Participatory ranking of fodders in the western hills of Nepal

Fodder is an important source of feed of the ruminants in Nepal. In the mid hills of Nepal, farmers generally practice integrated farming system that combines crop cultivation with livestock husbandry and agroforestry. Tree fodders are good sources of protein during the forage and green grass scarcity periods especially in dry season. Local communities possess indigenous knowledge for the selection of grasses and tree fodders at different seasons in mid hills of western Nepal. A study was conducted on the perception of farmers with respect to selection of fodder species in eight clusters in Kaski and Lumjung districts that range 900-2000 meter above sea level and receive average precipitation of 2000- 4500mm per annum. During the fodder preference ranking, farmers prepared the inventory of fodders found around the villages and nearby forests and selected top ten most important fodders in terms of their availability, palatability, fodder yield, milk yield and milk fat yield. In total, 23 top ranking fodders species were selected from the eight clusters. These fodder species were also ranked using pairwise ranking and weighted scoring methods and ranking was done on the basis of merit numbers obtained from weighted scores. The analysis revealed Artocarpus lakoocha as best tree fodder followed by Ficus semicordata, Thysanolena maxima and Ficus calvata. Similarly, the calendar of fodders trees for lopping season and the best feeding time was prepared on the basis of farmers’ local knowledge. This study suggests strategies for promotion of locally preferred tree fodder species and supplementing tree fodder with feed in different seasons depending on their availability and local preferences.

Comparison of Feeding Value of Some Popular Tree Fodders for Goats in the Mid-hill Region of Nepal

Large numbers of species of tree fodder are being used as green roughage source for goats in several farming systems. A study was carried out at Goat Research Station, Bandipur, Nepal in order to compare the feeding value of commonly used tree fodder leaves in mid-hills of Nepal. Altogether five treatments; tree fodder leaves of Ficus semicordata, Shorea robusta, Ficus glaberrima and Ficus lacor and mixed fodder as the conventional practices of the farmers were evaluated in Randomized Complete Block Design (RCBD) with three replications. Total of 30 male goats were used for the experiment in five groups, 6 for each treatment. The subsequent experiment was carried out to determine the nutrient digestibility of the tree fodder leaves by using fecal collection method. Nutrient composition, voluntary intake and nutrient digestibility of the fodder leaves and growth performance of goats were monitored. Crude protein (CP), total ash (TA), organic matter (OM), neutral detergent fiber (NDF), acid detergent fiber (ADF), acid detergent lignin (ADL), hemicelluloses and cellulose proportion were better for F. glaberrima and F. lacor leaves, whereas the digestibility of those nutrients were better for F. semicordata leaves and moderate for F. glaberrima and S. robusta. Voluntary fodder dry matter intake was highest for F. glaberrima and least for mixed fodders. Growth performance of goats was higher for F. lacor and F. glaberrima than other tree fodder leaves and mixed fodders. The leaves of F. lacor and F. glaberrima had shown better feeding value than the conventional practices of farmers, mixed fodders. The leaves of S. robusta and F. semicordata were observed similar with the mixed fodders for their feeding value.Int. J. Appl. Sci. Biotechnol. Vol 5(4): 442-448

Indigenous Knowledge on Use of Local Fodder Trees in Mid Hills of West Nepal

Fodder shortage (quality as well as quantity) has been found through outmid hills of Nepal. The tree fodder is particularly important as a green, nitrogen supplement to poor quality crop residues during the dry season when feeds are scarce. The nutritional values of fodders differ according to species and season therefore farmers prefer different species for different seasons to feed their livestock. The choice or preference of fodder species by farmers reflects their traditional knowledge on nutritional values, palatability, cultivation easiness and seasonal variability of tree fodder in local environment. The paper highlights an indigenous knowledge system that relates to the quality of tree fodder used by farmers in mid hills of Nepal. In total 69 plant species have been recorded as tree fodder and out of them ten best tree fodders have been listed on the basis of preferences and priority by farmers. Information was gathered through a semi structured open questionnaire by interviewing 85 respondents of different age groups of Arghakhanchi district. Though Focus species was the most abundant among tree fodder, Grewia optiva (locally known as 'phorso') was found the most preferable tree fodder species in the study area.