Ruiz-Peinado ◽  
Sonia Condés

Abstract Background National and international institutions periodically demand information on forest indicators that are used for global reporting. Among other aspects, the carbon accumulated in the biomass of forest species must be reported. For this purpose, one of the main sources of data is the National Forest Inventory (NFI), which together with statistical empirical approaches and updating procedures can even allow annual estimates of the requested indicators. Methods Stand level biomass models, relating the dry weight of the biomass with the stand volume were developed for the five main pine species in the Iberian Peninsula (Pinus sylvestris, Pinus pinea, Pinus halepensis, Pinus nigra and Pinus pinaster). The dependence of the model on aridity and/or mean tree size was explored, as well as the importance of including the stand form factor to correct model bias. Furthermore, the capability of the models to estimate forest carbon stocks, updated for a given year, was also analysed. Results The strong relationship between stand dry weight biomass and stand volume was modulated by the mean tree size, although the effect varied among the five pine species. Site humidity, measured using the Martonne aridity index, increased the biomass for a given volume in the cases of Pinus sylvestris, Pinus halepensis and Pinus nigra. Models that consider both mean tree size and stand form factor were more accurate and less biased than those that do not. The models developed allow carbon stocks in the main Iberian Peninsula pine forests to be estimated at stand level with biases of less than 0.2 Mg∙ha− 1. Conclusions The results of this study reveal the importance of considering variables related with environmental conditions and stand structure when developing stand dry weight biomass models. The described methodology together with the models developed provide a precise tool that can be used for quantifying biomass and carbon stored in the Spanish pine forests in specific years when no field data are available.


2021 ◽  
Vol 3 ◽  
pp. 100047
Author(s):  
Chameli Saha ◽  
Hossain Mahmood ◽  
Subir Nandi Sarker Nayan ◽  
Mohammad Raqibul Hasan Siddique ◽  
S.M. Rubaiot Abdullah ◽  
...  

2021 ◽  
Vol 10 (2) ◽  
pp. e54710212791
Author(s):  
Mayara Vieira Santos ◽  
Fernanda Ferreira Freitas ◽  
Adriana Régia Marques de Souza ◽  
Gabriel Luis Castiglioni

The diversity microbial in ethanolic fermentation generate different behavior metabolic that depended on the microorganisms present. Some kinetic parameters can tell how interactions between microorganisms are occurring in fermentation and can also predict your metabolic behaviors. However, there are little studys about the influence of interactions microbial on kinetic parameters in fermentation sugar cane. Therefore, this work aimed to understand the influence of the yeast strain Saccharomyces cerevisiae CAT-1, MONA, PE-2 and ATCC in the production of biomass, ethanol, glycerol and sugar consumption, as well as to evaluate the kinetic parameters by means of response surface methodology for mixing. From the biomass models generated, it was observed that the yeasts ATCC and MONA when in the presence of CAT-1 and PE-2 showed antagonisms. For the ethanol, the synergistic effect was verified for the mixture MONA/ATCC and CAT-1/PE-2 being that CAT-1 and PE-2 were the yeasts that strongly favored the ethanol production. It stands out yeast MONA due to having lower glycerol production, character desirable in the sugar and alcohol industry. Thus, it is clear that from the analysis employed it was possible to infer about the kinetic behavior of the yeasts in pure cultures as well as the effect of the interaction between them during the cultivation.


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