Broccoli (Brassica oleracea L.) is an important winter vegetable under the cole groups, which has great market potential in India and Gulf countries. The climatic condition of Terai region of West Bengal is highly suitable for broccoli cultivation that argued for the possibility of getting more net profit of the farmers from cultivation of this high valued crop. But due to the micronutrient deficiency in the soil of terai region, broccoli not gives good return for this reason the experiment was done to give a recommendation to the farmers for better yield. The present experiment was carried out to examine the effect of boron, zinc and molybdenum on broccoli (cv-green magic) with sole doses of these three micronutrients were fixed 0.3% for borax, 0.5% and 1.0% zinc sulphate as per and 0.03% and 0.05% per ammonium molybdate solutions as sole as well as their combined treatments on the yield and growth parameters of the broccoli. Among the sole treatments, application of zinc showed significantly higher effect on leaves per plants, leaf area, total chlorophyll content of the leaf and ascorbic acid content in the head. Significantly higher plant height showed by the treatments 0.03% Mo+1% Zn (59.10cm) and 0.05% Mo + 1% Zn (59.05cm), respectively. Irrespective of the treatments Zn had significantly positive influence in increasing the number of leaves per plant, especially at 0.5% dose. Significantly highest ascorbic acid was recorded at i.e., 61.54mg/ 100g of fresh head weight along with this significantly highest leaf area were recorded at combination treatment of 0.3%, 0.03% Mo and 0.5% Zn (454.35 cm2) and sole treatment of 0.5% Zn (452.33 cm2). Combination of 0.3% borax, 0.03% ammonium molybdate and 0.5% zinc sulphate were recorded to be best for most of the traits.
Study the manifestation of growth and yield attributes of Broccoli through application of boron, molybdenum, zinc and their combination treatments in Terai agro-ecological region of West Bengal.
