Contribution of minor compounds present in the peppermint (Mentha piperita) to the iron-catalyzed lipid oxidation of soybean oil-in-water emulsion
2018 ◽
Vol 27
(5)
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pp. 1319-1325
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Keyword(s):
2018 ◽
Vol 27
(5)
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pp. 1285-1292
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Keyword(s):
Effects of selected herb extracts on iron-catalyzed lipid oxidation in soybean oil-in-water emulsion
2016 ◽
Vol 25
(4)
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pp. 1017-1022
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Keyword(s):
2018 ◽
Vol 34
(5)
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pp. 527-532
Keyword(s):
2018 ◽
Vol 34
(2)
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pp. 172-177
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Keyword(s):
2007 ◽
Vol 13
(3)
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pp. 187-192
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Keyword(s):
2014 ◽
Vol 15
(2)
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pp. 43-47
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Keyword(s):
2006 ◽
Vol 54
(26)
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pp. 10222-10227
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Keyword(s):
2017 ◽
Vol 33
(1)
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pp. 113-120
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Keyword(s):