Cross-generic studies with rice indicate that ion homeostasis and antioxidant defense is associated with superior salinity tolerance in Cynodon dactylon (L.) Pers.

2014 ◽  
Vol 20 (1) ◽  
pp. 14-22 ◽  
Author(s):  
Swarnendu Roy ◽  
Usha Chakraborty
2021 ◽  
Author(s):  
Seyed Morteza Zahedi ◽  
Marjan Sadat Hosseini ◽  
Narjes Fahadi Hoveizeh ◽  
Rahmatollah Gholami ◽  
Mostafa Abdelrahman ◽  
...  

HortScience ◽  
2004 ◽  
Vol 39 (5) ◽  
pp. 1143-1147 ◽  
Author(s):  
Geungjoo Lee ◽  
Robert N. Carrow ◽  
Ronny R. Duncan

Seashore paspalum (Paspalum vaginatum Swartz) is a warm season turfgrass that survives in sand dunes along coastal sites and around brackish ponds or estuaries. The first exposure to salt stress normally occurs in the rhizosphere for persistent turfgrass. Information on diversity in salinity tolerance of seashore paspalums is limited. From Apr. to Oct. 1997, eight seashore paspalum ecotypes (SI 94-1, SI 92, SI 94-2, `Sea Isle 1', `Excalibur', `Sea Isle 2000', `Salam', `Adalayd') and four bermudagrass (Cynodon dactylon × C. transvaalensis Butt-Davy) cultivars (`Tifgreen', `Tifway', `TifSport', `TifEagle') were investigated for levels of salinity tolerance based on root and verdure responses in nutrient/sand culture under greenhouse conditions. Different salt levels (1.1 to 41.1 dS·m-1) were created with sea salt. Measurements were taken for absolute growth at 1.1 (ECw0; electrical conductivity of water), 24.8 (ECw24), 33.1 (ECw 32), and 41.1 dS·m-1 (ECw40), threshold ECw, and ECw for 25% growth reduction from ECw0 growth (ECw25%). Varying levels of salinity tolerance among the 12 entries were observed based on root, verdure, and total plant yield. Ranges of root characteristics were inherent growth (ECw0) = 0.20 to 0.61 g dry weight (DW); growth at ECw24 = 0.11 to 0.47 g; growth at ECw32 = 0.13 to 0.50 g; growth at ECw40 = 0.13 to 0.50 g; threshold ECw = 3.1 to 9.9 dS·m-1; and ECw25% = 23 to 39 dS·m-1. For verdure, ranges were inherent growth at ECw0 = 0.40 to 1.07 g DW; growth at ECw40 = 0.31 to 0.84 g; and ratio of yields at ECw40 to ECw0 = 0.54 to 1.03. Ranges for total growth were inherent growth at ECw0 = 0.72 to 2.66 g DW; growth at ECw24 = 0.55 to 2.23 g; growth at ECw32 = 0.54 to 2.08 g; growth at ECw40 = 0.52 to 1.66 g; threshold ECw = 2.3 to 12.8 dS·m-1; and ECw25% = 16 to 38 dS·m-1. Significant salinity tolerance differences existed among seashore paspalums and bermudagrasses as demonstrated by root, verdure, and total growth measurements. When grasses were ranked across all criteria exhibiting a significant F test based on root, verdure, and total growth, the most tolerant ecotypes were SI 94-1 and SI 92. Salinity tolerance of bermudagrass cultivars was relatively lower than SI 94-1 and SI 92. For assessing salinity tolerance, minimum evaluation criteria must include absolute growth at ECw0 and ECw 40 dS·m-1 for halophytes, but using all significant parameters of root and total yield is recommended for comprehensive evaluation.


Plants ◽  
2019 ◽  
Vol 8 (10) ◽  
pp. 428 ◽  
Author(s):  
Sayed Mohsin ◽  
Mirza Hasanuzzaman ◽  
M. Bhuyan ◽  
Khursheda Parvin ◽  
Masayuki Fujita

The present study investigated the role of tebuconazole (TEB) and trifloxystrobin (TRI) on cucumber plants (Cucumis sativus L. cv. Tokiwa) under salt stress (60 mM NaCl). The cucumber plants were grown semi-hydroponically in a glasshouse. Plants were exposed to two different doses of fungicides (1.375 µM TEB + 0.5 µM TRI and 2.75 µM TEB + 1.0 µM TRI) solely and in combination with NaCl (60 mM) for six days. The application of salt phenotypically deteriorated the cucumber plant growth that caused yellowing of the whole plant and significantly destructed the contents of chlorophyll and carotenoids. The oxidative damage was created under salinity by increasing the contents of malondialdehyde (MDA), hydrogen peroxide (H2O2), and electrolytic leakage (EL) resulting in the disruption of the antioxidant defense system. Furthermore, in the leaves, stems, and roots of cucumber plants increased Na+ content was observed under salt stress, whereas the K+/Na+ ratio and contents of K+, Ca2+, and Mg2+ decreased. In contrast, the exogenous application of TEB and TRI reduced the contents of MDA, H2O2, and EL by improving the activities of enzymatic and non-enzymatic antioxidants. In addition, ion homeostasis was regulated by reducing Na+ uptake and enhanced K+ accumulation and the K+/Na+ ratio after application of TEB and TRI. Therefore, this study indicates that the exogenous application of TEB and TRI enhanced salt tolerance in cucumber plants by regulating reactive oxygen species production and antioxidant defense systems.


2016 ◽  
Vol 22 (3) ◽  
pp. 291-306 ◽  
Author(s):  
Anisur Rahman ◽  
Md. Shahadat Hossain ◽  
Jubayer-Al Mahmud ◽  
Kamrun Nahar ◽  
Mirza Hasanuzzaman ◽  
...  

2016 ◽  
Vol 10 (07) ◽  
pp. 911-919
Author(s):  
Maryam Kamyab ◽  
◽  
Mohammad Kafi ◽  
Hossein Shahsavand ◽  
Morteza Goldani ◽  
...  

HortScience ◽  
2005 ◽  
Vol 40 (3) ◽  
pp. 827-829 ◽  
Author(s):  
Kenneth B. Marcum ◽  
Mohammad Pessarakli ◽  
David M. Kopec

Relative salinity tolerance of 21 desert saltgrass accessions (Distichlis spicata [L.] Greene var. stricta (Torr.) Beetle), and one hybrid bermudagrass `Midiron' (Cynodon dactylon [L.] Pers. var. dactylon × C. transvaalensis Burtt-Davy `Midiron') were determined via solution culture in a controlled-environment greenhouse. Salinity in treatment tanks was gradually raised, and grasses progressively exposed to 0.2, 0.4, 0.6, 0.8, and 1.0 m total salinity in sequence. Grasses were held at each salinity level for 1 week, followed by determination of relative salinity injury. Relative (to control) live green shoot weight (SW), relative root weight (RW), and % canopy green leaf area (GLA) were highly correlated with one-another (all r values >0.7), being mutually effective indicators of relative salinity tolerance. The range of salinity tolerance among desert saltgrass accessions was substantial, though all were more tolerant than bermudagrass. Accessions A77, A48, and A55 suffered little visual shoot injury, and continued shoot and root growth at a low level, when exposed up to 1.0 m (71,625 mg·L–1); sea water is about 35,000 mg·L–1), and therefore can be considered halophytes.


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