Moisture content effect on the ring shear characteristics of slip zone loess at high shearing rates

2019 ◽  
Vol 79 (2) ◽  
pp. 999-1008
Author(s):  
Baoqin Lian ◽  
Jianbing Peng ◽  
Xingang Wang ◽  
Qiangbing Huang
2013 ◽  
Vol 29 (5) ◽  
pp. 39-52 ◽  
Author(s):  
Sung-Sik Park ◽  
Sueng-Won Jeong ◽  
Jun-Han Yoon ◽  
Byung-Gon Chae

2012 ◽  
pp. 445-453
Author(s):  
Motoyuki Suzuki ◽  
Hiroshi Takahara ◽  
Takeo Umezaki

2013 ◽  
Vol 31 (No. 4) ◽  
pp. 347-354 ◽  
Author(s):  
M. Stasiak ◽  
M. Molenda ◽  
I. Opaliński ◽  
W. Błaszczak

The interrelations between moisture content and mechanical properties of dry and wet native starches of wheat, maize, and potato were investigated. Strength parameters of powders were tested using direct shear and ring shear tester. Carr indices and associated parameters were determined using a Hosokawa Powder Tester. Particle size distribution of powder was analysed using an Infrared Particle Sizer. Uniaxial compression test was conducted to determine the reaction of powder in a cylindrical probe to vertical load. Mechanical behaviour of the material was found to be changing with increasing moisture content. Mechanical behaviour of potato starch was found to be different from that of cereal starches, which may require different utilisation in some processes.  


1991 ◽  
pp. 93-101 ◽  
Author(s):  
Ryuichi YATABE ◽  
Norio YAGI ◽  
Meiketsu ENOKI

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