Kinetics of relative electrical conductivity and correlation with gas composition in modified atmosphere packaged bayberries (Myrica rubra Siebold and Zuccarini)

LWT ◽  
2005 ◽  
Vol 38 (3) ◽  
pp. 249-254 ◽  
Author(s):  
Guoping Feng ◽  
Hongshun Yang ◽  
Yunfei Li
Author(s):  
Filipe Caldatto Dalan ◽  
Gisele Ferreira de Lima Andreani ◽  
Dilermando Nagle Travessa ◽  
Svetlana Faizova ◽  
Ilshat Albertovich Faizov ◽  
...  

2016 ◽  
Vol 11 (1) ◽  
pp. 257
Author(s):  
Shruti Shukla ◽  
Rajib Majumder ◽  
Laxmi Ahirwal ◽  
Archana Mehta

<p class="Abstract">The antibacterial mechanism of action of <em>Caesalpinia bonducella</em> seed oil on membrane permeability of <em>Listeria monocytogenes</em> NCIM 24563 (MIC: 2 mg/mL) and <em>Escherichia coli</em> ATCC 25922 (MIC: 4 mg/mL) was determined by measuring the extracellular ATP concentration, release of 260-nm absorbing materials, leakage of potassium ions and measurement of relative electrical conductivity of the bacterial cells treated at MIC concentration. Its mode of action on membrane integrity was confirmed by release of extracellular ATP (1.42 and 1.33 pg/mL), loss of 260-nm absorbing materials (4.36 and 4.19 optical density), leakage of potassium ions (950 and 1000 mmol/L) and increase in relative electrical conductivity (12.6 and 10.5%) against food-borne pathogenic bacteria <em>L. monocytogenes</em> and <em>E. coli</em>, respectively. These findings propose that <em>C. bonducella</em> oil compromised its mode of action on membrane integrity, suggesting its enormous food and pharmacological potential.</p><p> </p>


Meat Science ◽  
2011 ◽  
Vol 88 (2) ◽  
pp. 221-226 ◽  
Author(s):  
Ozlem Kizilirmak Esmer ◽  
Reyhan Irkin ◽  
Nurcan Degirmencioglu ◽  
Ali Degirmencioglu

2017 ◽  
Vol 124 ◽  
pp. 137-146 ◽  
Author(s):  
G. Cortellino ◽  
L. Piazza ◽  
L. Spinelli ◽  
A. Torricelli ◽  
A. Rizzolo

1987 ◽  
Vol 62 (3) ◽  
pp. 1216-1221 ◽  
Author(s):  
D. A. Rickaby ◽  
R. D. Bongard ◽  
M. J. Tristani ◽  
J. H. Linehan ◽  
C. A. Dawson

Given the pH dependence of enzymes in general and the potential importance of a blood and alveolar gas composition dependency on the interpretation of changes in the hydrolysis of angiotensin-converting enzyme (ACE) substrates by pulmonary endothelial ACE, we examined the influence of Pco2 and Po2 on the hydrolysis of a synthetic ACE substrate (benzoyl-phenylalanyl-alanyl-proline, BPAP) on passage through isolated rabbit lungs. Perfusate pH values of about 7.1, 7.4, and 7.9 were obtained by ventilating the lungs with gas containing different CO2 concentrations and Po2 values of approximately 110 and approximately 10 Torr were obtained by varying the concentration of O2 in the ventilating gas mixture. In the range studied neither acidosis nor alkalosis produced any significant changes in BPAP hydrolysis or in the kinetic parameters, Vmax and Km, for the hydrolysis process. On the other hand, a reduction in BPAP hydrolysis was detected when the Po2 was reduced from 110 to 10 Torr. The Vmax for BPAP hydrolysis by the lung was inversely correlated with the magnitude of the hypoxic vasoconstriction that occurred, suggesting that the reduced BPAP hydrolysis with hypoxia was due to the loss of perfused surface area due to the vasoconstriction. The results suggest that correlations between Pco2 and/or pH and whole-lung ACE activity that might occur in diseased lungs do not imply causalty. The hemodynamic consequences of changing Po2 (i.e., hypoxic vasoconstriction) may alter whole-organ ACE activity in the sense of changing the perfused surface area (i.e., the amount of ACE in contact with flowing perfusate).


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