The impact of emmer genetic diversity on grain protein content and test weight of hexaploid wheat under high temperature stress

2020 ◽  
Vol 95 ◽  
pp. 103052 ◽  
Author(s):  
Smi Ullah ◽  
Helen Bramley ◽  
Tariq Mahmood ◽  
Richard Trethowan
Keyword(s):  
Genetic Diversity ◽  
High Temperature ◽  
Protein Content ◽  
Temperature Stress ◽  
Hexaploid Wheat ◽  
High Temperature Stress ◽  
Grain Protein Content ◽  
Test Weight ◽  
Grain Protein ◽  
The Impact

scholarly journals High-Temperature and Drought Stress Effects on Growth, Yield and Nutritional Quality with Transpiration Response to Vapor Pressure Deficit in Lentil

Plants ◽  
2021 ◽  
Vol 11 (1) ◽  
pp. 95
Author(s):  
Noureddine El Haddad ◽  
Hasnae Choukri ◽  
Michel Edmond Ghanem ◽  
Abdelaziz Smouni ◽  
Rachid Mentag ◽  
...  
Keyword(s):  
High Temperature ◽  
Drought Stress ◽  
Vapor Pressure ◽  
Grain Yield ◽  
Protein Content ◽  
Temperature Stress ◽  
Nutritional Quality ◽  
Vapor Pressure Deficit ◽  
High Temperature Stress ◽  
The Impact

High temperature and water deficit are among the major limitations reducing lentil (Lens culinaris Medik.) yield in many growing regions. In addition, increasing atmospheric vapor pressure deficit (VPD) due to global warming causes a severe challenge by influencing the water balance of the plants, thus also affecting growth and yield. In the present study, we evaluated 20 lentil genotypes under field conditions and controlled environments with the following objectives: (i) to investigate the impact of temperature stress and combined temperature-drought stress on traits related to phenology, grain yield, nutritional quality, and canopy temperature under field conditions, and (ii) to examine the genotypic variability for limited transpiration (TRlim) trait in response to increased VPD under controlled conditions. The field experiment results revealed that high-temperature stress significantly affected all parameters compared to normal conditions. The protein content ranged from 23.4 to 31.9%, while the range of grain zinc and iron content varied from 33.1 to 64.4 and 62.3 to 99.3 mg kg−1, respectively, under normal conditions. The grain protein content, zinc and iron decreased significantly by 15, 14 and 15% under high-temperature stress, respectively. However, the impact was more severe under combined temperature-drought stress with a reduction of 53% in protein content, 18% in zinc and 20% in iron. Grain yield declined significantly by 43% in temperature stress and by 49% in the combined temperature-drought stress. The results from the controlled conditions showed a wide variation in TR among studied lentil genotypes. Nine genotypes displayed TRlim at 2.76 to 3.51 kPa, with the genotypes ILL 7833 and ILL 7835 exhibiting the lowest breakpoint. Genotypes with low breakpoints had the ability to conserve water, allowing it to be used at later stages for increased yield. Our results identified promising genotypes including ILL 7835, ILL 7814 and ILL 4605 (Bakria) that could be of great interest in breeding for high yields, protein and micronutrient contents under high-temperature and drought stress. In addition, it was found that the TRlim trait has the potential to select for increased lentil yields under field water-deficit environments.

scholarly journals Alterations of Endogenous Hormones, Antioxidant Metabolism, and Aquaporin Gene Expression in Relation to γ-Aminobutyric Acid-Regulated Thermotolerance in White Clover

Antioxidants ◽  
2021 ◽  
Vol 10 (7) ◽  
pp. 1099
Author(s):  
Hongyin Qi ◽  
Dingfan Kang ◽  
Weihang Zeng ◽  
Muhammad Jawad Hassan ◽  
Yan Peng ◽  
...  
Keyword(s):  
Gene Expression ◽  
High Temperature ◽  
Temperature Stress ◽  
White Clover ◽  
High Temperature Stress ◽  
Aminobutyric Acid ◽  
Endogenous Hormones ◽  
Gaba Level ◽  
Antioxidant Metabolism ◽  
The Impact

Persistent high temperature decreases the yield and quality of crops, including many important herbs. White clover (Trifolium repens) is a perennial herb with high feeding and medicinal value, but is sensitive to temperatures above 30 °C. The present study was conducted to elucidate the impact of changes in endogenous γ-aminobutyric acid (GABA) level by exogenous GABA pretreatment on heat tolerance of white clover, associated with alterations in endogenous hormones, antioxidant metabolism, and aquaporin-related gene expression in root and leaf of white clover plants under high-temperature stress. Our results reveal that improvement in endogenous GABA level in leaf and root by GABA pretreatment could significantly alleviate the damage to white clover during high-temperature stress, as demonstrated by enhancements in cell membrane stability, photosynthetic capacity, and osmotic adjustment ability, as well as lower oxidative damage and chlorophyll loss. The GABA significantly enhanced gene expression and enzyme activities involved in antioxidant defense, including superoxide dismutase, catalase, peroxidase, and key enzymes of the ascorbic acid–glutathione cycle, thus reducing the accumulation of reactive oxygen species and the oxidative injury to membrane lipids and proteins. The GABA also increased endogenous indole-3-acetic acid content in roots and leaves and cytokinin content in leaves, associated with growth maintenance and reduced leaf senescence under heat stress. The GABA significantly upregulated the expression of PIP1-1 and PIP2-7 in leaves and the TIP2-1 expression in leaves and roots under high temperature, and also alleviated the heat-induced inhibition of PIP1-1, PIP2-2, TIP2-2, and NIP1-2 expression in roots, which could help to improve the water transportation and homeostasis from roots to leaves. In addition, the GABA-induced aquaporins expression and decline in endogenous abscisic acid level could improve the heat dissipation capacity through maintaining higher stomatal opening and transpiration in white clovers under high-temperature stress.

Effects of drought and high temperature stress on synthetic hexaploid wheat

2012 ◽  
Vol 39 (3) ◽  
pp. 190 ◽  
Author(s):  
Gautam P. Pradhan ◽  
P. V. Vara Prasad ◽  
Allan K. Fritz ◽  
Mary B. Kirkham ◽  
Bikram S. Gill
Keyword(s):  
High Temperature ◽  
Temperature Stress ◽  
Hexaploid Wheat ◽  
High Temperature Stress ◽  
Synthetic Hexaploid Wheat ◽  
Combined Stress ◽  
Wheat Genotypes ◽  
Synthetic Hexaploid ◽  
Effects Of Drought ◽  
Days After Anthesis

Drought and high temperature often occurs simultaneously, causing significant yield losses in wheat (Triticum aestivum L.). The objectives of this study were to: (i) quantify independent and combined effects of drought and high temperature stress on synthetic hexaploid wheat genotypes at anthesis and at 21 days after anthesis; and (ii) determine whether responses to stress varied among genotypes. Four synthetic hexaploid and two spring wheat genotypes were grown from emergence to anthesis (Experiment I) and emergence to 21 days after anthesis (Experiment II), with full irrigation and 21/15°C day/night temperature. Thereafter, four treatments were imposed for 16 days as (a) optimum condition: irrigation + 21/15°C, (b) drought stress: withhold irrigation + 21/15°C, (c) high temperature stress: irrigation + 36/30°C and (d) combined stress: withhold irrigation + 36/30°C. Results indicated a decrease in leaf chlorophyll, individual grain weight and grain yield in an increasing magnitude of drought < high temperature < combined stress. There were 69, 81 and 92% grain yield decreases in Experiment I and 26, 37 and 50% in Experiment II under drought, high temperature and combined stress respectively. Synthetic hexaploid wheat genotypes varied in their response to stresses. Genotypes ALTAR 84/AO’S’ and ALTAR 84/Aegilops tauschii Coss. (WX 193) were least affected by combined stress in Experiments I and II respectively. Overall, combined effect of drought + high temperature stress was more detrimental than the individual stress and the interaction effect was hypo-additive in nature.

Gene networks in hexaploid wheat: interacting quantitative trait loci for grain protein content

2005 ◽  
Vol 5 (4) ◽  
pp. 254-259 ◽  
Author(s):  
Pawan Kulwal ◽  
Neeraj Kumar ◽  
Ajay Kumar ◽  
Raj Kumar Gupta ◽  
Harindra Singh Balyan ◽  
...  
Keyword(s):  
Quantitative Trait Loci ◽  
Protein Content ◽  
Quantitative Trait ◽  
Hexaploid Wheat ◽  
Gene Networks ◽  
Grain Protein Content ◽  
Grain Protein ◽  
Trait Loci

Genetic diversity analysis for high temperature stress tolerance in pearl millet [Pennisetum glaucum (L.) R. Br]

2014 ◽  
Vol 19 (4) ◽  
pp. 324-329 ◽  
Author(s):  
S. Mukesh Sankar ◽  
C. Tara Satyavathi ◽  
S. P. Singh ◽  
Madan Pal Singh ◽  
C. Bharadwaj ◽  
...  
Keyword(s):  
Genetic Diversity ◽  
High Temperature ◽  
Stress Tolerance ◽  
Pearl Millet ◽  
Temperature Stress ◽  
Pennisetum Glaucum ◽  
High Temperature Stress ◽  
Diversity Analysis ◽  
Genetic Diversity Analysis

Effect of High Temperature Stress on Bt Insecticidal Protein Content and Nitrogen Metabolism of Square in Bt Cotton

2016 ◽  
Vol 42 (9) ◽  
pp. 1374 ◽  
Author(s):  
Li HENG ◽  
Ya-Bing LI ◽  
Da-Peng HU ◽  
Gui-Xia WANG ◽  
Chun-Hua LYU ◽  
...  
Keyword(s):  
High Temperature ◽  
Protein Content ◽  
Nitrogen Metabolism ◽  
Temperature Stress ◽  
High Temperature Stress ◽  
Insecticidal Protein ◽  
Bt Cotton
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