Effect of high hydrostatic pressure on physicochemical, thermal and morphological properties of mung bean (Vigna radiata L.) starch
2011 ◽
Vol 103
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pp. 388-393
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2014 ◽
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2014 ◽
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2004 ◽
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2017 ◽
Vol 18
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2021 ◽
Vol 70
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pp. 102676