Chemical differentiation of volatile compounds in crude and processed Atractylodis Macrocephalae Rhizoma by using comprehensive two-dimensional gas chromatography with time-of-flight mass spectrometry combined with multivariate data analysis

Multivariate Data ◽

Time Of Flight ◽

Two Dimensional ◽

Flight Mass Spectrometry ◽

Chemical Differentiation

A comparative study of volatile components in green, oolong and black teas by using comprehensive two-dimensional gas chromatography–time-of-flight mass spectrometry and multivariate data analysis

Journal of Chromatography A ◽

10.1016/j.chroma.2013.06.022 ◽

2013 ◽

Vol 1313 ◽

pp. 245-252 ◽

Cited By ~ 55

Author(s):

Lei Zhang ◽

Zhongda Zeng ◽

Chunxia Zhao ◽

Hongwei Kong ◽

Xin Lu ◽

...

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Data Analysis ◽

Comparative Study ◽

Multivariate Data ◽

Time Of Flight ◽

Volatile Components ◽

Two Dimensional ◽

An untargeted evaluation of the volatile and semi-volatile compounds migrating into food simulants from polypropylene food containers by comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry

Talanta ◽

10.1016/j.talanta.2018.12.011 ◽

2019 ◽

Vol 195 ◽

pp. 800-806 ◽

Cited By ~ 11

Author(s):

C. Carrero-Carralero ◽

J. Escobar-Arnanz ◽

M. Ros ◽

S. Jiménez-Falcao ◽

M.L. Sanz ◽

...

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Volatile Compounds ◽

Time Of Flight ◽

Two Dimensional ◽

Food Simulants ◽

Detection of olive oil adulteration with vegetable oils by ultra‐performance convergence chromatography‐quadrupole time‐of‐flight mass spectrometry (UPC 2 ‐QTOF MS) coupled with multivariate data analysis based on the differences of triacylglycerol compositions

Food Science & Nutrition ◽

10.1002/fsn3.1664 ◽

2020 ◽

Vol 8 (7) ◽

pp. 3759-3767

Author(s):

Yinghua Luo ◽

Boyan Gao ◽

Yaqiong Zhang ◽

Liangli (Lucy) Yu

Keyword(s):

Mass Spectrometry ◽

Data Analysis ◽

Olive Oil ◽

Vegetable Oils ◽

Multivariate Data ◽

Time Of Flight ◽

Comprehensive two-dimensional gas chromatography time-of-flight mass spectrometry (GC×GC/TOFMS) for the analysis of volatile compounds in Piper regnellii (Miq.) C. DC. essential oils

Microchemical Journal ◽

10.1016/j.microc.2014.07.007 ◽

2015 ◽

Vol 118 ◽

pp. 242-251 ◽

Cited By ~ 12

Author(s):

Anaí L. dos Santos ◽

Allan dos S. Polidoro ◽

Jaderson K. Schneider ◽

Michele E. da Cunha ◽

Caroline Saucier ◽

...

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Essential Oils ◽

Volatile Compounds ◽

Time Of Flight ◽

Two Dimensional ◽

A purge and trap technique to capture volatile compounds combined with comprehensive two-dimensional gas chromatography/time-of-flight mass spectrometry to investigate the effect of sulfur-fumigation on Radix Angelicae Dahuricae

Biomedical Chromatography ◽

10.1002/bmc.3146 ◽

2014 ◽

Vol 28 (9) ◽

pp. 1167-1172 ◽

Cited By ~ 6

Author(s):

Gang Cao ◽

Qinglin Li ◽

Jida Zhang ◽

Hao Cai ◽

Baochang Cai

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Volatile Compounds ◽

Time Of Flight ◽

Two Dimensional ◽

Purge And Trap ◽

A metabolomics approach to characterize raw, pasteurized, and ultra-high temperature milk using ultra-performance liquid chromatography–quadrupole time-of-flight mass spectrometry and multivariate data analysis

Journal of Dairy Science ◽

10.3168/jds.2018-14441 ◽

2018 ◽

Vol 101 (11) ◽

pp. 9630-9636 ◽

Cited By ~ 6

Author(s):

Y.D. Zhang ◽

P. Li ◽

N. Zheng ◽

Z.W. Jia ◽

N. Meruva ◽

...

Keyword(s):

Mass Spectrometry ◽

Liquid Chromatography ◽

Data Analysis ◽

High Temperature ◽

Multivariate Data ◽

Time Of Flight ◽

Ultra Performance Liquid Chromatography ◽

Flight Mass Spectrometry ◽

Ultra High Temperature

Characterization of the volatile compounds of huangjiu using comprehensive two‐dimensional gas chromatography coupled to time of flight mass spectrometry (GC × GC‐TOFMS)

Journal of Food Processing and Preservation ◽

10.1111/jfpp.14159 ◽

2019 ◽

Vol 43 (10) ◽

Cited By ~ 2

Author(s):

Zhilei Zhou ◽

Zhongwei Ji ◽

Shuangping Liu ◽

Xiao Han ◽

Fuping Zheng ◽

...

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Volatile Compounds ◽

Time Of Flight ◽

Two Dimensional ◽

Enhancing Gas Chromatography–Time of Flight Mass Spectrometry Data Analysis Using Two-Dimensional Mass Channel Cluster Plots

Analytical Chemistry ◽

10.1021/ac5004344 ◽

2014 ◽

Vol 86 (8) ◽

pp. 3973-3979 ◽

Cited By ~ 13

Author(s):

Brian D. Fitz ◽

Brooke C. Reaser ◽

David K. Pinkerton ◽

Jamin C. Hoggard ◽

Kristen J. Skogerboe ◽

...

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Data Analysis ◽

Time Of Flight ◽

Mass Spectrometry Data ◽

Two Dimensional ◽

Analysis of volatile compounds in Chinese dry-cured hams by comprehensive two-dimensional gas chromatography with high-resolution time-of-flight mass spectrometry

Meat Science ◽

10.1016/j.meatsci.2018.02.016 ◽

2018 ◽

Vol 140 ◽

pp. 14-25 ◽

Cited By ~ 25

Author(s):

Wenli Wang ◽

Xi Feng ◽

Danni Zhang ◽

Bei Li ◽

Baoguo Sun ◽

...

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

High Resolution ◽

Volatile Compounds ◽

Time Of Flight ◽

Two Dimensional ◽

Resolution Time ◽

Automating data analysis for two-dimensional gas chromatography/time-of-flight mass spectrometry non‐targeted analysis of comparative samples

Journal of Chromatography A ◽

10.1016/j.chroma.2018.02.016 ◽

2018 ◽

Vol 1541 ◽

pp. 57-62 ◽

Cited By ~ 12

Author(s):

Ivan A. Titaley ◽

O. Maduka Ogba ◽

Leah Chibwe ◽

Eunha Hoh ◽

Paul H.-Y. Cheong ◽

...

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Data Analysis ◽

Time Of Flight ◽

Two Dimensional ◽

Flight Mass Spectrometry ◽

Targeted Analysis