Effects of two-stage microbial inoculation on organic carbon turnover and fungal community succession during co-composting of cattle manure and rice straw

2021 ◽  
pp. 125842
Author(s):  
Ning Zhu ◽  
Yanyun Zhu ◽  
Zexin Kan ◽  
Bingqing Li ◽  
Yaoyao Cao ◽  
...  
2021 ◽  
pp. 108322
Author(s):  
Junsheng Huang ◽  
Weixing Liu ◽  
Sen Yang ◽  
Lu Yang ◽  
Ziyang Peng ◽  
...  

Chemosphere ◽  
2021 ◽  
Vol 274 ◽  
pp. 129971
Author(s):  
Ibrahim Mohamed ◽  
Mohamed A. Bassouny ◽  
Mohamed H.H. Abbas ◽  
Zhan Ming ◽  
Cao Cougui ◽  
...  

2021 ◽  
Vol 328 ◽  
pp. 124845
Author(s):  
Guixian Xie ◽  
Xiaoliang Kong ◽  
Jialu Kang ◽  
Ning Su ◽  
Jiangchi Fei ◽  
...  

2020 ◽  
Vol 88 ◽  
pp. 103404 ◽  
Author(s):  
Xia Liu ◽  
Yu Gao ◽  
Hongyuan Yang ◽  
Limei Li ◽  
Yishan Jiang ◽  
...  

2021 ◽  
Author(s):  
Yuehong Shi ◽  
Xiaolu Tang ◽  
Peng Yu ◽  
Li Xu ◽  
Guo Chen ◽  
...  

<p>Soil carbon turnover time (τ, year) is an important indicator of soil carbon stability, and a major factor in determining soil carbon sequestration capacity. Many studies investigated τ in the topsoil or the first meter underground, however, little is known about subsoil τ (0.2 – 1.0 m) and its environmental drivers, while world subsoils below 0.2 m accounts for the majority of total soil organic carbon (SOC) stock and may be as sensitive as that of the topsoil to climate change. We used the observations from the published literatures to estimate subsoil τ (the ratio of SOC stock to net primary productivity) in grasslands across China and employed regression analysis to detect the environmental controls on subsoil τ. Finally, structural equation modelling (SEM) was applied to identify the dominant environmental driver (including climate, vegetation and soil). Results showed that subsoil τ varied greatly from 5.52 to 702.17 years, and the mean (± standard deviation) subsoil τ was 118.5 ± 97.8 years. Subsoil τ varied significantly among different grassland types that it was 164.0 ± 112.0 years for alpine meadow, 107.0 ± 47.9 years for alpine steppe, 177.0 ± 143.0 years for temperate desert steppe, 96.6 ± 88.7 years for temperate meadow steppe, 101.0 ± 75.9 years for temperate typical steppe. Subsoil τ significantly and negatively correlated (p < 0.05) with vegetation index, leaf area index and gross primary production, highlighting the importance of vegetation on τ. Mean annual temperature (MAT) and precipitation (MAP) had a negative impact on subsoil τ, indicating a faster turnover of soil carbon with the increasing of MAT or MAP under ongoing climate change. SEM showed that soil properties, such as soil bulk density, cation exchange capacity and soil silt, were the most important variables driving subsoil τ, challenging our current understanding of climatic drivers (MAT and MAP) controlling on topsoil τ, further providing new evidence that different mechanisms control topsoil and subsoil τ. These conclusions demonstrated that different environmental controls should be considered for reliable prediction of soil carbon dynamics in the top and subsoils in biogeochemical models or earth system models at regional or global scales.</p>


2014 ◽  
Vol 13 (3) ◽  
pp. 491-498 ◽  
Author(s):  
Yun-feng YIN ◽  
Xin-hua HE ◽  
Ren GAO ◽  
Hong-liang MA ◽  
Yu-sheng YANG

Agriculture ◽  
2021 ◽  
Vol 11 (11) ◽  
pp. 1113
Author(s):  
Xiaolong Lin ◽  
Zongmu Yao ◽  
Xinguang Wang ◽  
Shangqi Xu ◽  
Chunjie Tian ◽  
...  

Rice is a staple food for the world’s population. However, the straw produced by rice cultivation is not used sufficiently. Returning rice straw to the field is an effective way to help reduce labor and protect the soil. This study focused on the effect of water-covered depth with the freeze–thaw cycle on rice straw decomposition and the soil fungal community structure in a field in Northeast China. The field and controlled experiments were designed, and the fungal ITS1 region was tested by high-throughput sequencing for analyzing the fungal communities in this study. The results showed that water coverage with the freeze–thaw cycle promoted the decomposition of rice straw and influenced the fungal community structure; by analyzing the network of the fungal communities, it was found that the potential keystone taxa were Penicillium, Talaromyces, Fusarium, and Aspergillus in straw decomposition; and the strains with high beta-glucosidase, carboxymethyl cellulase, laccase, lignin peroxidase, and manganese peroxidase could also be isolated in the treated experiment. Furthermore, plant pathogenic fungi were found to decrease in the water-covered treatment. We hope that our results can help in rice production and straw return in practice.


2018 ◽  
Vol 26 (14) ◽  
pp. 13746-13754 ◽  
Author(s):  
Xingmin Zhao ◽  
Menglong Zhu ◽  
Xinxin Guo ◽  
Hongbin Wang ◽  
Biao Sui ◽  
...  

2021 ◽  
Author(s):  
Haiyan Duan ◽  
Minghua Ji ◽  
Ai Chen ◽  
Shiqiu Xie ◽  
Junsong Sun ◽  
...  

Abstract Co-composting of recycled cow manure and waste bedding material has been used to convert both agricultural wastes to biofertilizers. This study explored the succession of microbial community, metabolic function and substances conversion capacities during 60 days’ co-composting using high throughput sequencing technology. The study revealed that co-composting of cow manure and bedding material waste at a ratio of 1.32 (CM+B) had the highest efficiency among four treatments. The bacterial and fungal community diversity changed significantly during the co-composting of CM+B group, and the major phyla included Firmicutes, Proteobacteria, Bacteroidetes, Actinobacteria and Ascomycota. PICRUSt and FUNGuild analysis showed that carbohydrate, lipid metabolism and especially nitrogen fixation were enhanced in the thermophilic phase, while animal and plant pathogens were not detected after the co-composting. Wood saprotrophs became the dominant fungal group (89.1%) in the maturation phase. Canonical correlation analysis (CCA) and redundancy analysis (RDA) confirmed that temperature influenced bacterial community succession more than it influenced fungal community succession. Ruminiclostridium had a significantly positive relationship with temperature (p_value < 0.05), while pH and C/N had significant effect on the fungal (p_value < 0.05), and Penicillium and Mortierella were significantly related to moisture (p_value < 0.05). This work describes an efficient methodology to deal with co-composting systems that had been successfully applied in agricultural wastes treatment, enabling further understanding in mechanisms underlying the substance conversion and the involved microbial community succession in sophisticated composting system.


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