Characterization of 3,4-DHPEA-EDA oxidation products in virgin olive oil by high performance liquid chromatography coupled with mass spectrometry

2013 ◽  
Vol 138 (2-3) ◽  
pp. 1381-1391 ◽  
Author(s):  
Ilona Di Maio ◽  
Sonia Esposto ◽  
Agnese Taticchi ◽  
Roberto Selvaggini ◽  
Gianluca Veneziani ◽  
...  
Sign in / Sign up

Export Citation Format

Share Document