Effect of feeding calcium propionate supplemented cotton seed cake on milk yield, milk composition and aflatoxin concentration in lactating buffaloes

2021 ◽  
Vol 53 (2) ◽  
Author(s):  
Murtaza Ali Tipu ◽  
Anjum Khalique ◽  
Muhammad Naveed-ul-Haque ◽  
Muhammad Qamer Shahid ◽  
Maqsood Akhtar ◽  
...  
2020 ◽  
Vol 44 (6) ◽  
pp. 1181-1187
Author(s):  
Murtaza Ali TIPU ◽  
Anjum KHALIQUE ◽  
Muhammad NAVEED-UL-HAQUE ◽  
Muhammad Qamer SHAHID ◽  
Maqsood AKHTAR ◽  
...  

2019 ◽  
Vol 15 (02) ◽  
pp. 39-41
Author(s):  
H H Panchasara ◽  
A B Chaudhari ◽  
D A Patel ◽  
Y M Gami ◽  
M P Patel

The study was conducted to evaluate the effect of feeding herbal galactogogue preparation (Sanjivani biokseera) on the milk yield and milk constituents in lactating Kankrej cows. Thirty-two lactating Kankrej cows in their 1st to 6th lactation were taken for the experiment from 3 days after calving up to 52 days postpartum. All the animals were fed as per the standard seasonally available roughages and concentrates to meet their nutritional requirements. The cows were randomly divided into two uniform groups of 16 cows in each according to initial milk yield and milk composition. The animals in group-I were not given any supplement and served as control. The animals in group-II were given Sanjivani biokseera (Naturewell Industries) @ 60 g per day for 1-month, commencing 3 days after calving, in addition to the usual feeds/fodders. A clear difference was observed in milk yield from day 8 onward of experiment between groups with significant (plessthan0 0.05) higher values from day 16-52 in cows fed herbal galactogogue as compared to control, but no such distinct effect on milk constituents was observed on day 52 when analyzed. The use of herbal galactogogue significantly (p lessthan 0.05) increased the overall average of 52 days milk production, which was 9.34 ± 0.21 lit/day in supplemented as compared to 7.75 ± 0.26 lit/day in control animals. It was concluded that herbal galactogogue (Sanjivani biokseera) could increase milk yield in lactating dairy cows through its galactopoetic property and improved rumen environment.


1961 ◽  
Vol 28 (1) ◽  
pp. 75-79 ◽  
Author(s):  
R. Waite

SummaryIn experiments to determine the effect of feeding changes on milk yield and composition, udder disease or injury may easily invalidate the results, particularly those for milk composition. It is suggested that regular examination of the milk from each quarter of the udder would allow a diseased or injured quarter to be recognized and a true value for the effect of the feeding treatment to be obtained from the composition of the milk from at least two healthy quarters. Examples to illustrate the suggestion are given.


Author(s):  
Deepandita Barman ◽  
K. B. Prajapati ◽  
M. M. Pawar ◽  
Hemen Das ◽  
C. Kotresh Prasad ◽  
...  

The present study was conducted in 20 growing female Mehsana buffalo calves to study the effect of feeding cotton seed cake with the objective to increase growth and blood biochemical profile. Mehsana buffalo calves of 3-6 months of age were randomly divided in two groups on the basis of body weight and age. Group I was control (T1) fed Banasdan (concentrate mixture) whereas, group II (T2) was fed with cottonseed cake @ 700g, 850g and 960g for 1st, 2nd and 3rd month of treatment, respectively in addition to concentrate feed. Both the groups fed green fodder @ 3kg and dry fodder @ 1kg per day throughout the experiment. Body weights of individual calves were recorded at the commencement of the experiment and followed by monthly interval. Blood- biochemical constituents were recorded on day 1 and thereafter on day 90 of experiment period to analyze the changes in blood constituents in T1 and T2 groups. Average daily body weight gain of calves during the experimental period was higher (P less than 0.01) in T2 group as compared to T1 group. The serum glucose level was higher (P less than 0.05) in T1 group than T2 on day 90. The values of serum cholesterol, protein, globulin, ALP, SGOT and SGPT concentration were also significantly (P less than 0.01) higher in T2 group than T1 on day 90. However, the differences for serum albumin, A/G ratio, calcium and phosphorus on day 90 were found to be non-significant whereas metabolic hormone level T3 and T4 were significantly (P less than 0.01) higher in T2 than T1 on day 90. The results are indicative of supplementation of cotton seed cake in addition to Banasdan accelerated the growth, blood biochemical parameters and hormonal levels.


1991 ◽  
Vol 62 (7) ◽  
pp. 636-644
Author(s):  
Takamitsu AII ◽  
Mitsunori KURIHARA ◽  
Kyouji SHIRAISHI ◽  
Masanobu TAMAKI ◽  
Yoshio CHIBA

1997 ◽  
Vol 77 (4) ◽  
pp. 735-737 ◽  
Author(s):  
W. C. Gardner ◽  
M. A. G. von Keyserlingk ◽  
J. A. Shelford ◽  
L. J. Fisher

Twenty–one multiparous Holsteins were used in a cross over design with two 28-d periods. Cows were randomly assigned to two treatments to assess the effect of textured and pelleted concentrates fed with alfalfa cubes on feed intake, milk yield, milk composition and rumen volatile fatty acid concentrations. Those animals receiving the textured concentrate had significantly (P < 0.05) higher milk yield and milk fat percentage than did those animals fed the pelleted concentrate. A significant difference in the ratio of milk protein to milk fat was also observed with the cows receiving the pelleted concentrate having a ratio of 1.31 and the cows receiving the textured concentrate a ratio of 1.02. No significant (P < 0.05) differences were observed between the textured and pelleted feeds in total or individual volatile fatty acid concentrations. These results indicate that the feeding of textured concentrates can lead to an increase in milk fat production when compared with the feeding of pelleted concentrates. Key words: Dairy cattle, milk composition, textured and pelleted concentrate, VFA


2000 ◽  
Vol 2000 ◽  
pp. 101-101
Author(s):  
J K Margerison ◽  
B. Winkler ◽  
K. Mowll ◽  
R. Derrick ◽  
E. Mcintosh ◽  
...  

Feeding the dairy cow during the transition phase (dry to lactating) has been found to effect subsequent feed intake and milk yield (Moorby et al., 1996; Olsson et al., 1998). The aim of this study was to compare the effect of feeding a liquid feed during the prepartum period on; feed intake, milk yield, milk composition, live weight loss and blood metabolite levels.


Sign in / Sign up

Export Citation Format

Share Document