Determination of bisphenol A diglycidyl ether (BADGE) and its derivatives in food: identification and quantification by internal standard

2003 ◽  
Vol 216 (4) ◽  
pp. 355-364 ◽  
Author(s):  
H. Petersen ◽  
A. Schaefer ◽  
C. A. Buckow ◽  
T. J. Simat ◽  
H. Steinhart
1991 ◽  
Vol 74 (6) ◽  
pp. 925-928 ◽  
Author(s):  
P Paseiro Losada ◽  
P López Mahia ◽  
L Vázquez Odériz ◽  
J Simal Lozano ◽  
J Simal Gándara

Abstract A method has been developed for determination of bisphenol A diglycidyl ether (BADGE) in 3 aqueous-based food simulants: water, 15% (v/v) ethanol, and 3% (w/v) acetic acid. BADGE is extracted with C18 cartridges and the extract Is concentrated under a stream of nitrogen. BADGE is quantltated by reversed-phase liquid chromatography with fluorescence detection. Relative precision at 200 μg/L was 3.4%, the detection limit of the method was 0.1 μg/L, and recoveries of spiking concentrations from 1 to 8 μg/L were nearly 100%. Relative standard deviations for the method ranged from 3.5 to 5.9%, depending on the identity of the spiked aqueousbased food simulant.


Polymer ◽  
1991 ◽  
Vol 32 (11) ◽  
pp. 1957-1960 ◽  
Author(s):  
D Wolff ◽  
K Schlothauer ◽  
W Tänzer ◽  
M Fedtke ◽  
J Spevacek

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