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Food Frontiers
Latest Publications
TOTAL DOCUMENTS
121
(FIVE YEARS 121)
H-INDEX
4
(FIVE YEARS 4)
Published By Wiley
2643-8429
Latest Documents
Most Cited Documents
Contributed Authors
Related Sources
Related Keywords
Latest Documents
Most Cited Documents
Contributed Authors
Related Sources
Related Keywords
The emerging role of dark berry polyphenols in human health and nutrition
Food Frontiers
◽
10.1002/fft2.128
◽
2022
◽
Author(s):
Jerome Higbee
◽
Patrick Solverson
◽
Meijun Zhu
◽
Franck Carbonero
Keyword(s):
Human Health
◽
Health And Nutrition
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Omega‐3 polyunsaturated fatty acid encapsulation system: Physical and oxidative stability, and medical applications
Food Frontiers
◽
10.1002/fft2.134
◽
2022
◽
Author(s):
Qiwei Du
◽
Linhui Zhou
◽
Minghui Li
◽
Fei Lyu
◽
Jianhua Liu
◽
...
Keyword(s):
Fatty Acid
◽
Oxidative Stability
◽
Polyunsaturated Fatty Acid
◽
Medical Applications
◽
Omega 3
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The effect and mechanism of four drying methods on the quality of tilapia fillet products
Food Frontiers
◽
10.1002/fft2.124
◽
2022
◽
Author(s):
Jun Cao
◽
Aiguo Feng
◽
Yanfu He
◽
Jiamei Wang
◽
Zhongyuan Liu
◽
...
Keyword(s):
Drying Methods
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Production and characterization of beer supplemented with Hibiscus sabdariffa (Malvaceae)
Food Frontiers
◽
10.1002/fft2.127
◽
2021
◽
Author(s):
Justice A. Essiedu
◽
Parise Adadi
◽
Elena G. Kovaleva
Keyword(s):
Hibiscus Sabdariffa
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The effect of dynamic high‐pressure microfluidization on the physicochemical and digestive properties of proteins in insoluble fraction of edible bird's nest
Food Frontiers
◽
10.1002/fft2.126
◽
2021
◽
Author(s):
Dehua Wang
◽
Xinyi Zheng
◽
Qunyan Fan
◽
Peixin Wang
◽
Hongliang Zeng
◽
...
Keyword(s):
High Pressure
◽
Insoluble Fraction
◽
Edible Bird’S Nest
◽
Dynamic High Pressure Microfluidization
◽
Dynamic High Pressure
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Plant food bioactives and its effects on gut microbiota profile modulation for better brain health and functioning in Autism Spectrum Disorder individuals: A review
Food Frontiers
◽
10.1002/fft2.125
◽
2021
◽
Author(s):
Haripriya Shanmugam
◽
Subhasish Ganguly
◽
Badma Priya
Keyword(s):
Autism Spectrum Disorder
◽
Gut Microbiota
◽
Autism Spectrum
◽
Spectrum Disorder
◽
Plant Food
◽
Brain Health
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Are spontaneously fermented plant‐based foods potential sources of transferable antibiotic resistance genes?
Food Frontiers
◽
10.1002/fft2.123
◽
2021
◽
Author(s):
Kinga Jasiak
◽
Daniel Amund
Keyword(s):
Antibiotic Resistance
◽
Resistance Genes
◽
Antibiotic Resistance Genes
◽
Potential Sources
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The interaction capabilities of phytoconstituents of ethanolic seed extract of cumin ( Cuminum cyminum L.) with HMG‐CoA reductase to subside the hypercholesterolemia: A mechanistic approach
Food Frontiers
◽
10.1002/fft2.122
◽
2021
◽
Author(s):
Harshlata Chouhan
◽
Ashok Purohit
◽
Heera Ram
◽
Suman Chowdhury
◽
Priya Kashyap
◽
...
Keyword(s):
Seed Extract
◽
Hmg Coa Reductase
◽
Cuminum Cyminum
◽
Mechanistic Approach
◽
Coa Reductase
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The direct and indirect effects of bioactive compounds against coronavirus
Food Frontiers
◽
10.1002/fft2.119
◽
2021
◽
Author(s):
Merve Tomas
◽
Esra Capanoglu
◽
Akbar Bahrami
◽
Hamed Hosseini
◽
Safoura Akbari‐Alavijeh
◽
...
Keyword(s):
Bioactive Compounds
◽
Indirect Effects
◽
Direct And Indirect Effects
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Front Image: Possible actions of inulin as prebiotic polysaccharide: A review
Food Frontiers
◽
10.1002/fft2.132
◽
2021
◽
Vol 2
(4)
◽
Author(s):
Tadesse F. Teferra
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