tea waste
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Author(s):  
Yanan Zhang ◽  
Shanqing Jiang ◽  
Liwei Qiu ◽  
Kailin Xu ◽  
Xudong Kang ◽  
...  

2021 ◽  
Vol 2021 ◽  
pp. 1-7
Author(s):  
Binbin Yang ◽  
Zepeng Zhang ◽  
Wenlong Ma ◽  
Mingming Hu ◽  
Yaning Zhang

Desiccation cracks form on the surface of foundation soils due to matric suction and surface shrinkage with water loss. This paper investigates the effect of tea waste on the change of water content and cracking characteristics of foundation soil during drying. Digital image processing was carried out based on laboratory experiments. The characteristics are monitored with a variation in water content. The effects of different amounts of tea waste on soil drying and cracking were obtained, in order to provide an efficient and new green sustainable material for improving soil evaporation cracking under drought conditions. The results show that the development of cracks of soil samples with tea waste can be categorized into three stages in accordance with the fractal dimension of the desiccation cracks: Stages I, II, and III. The desiccation cracks in Stage III are wider and longer than those in Stages I and II, however, the maximum fractal dimension and stability are also obtained in Stage III. The residual water content of the sample without tea waste is 1.5%. The residual water content of the samples containing 4% and 8% tea waste is 4.6% and 5.4%, respectively, which shows that the tea waste can effectively improve the residual water content of the foundation soil and the water holding capacity of the soil. The fractal dimension of cracks on the soil samples increases gradually with drying. The total length of cracks increases and the development of cracks is more complex. The cracking time of soil samples with different tea waste contents is different. The soil samples with 8% tea waste content crack first. Combined with the variation characteristics of water content, tea waste has water absorption and improves the water holding capacity and stability of foundation soil.


Materials ◽  
2021 ◽  
Vol 14 (23) ◽  
pp. 7154
Author(s):  
Fauzi Handoko ◽  
Yusril Yusuf

The purpose of this study was to utilize cellulose from tea waste as nanocrystalline cellulose (NCC), which is used as a filler in poly(vinyl) alcohol (PVA) nanocomposites. To obtain the NCC, a chemical process was conducted in the form of alkali treatment, followed by bleaching and hydrolysis. Nanocomposites were formed by mixing PVA with various NCC suspensions. With chemical treatment, lignin and hemicellulose can be removed from the tea waste to obtain NCC. This can be seen in the functional groups of cellulose and the increase in crystallinity. The NCC had a mean diameter of 6.99 ± 0.50 nm. Furthermore, the addition of NCC to the PVA nanocomposite influenced the properties of the nanocomposites. This can be seen in the general increase in opacity value, thermal and mechanical properties, and crystallinity, as well as the decrease in the value of the swelling ratio after adding NCC. This study has revealed that NCC from tea waste can be used to improve the physicochemical properties of PVA film.


2021 ◽  
Vol 3 (2) ◽  
pp. 113-120
Author(s):  
Ukhti Mutia Munifatuzzahroh ◽  
Ian Yulianti ◽  
Fianti Fianti

The research aims to determine the potential of tea waste as an environmentally friendly alternative acoustic material. The acoustic material is made by mixing tea waste powder with fox glue and water, formed, and dried. The acoustic material was made into six samples with different compositions of tea wastes, that were 20 g, 40 g, 60 g, 80 g, 100 g, and 120 g. The value of the effectiveness of noise reduction and the coefficient of sound absorption, both were obtained the most optimum in sample 6 with a composition of 120 g, that were 10.1% and 0.07497 dB. The value of both increases with the increase of the composition of the tea wastes in the acoustic material.


Materials ◽  
2021 ◽  
Vol 14 (21) ◽  
pp. 6592
Author(s):  
Hojong Eom ◽  
Jooyoung Kim ◽  
Inho Nam ◽  
Sunyoung Bae

Value creation through waste recycling is important for a sustainable society and future. In particular, biomass, which is based on crops, is a great recyclable resource that can be converted into useful materials. Black tea is one of the most cultivated agricultural products in the world and is mostly discarded after brewing. Herein, we report the application of black tea waste biomass as electrode material for supercapacitors through the activation of biomass hydrochar under various conditions. Raw black tea was converted into hydrochar via a hydrothermal carbonization process and then activated with potassium hydroxide (KOH) to provide a large surface area and porous structure. The activation temperature and ratio of KOH were controlled to synthesize the optimal black tea carbon (BTC) with a large surface area and porosity suitable for use as electrode material. This method suggests a direction in which the enormous amount of biomass, which is simply discarded, can be utilized in the energy storage system. The synthesized optimal BTC has a large surface area of 1062 m2 and specific capacitance up to 200 F∙g−1 at 1 mV∙s−1. Moreover, it has 98.8% retention of charge–discharge capacitance after 2000 cycles at the current density of 5 A∙g−1.


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