Evaluation of spoilage indexes and bacterial community dynamics of modified atmosphere packaged super-chilled pork loins

Food Control ◽  
2021 ◽  
pp. 108383
Author(s):  
Anthony P. Bassey ◽  
Yongfang Chen ◽  
Zongshuai Zhu ◽  
Olumide A. Odeyemi ◽  
Tingxuan Gao ◽  
...  
2009 ◽  
Vol 43 (1) ◽  
pp. 21-32 ◽  
Author(s):  
Caroline S. Roy ◽  
Guylaine Talbot ◽  
Edward Topp ◽  
Carole Beaulieu ◽  
Marie-France Palin ◽  
...  

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