scholarly journals Orthorexia nervosa: relationship with obsessive-compulsive symptoms, disordered eating patterns and body uneasiness among Italian university students

Author(s):  
Anna Brytek-Matera ◽  
Maria Luisa Fonte ◽  
Eleonora Poggiogalle ◽  
Lorenzo Maria Donini ◽  
Hellas Cena
2009 ◽  
Vol 13 (1) ◽  
pp. 32-37 ◽  
Author(s):  
Anne Korinth ◽  
Sonja Schiess ◽  
Joachim Westenhoefer

AbstractObjectiveSometimes the suspicion is put forward that nutrition students show more disordered eating patterns, which may be among the motivating factors to study nutrition. At the same time, it is not clear whether the students’ increasing knowledge about diet and nutrition is associated with a more healthy eating behaviour or with an unhealthy obsession with food choices.DesignCross-sectional comparison of nutrition students from German universities during the first year of their studies (n 123) and during higher semesters (n 96), with a control group from other study programmes (n 68 and n 46, respectively). Dietary restraint, disinhibition, the tendency towards orthorexia nervosa and healthy food choices were assessed using a questionnaire.ResultsNutrition students showed higher levels of dietary restraint than the control group. Disinhibition and orthorexia nervosa did not differ between nutrition students and controls. Orthorexic tendencies were lower in the more advanced nutrition students. Healthy food choices did not differ among students in the first year. More advanced nutrition students showed healthier food choices, whereas the corresponding controls showed slightly more unhealthy food choices.ConclusionsNutrition students, more than other students, tend to restrict their food intake in order to control their weight, but they do not have more disturbed or disordered eating patterns than other students. Moreover, during the course of their studies, they adopt slightly more healthy food choices and decrease their tendency to be obsessive in their eating behaviour.


2017 ◽  
Vol 31 (2) ◽  
pp. 124-135 ◽  
Author(s):  
Olivia Hayes ◽  
Monica S. Wu ◽  
Alessandro S. De Nadai ◽  
Eric A. Storch

Orthorexia nervosa is characterized by an obsession with eating “pure” or “healthy” foods. Despite emergent interest, few studies have been published about orthorexia to date. This study examined the phenomenology, correlates, and associated impairment of orthorexia in 404 undergraduate students. A battery of self-report questionnaires assessed orthorexia symptoms, related functional impairment, disordered eating, perfectionism, obsessive-compulsive symptoms, appearance anxiety, fear of negative evaluation, anxiety, and depressive symptoms. In total, 35.4% of participants endorsed elevated orthorexia symptoms, with primary concerns related to guilt associated with dietary transgressions and experiencing control when eating in a desired manner. Orthorexia symptoms demonstrated small to medium correlations with associated impairment variables, perfectionism, disordered eating, appearance anxiety, and obsessive-compulsive symptoms. Mean differences were observed across all variables (except depressive symptoms) between individuals elevated and not elevated on orthorexia symptoms. Collectively, this study suggests a relatively high frequency of orthorexia symptoms using current methods (which have significant limitations) and demonstrate fairly modest associations with psychological symptomology.


2021 ◽  
Vol 45 (6) ◽  
pp. 1050-1058
Author(s):  
Becky Marquez ◽  
Tanya Benitez

Objective: In this study, we examined the contribution of individual- (acculturation, body mass index, and body size satisfaction) and family- (maternal weight-related messages and disordered eating patterns) level factors in predicting bulimic and dieting behaviors in young Mexican-American women with overweight or obesity. Methods: We recruited adult Mexican- American mother-daughter dyads from the community. We conducted correlational analysis and hierarchical regression. Results: Daughters who were less satisfied with their body size reported higher symptoms of bulimic (r = -.34, p < .01) or dieting behavior (r = -.36, p < .01). Daughters who received more positive maternal messages on eating and weight had mothers with lower symptoms of bulimic (r = -.43, p < .01) or dieting behavior (r = -.30, p < .05). Maternal symptoms of bulimic behavior were the strongest predictor of daughters' bulimic behavior (ß = .379, p = .007), and body size satisfaction was the strongest predictor of daughters' dieting behavior (ß = -.372, p = .008) in adjusted models. Conclusion: Mexican-American women who are less satisfied with their body size and have mothers with elevated symptoms of bulimic behavior are at risk for disordered eating patterns. Intervening at the individual level on body image and family level on maternal modeling of eating behavior may help support healthy weight management behaviors.


2019 ◽  
Vol 44 (1) ◽  
pp. 107-109 ◽  
Author(s):  
Kelsey Gabel ◽  
Kristin K. Hoddy ◽  
Krista A. Varady

This study examines the safety of time restricted feeding (TRF; 8-h feeding window/16-h fasting window daily) in obese adults. Twenty-three subjects participated in an 8-h TRF intervention for 12 weeks. Self-reported adverse events, body image perception, complete blood count, and disordered eating patterns did not change from baseline to week 12. These findings suggest that consuming food within an 8-h window can safely facilitate weight loss in subjects with obesity.


Body Image ◽  
2007 ◽  
Vol 4 (1) ◽  
pp. 61-68 ◽  
Author(s):  
Dana Rofey ◽  
Valerie Kisler-van Reede ◽  
Jill Landsbaugh ◽  
Kevin J. Corcoran

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