Bioactive phenylpropanoid derivatives from the fruits of Lycium ruthenicum Murr

2021 ◽  
pp. 105307
Author(s):  
Sen-Sen Zhao ◽  
Shuang Li ◽  
Zhi-Hui Luo ◽  
Zheng-Qun Zhou ◽  
Ning Li ◽  
...  
RSC Advances ◽  
2021 ◽  
Vol 11 (14) ◽  
pp. 7913-7924
Author(s):  
Linqi Cheng ◽  
Haoxue Ding ◽  
Chunying Wu ◽  
Shuyu Wang ◽  
Xueyan Zhan

An Ag+-decorated Prussian blue analog (Ag-PBA) was synthesized and used to measure the content of antioxidant substances in Lycium ruthenicum Murr.


2020 ◽  
Vol 8 (2) ◽  
pp. 1075-1081 ◽  
Author(s):  
Irma Belinda Yossa Nzeuwa ◽  
Hui Xia ◽  
Yuanyuan Shi ◽  
Chao Yang ◽  
Muhammad Waseem Shah ◽  
...  

2017 ◽  
Vol 47 (9) ◽  
pp. 881-888 ◽  
Author(s):  
Benlin Qin ◽  
Xuecong Liu ◽  
Haiming Cui ◽  
Yue Ma ◽  
Zimin Wang ◽  
...  

2018 ◽  
Vol 10 (10) ◽  
pp. 1247-1257 ◽  
Author(s):  
Jun Sang ◽  
Bing Li ◽  
Ya-ya Huang ◽  
Qun Ma ◽  
Kang Liu ◽  
...  

This study aimed to extract and separate total anthocyanins from Lycium ruthenicum Murr. by combining deep eutectic solvents (DES) with macroporous resin chromatography and to develop green analytical methods for the determination of anthocyanins.


2019 ◽  
Vol 57 (2) ◽  
pp. 564-571 ◽  
Author(s):  
Y.-Y. GUO ◽  
H.-S. NIE ◽  
H.-Y. YU ◽  
D.-S. KONG ◽  
J.-Y. WU

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