Dietary Egg White Protein Hydrolysate Improves Orotic Acid-Induced Fatty Liver in Rats by Promoting Hepatic Phospholipid Synthesis and Microsomal Triglyceride Transfer Protein Expression

2021 ◽  
pp. 108820
Author(s):  
Zhe Jiang ◽  
Yuki Kimura ◽  
Bungo Shirouchi ◽  
Yasutake Tanaka ◽  
Wei-ting Tsai ◽  
...  
Keyword(s):  
Protein Expression ◽  
Fatty Liver ◽  
Orotic Acid ◽  
Protein Hydrolysate ◽  
Microsomal Triglyceride Transfer Protein ◽  
Egg White ◽  
Phospholipid Synthesis ◽  
Egg White Protein ◽  
Transfer Protein ◽  
Egg White Protein Hydrolysate

scholarly journals An identified antioxidant peptide obtained from ostrich (Struthio camelus) egg white protein hydrolysate shows wound healing properties

2015 ◽  
Vol 53 (8) ◽  
pp. 1155-1162 ◽  
Author(s):  
Masoud Homayouni-Tabrizi ◽  
Ahmad Asoodeh ◽  
Mohammad-Reza Abbaszadegan ◽  
Khadijeh Shahrokhabadi ◽  
Mahboobeh Nakhaie Moghaddam
Keyword(s):  
Wound Healing ◽  
Protein Hydrolysate ◽  
Egg White ◽  
Antioxidant Peptide ◽  
Struthio Camelus ◽  
Egg White Protein ◽  
Egg White Protein Hydrolysate

Purification and identification of antioxidant peptides from egg white protein hydrolysate

Amino Acids ◽  
2011 ◽  
Vol 43 (1) ◽  
pp. 457-466 ◽  
Author(s):  
Chen Chen ◽  
Yu-Jie Chi ◽  
Ming-Yang Zhao ◽  
Lei Lv
Keyword(s):  
Protein Hydrolysate ◽  
Egg White ◽  
Antioxidant Peptides ◽  
Egg White Protein ◽  
Egg White Protein Hydrolysate
Sign in / Sign up

Export Citation Format

Share Document