Acrylamide in cocoa: a survey of acrylamide levels in cocoa and cocoa products sourced from the German market

2018 ◽  
Vol 244 (8) ◽  
pp. 1381-1388 ◽  
Author(s):  
Marion Raters ◽  
Reinhard Matissek
Keyword(s):  
German Market ◽  
Cocoa Products

Antioxidant activity of three polyphenol-enriched cocoa products obtained on an industrial scale

Planta Medica ◽  
2009 ◽  
Vol 75 (09) ◽  
Author(s):  
JL Ríos ◽  
G Schinella ◽  
S Mosca ◽  
E Cienfuegos-Jovellanos ◽  
MA Pasamar ◽  
...  
Keyword(s):  
Antioxidant Activity ◽  
Industrial Scale ◽  
Cocoa Products

Determination of the Prospective Processed Cacao Product and Calculation of the Added Value in Agro-Tourism Based on Cacao Agroindustry in Pidie Jaya Regency

2018 ◽  
Vol 22 (1) ◽  
pp. 33-42
Author(s):  
◽  
Tajuddin Bantacut ◽  
Sapta Raharja
Keyword(s):  
System Approach ◽  
Added Value ◽  
Assessment Criteria ◽  
Cocoa Bean ◽  
Cocoa Beans ◽  
Bayes Method ◽  
Cocoa Products ◽  
Processed Products ◽  
Derivative Products

Abstract Utilization of cocoa bean to be a derivative products in industrial is wide enough, that it is necessary to determine the priority of the processed products development. This study aimed to determine the prospective processed cocoa products with a system approach using Bayes method and assessed the potential of added value by using Hayami method. Based on several assessment criteria indicated that chocolate bar is the priority product that needs to be developed and followed by several other processed products. This development was able to produce the added value of Rp 135.000 per kg of cocoa beans. Result indicated that by processing the cocoa beans into chocolate bar could provide a considerable income for the businessman.

scholarly journals Effect of Cocoa and Cocoa Products on Cognitive Performance in Young Adults

Nutrients ◽  
2020 ◽  
Vol 12 (12) ◽  
pp. 3691
Author(s):  
María Angeles Martín ◽  
Luis Goya ◽  
Sonia de Pascual-Teresa
Keyword(s):  
Young Adults ◽  
Cognitive Performance ◽  
Early Adulthood ◽  
Blood Oxygenation ◽  
Human Cognition ◽  
Beneficial Effects ◽  
Randomized Controlled Studies ◽  
Cocoa Products ◽  
Cocoa Flavanols

Increasing evidence support a beneficial role of cocoa and cocoa products on human cognition, particularly in aging populations and patients at risk. However, thorough reviews on the efficacy of cocoa on brain processes in young adults do not exist precisely due to the limited number of studies in the matter. Thus, the aim of this study was to summarize the findings on the acute and chronic effects of cocoa administration on cognitive functions and brain health in young adults. Web of Science and PubMed databases were used to search for relevant trials. Human randomized controlled studies were selected according to PRISMA guidelines. Eleven intervention studies that involved a total of 366 participants investigating the role of cocoa on cognitive performance in children and young adults (average age ≤25 years old) were finally selected. Findings from individual studies confirm that acute and chronic cocoa intake have a positive effect on several cognitive outcomes. After acute consumption, these beneficial effects seem to be accompanied with an increase in cerebral blood flow or cerebral blood oxygenation. After chronic intake of cocoa flavanols in young adults, a better cognitive performance was found together with increased levels of neurotrophins. This systematic review further supports the beneficial effect of cocoa flavanols on cognitive function and neuroplasticity and indicates that such benefits are possible in early adulthood.

Fungicide residues. Part VII. Determination of residues of fentin in vegetables and cocoa products by spectrofluorimetry

The Analyst ◽  
1980 ◽  
Vol 105 (1248) ◽  
pp. 282 ◽  
Author(s):  
P. G. Baker ◽  
D. S. Farrington ◽  
R. A. Hoodless
Keyword(s):  
Fungicide Residues ◽  
Cocoa Products

Applicability of Success Factors in US Electronic Commerce to the German Market

1999 ◽  
Vol 9 (1-2) ◽  
pp. 65-72 ◽  
Author(s):  
Brigitte Preissl, Christian Rickert, Hansjor
Keyword(s):  
Electronic Commerce ◽  
Success Factors ◽  
German Market

Stock returns following large 1-month declines and jumps: Evidence of overoptimism in the German market

2006 ◽  
Vol 46 (4) ◽  
pp. 598-619 ◽  
Author(s):  
Jan Ising ◽  
Dirk Schiereck ◽  
Marc W. Simpson ◽  
Thomas W. Thomas
Keyword(s):  
Stock Returns ◽  
German Market

Winning the Continent

Strange Bird ◽  
2017 ◽  
Author(s):  
Michele K. Troy
Keyword(s):  
German Market ◽  
European Continent ◽  
German Speaking ◽  
The Face

This chapter focuses on Albatross Press's efforts to win the European continent, including the increasingly nationalistic German market. On February 15, 1932, flying in the face of the economic turmoil raging in Europe, Albatross began with optimism. In a half-page advertisement in the Börsenblatt, the firm introduced the first six volumes of the Albatross Modern Continental Library to booksellers in the German-speaking world. Evidently, the exhausting work of the previous year had come to fruition: securing funding, testing printers, creating a look for the series, selecting the titles, and persuading authors, agents, and publishers to throw over Bernhard Tauchnitz for Albatross. This chapter examines how Albatross, led by Max Christian Wegner, Kurt Enoch, and John Holroyd-Reece, pursued a modern agenda that trespassed on the terrain of the British publishing establishment.

Conversion Technologies: The Challenges for the MARTIN Reverse-Acting Grate System

2007 ◽  
Author(s):  
Ralf Koralewska
Keyword(s):  
Bottom Ash ◽  
District Heating ◽  
Practical Experience ◽  
Engineering Technology ◽  
German Market ◽  
Technical Problems ◽  
Regulatory Policies ◽  
Market Shares ◽  
Economic Constraints ◽  
Conversion Technologies

Thermal treatment of waste differs significantly from the combustion of regular fuels due to the fluctuating and unpredictable composition of the fuel. It is therefore necessary to develop processes with safe process engineering technology that guarantee the treatment of waste in accordance with ecological and economic constraints in addition to complying with international legal requirements. Various important factors have to be considered: not only the reduction of the volume and mass of waste and the destruction and separation of pollutants, but also the efficient energy production (electricity and district heating) and the guaranteed treatment of all waste. In order to comply with strict Japanese regulatory policies, particularly with regard to residue quality and overall output of organic substances, grate technology was modified by means of downstream melting processes that are intensive in terms of maintenance, energy and resulting costs. While vitrification of bottom ash and fly ash does improve quality and provide additional recycling possibilities, it has not proven sustainable. Conversion technologies using separated high-temperature processes make integrated production of granulated slag possible. Large market shares in Japan were gained as a result. However, practical experience in largescale plants has shown serious drawbacks with regard to availability, profitability and process safety. The use of alternative waste conversion technologies failed on the German market due to massive technical problems and considerable financial losses for all those involved.

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