scholarly journals Consumer Demand for Ethical Products and the Role of Cultural Worldviews: The Case of Direct-Trade Coffee

2020 ◽  
Vol 177 ◽  
pp. 106776
Author(s):  
Paul Hindsley ◽  
David M. McEvoy ◽  
O. Ashton Morgan
SURG Journal ◽  
1969 ◽  
Vol 2 (2) ◽  
pp. 40-48 ◽  
Author(s):  
Mary-Ellen Wales

It is evident that convenience plays a prominent role in the food choices of today’s consumers. A trend having begun throughout the Western world, consumer demand for convenience foods is now on the rise around the globe. The growing presence of drive-thru windows, microwave dinners, take-out meals, home delivery for groceries and internet shopping, all demonstrate the importance of convenience in determining food choices. Costa et al. have argued that convenience itself determines where, when, why, what, how, and even with whom we eat. Several studies have examined the role that convenience plays in determining food choices, in particular, studies looking at the role of convenience in relation to full meal preparation and/ or consumption.The two areas of investigation will be 1) the dimensions of convenience as a part of the meal preparation and consumption processe, and 2) the individual characteristics of consumers and how they value these dimensions.


2013 ◽  
Vol 1 (3) ◽  
pp. 203-214
Author(s):  
Chandra Herawan ◽  
Udi Pramiudi ◽  
Edison Edison

Inventories are important in making sales for the company to meet consumer demand, so asexpected to be able fill up market needs and utilize existing opportunities to earn income. Ownedstock company must supply the optimum value, so as to meet every demand with minimum cost.then the company can use the method of economic order quantity (EOQ) calculation of theoptimum amount of inventory. By using the EOQ method is the cost incurred for the procurementof supplies to be more minimal. The purpose of this study was to determine how theimplementation of the EOQ method and inventory costs that occurred in the company, as well as tofind out how the role of the EOQ method in the company stock cost efficiently. Research on theauthor is in the PT. Setiajaya Mobilindo Bogor. PT. Setiajaya Mobilindo Bogor is a companywhich engaged in sales, service and spareparts. The results obtained by the method of economicorder quantity (EOQ) ordering the company to find out how economical for each inventory itemand find out the frequency of bookings for a period and when ordering goods to be redone, so thedemand for goods can be satisfied in the maximum. Thus the economic order quantity (EOQ)method important to act in efficient of suppy cost in that company.


2010 ◽  
Vol 230 (5) ◽  
Author(s):  
Sandra Eickmeier

SummaryThe paper assesses the transmission of US supply, demand and monetary policy shocks between 1976 and 2008 based on a factor-augmented vector autoregressive model (FAVAR) which is applied to a newly constructed set of more than 200 German time series. The study not only assesses the transmission of US shocks to German GDP via impulse response analysis but also to a large number of variables capturing the various transmission channels. The inclusion not only of aggregate trade variables but also of variables covering trade with different partner countries/regions helps analyzing more deeply the trade channel, e. g. the role of direct trade versus trade with third countries. Another focus lies on the transmission of US shocks to specific industries such as the car and the machinery industries which were particularly severely affected by the global financial crisis. Finally, the role of US shocks for the most recent downturn in Germany is assessed based on a historical decomposition.


2016 ◽  
Vol 11 (3) ◽  
pp. 28-37
Author(s):  
Тришина ◽  
Tatyana Trishina ◽  
Павлова ◽  
Olga Pavlova ◽  
Реутов ◽  
...  

The socio-cultural system in the Belgorod region, as follows from the results of sociology research, is characterized by stability and integrity. To a certain extent, it is a result of preserving the significant share of traditionalism in public consciousness. The moral guidelines for most citizens in the region are set by prevailing norms in society, which have a high degree of rejection of various social deviations. Currently, there is a transformation of traditional values and practices in «modern» ones - with the leading role of individualism, escalating consumer demand and gradual refusal from the comprehensive state regulation. However, orientation to the stability, not to the change, is the dominant of mass consciousness.


Author(s):  
Dipanjan Kashyap ◽  
Sanjib Bhuyan

India's agri-food value chains have been evolving over the last few decades to cater to the growing consumer demand for healthy, safe, and nutritious food. These value chains are increasingly getting integrated from production to marketing to cater to such demand. While large and/or commercial farmers have easy access to such modern food value chains, small and marginal farmers in India and other developing countries alike are unable to take advantage of the same. Focusing on improving the agri-food value chains, particularly for perishables, makes a strong case in India given most Indian farmers are small and marginal farmers and are unable to take advantage of economies of scale. It is encouraging that both public and private sector entities are getting engaged in connecting Indian farmers directly to the supply chains of various crops. However, more needs to be done to make the processes, particularly in the public sector, the least bureaucratic and more farmer-focused so that small and marginal farmers in particular, benefit widely.


Sign in / Sign up

Export Citation Format

Share Document