Sessile droplet freezing and ice adhesion on aluminum with different surface wettability and surface temperature

2015 ◽  
Vol 58 (7) ◽  
pp. 1-8 ◽  
Author(s):  
JunFei Ou ◽  
QingWen Shi ◽  
ZhiLe Wang ◽  
FaJun Wang ◽  
MingShan Xue ◽  
...  
Author(s):  
Hyejin Moon ◽  
Shreyas Bindiganavale ◽  
Yasith Nanayakkara ◽  
Daniel W. Armstrong

Thermal management in electronics become more challenging as the size of electronics decreases, yet, the heat generated from electronics still increases. To enhance cooling efficiency of conventional cooling schemes such as heat pipes, we experimentally present a use of electrowetting on dielectric (EWOD) digital microfluidic technique to force the cooling liquid medium to move to hot spot area. In this paper, firstly, two different EWOD devices were compared in their cooling performance. One is a system using one plane device and sessile droplet of cooling medium and the other is a system using two parallel planes and liquid is sandwiched in between. Secondly, two types of liquids were used and compared as the cooling medium. De-ionized (DI) water and room temperature ionic liquid (RTIL) have been investigated. RTILs are thermally stable thanks to their low vapor pressure. In addition to thermal stability, RTIL can be tailored task specifically by altering cations and anions. Different experiments were conducted to study the capacity of IL’s to change the surface temperature of the hotspot generated and this was compared with that of DI water. The latter showed higher capacity to remove heat, while evaporation problem was predominant in the sandwiched setup. Three different ionic liquids, 1-butyl-3-methylimidazolium chloride or [BMIM]Cl, 1-butyl-3-methylimidazolium bis(trifluoromethylsulfonyl)-imide or [BMIM]Ntf2, and [CMIM]FeCl4 showed less effect on changing the surface temperature compared to water. It is due to generally lower heat conductivity and higher viscosity of ILs than water. However, RTILs showed high thermal stability by resulting in no evaporation during cooling process while water had vigorous evaporation. Nanofluid of RTIL and multiwall carbon nanotubes (MWCNT) mixture has been tested as the first step toward enhancing thermal conductivity of RTIL.


Author(s):  
Wenbin Cui ◽  
Benwei Fu

Abstract When a droplet resting on a surface, its shape can be nonspherical or asymmetrical due to the surface heterogeneity, and surface temperature and evaporation flux may distribute asymmetrically during evaporation process thereafter. The evaporation of a nonspherical sessile droplet was simulated regarding heat and mass transfer process in this paper, which consists of part of a spherical cap and part of an ellipsoidal cap. Due to its asymmetrical shape, the surface temperature, saturated vapor concentration and evaporation flux distribute asymmetrically. The average surface temperature and average saturated vapor concentration are higher at ellipsoid side, but the average evaporation flux is higher at sphere side. Furthermore, due to the bigger curvature radius at ellipsoid side, the droplet evaporates faster at this side.


2017 ◽  
Vol 75 ◽  
pp. 322-330 ◽  
Author(s):  
Koji Matsumoto ◽  
Daisuke Tsubaki ◽  
Koki Sekine ◽  
Hiroyuki Kubota ◽  
Kazuyuki Minamiya ◽  
...  

2018 ◽  
Vol 853 ◽  
pp. 601-620 ◽  
Author(s):  
Saurabh Nath ◽  
Caitlin E. Bisbano ◽  
Pengtao Yue ◽  
Jonathan B. Boreyko

In the 1480s, da Vinci invented the first hygrometer using cellulose fibres to attract moisture from the atmosphere. Five hundred years later, Williams and Blanc showed that the depressed vapour pressure of a hygroscopic sessile droplet can inhibit condensation within an annular dry zone on the surface. What remains unresolved to this day is whether these regions of suppressed condensation around hygroscopic agents are due to inhibited nucleation versus inhibited growth of the condensate. We elucidate the competition between these two mechanisms by generating steady-state dry zones about frozen water droplets. The choice of ice as the hygroscopic material was motivated by its unique ability to remain undiluted as it attracts moisture from the air. Experiments, scaling models, and simulations where the ice droplet size, ambient humidity and surface temperature are systematically varied reveal that over the vast majority of the parameter space, the inhibited growth dry zone wins the duel over the nucleation dry zone.


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