Formulation of nanoemulsion from leaves essential oil of Ocimum basilicum L. and its antibacterial, antioxidant and larvicidal activities (Culex quinquefasciatus)

2018 ◽  
Vol 125 ◽  
pp. 475-485 ◽  
Author(s):  
Balasubramani Sundararajan ◽  
Anil Kumar Moola ◽  
K. Vivek ◽  
B.D.Ranjitha Kumari
2017 ◽  
Vol 24 (17) ◽  
pp. 15125-15133 ◽  
Author(s):  
Sundararajan Balasubramani ◽  
Thamaraiselvi Rajendhiran ◽  
Anil Kumar Moola ◽  
Ranjitha Kumari Bollipo Diana

2021 ◽  
Vol 281 ◽  
pp. 109964
Author(s):  
Halime Kahveci ◽  
Nilgun Bilginer ◽  
Emel Diraz-Yildirim ◽  
Muhittin Kulak ◽  
Emre Yazar ◽  
...  

2009 ◽  
Vol 22 (3) ◽  
pp. 206 ◽  
Author(s):  
Sun Seek Min ◽  
Seung Ho Han ◽  
Jaeyong Yee ◽  
Chan Kim ◽  
Geun Hee Seol ◽  
...  

2015 ◽  
pp. 259-269 ◽  
Author(s):  
Zoran Zekovic ◽  
Snezana Filip ◽  
Senka Vidovic ◽  
Dusan Adamovic ◽  
Ahmed Elgndi

The extracts obtained from sweet basil (Ocimum basilicum L.) by hydrodistillation and supercritical fluid extraction (SFE) were qualitative and quantitative analyzed by GC-MS and GC-FID. Essential oil (EO) content of basil sample, determined by an official method, was 0.565% (V/w). The yields of basil obtained by SFE were from 0.719 to 1.483% (w/w), depending on the supercritical fluid (carbon dioxide) density (from 0.378 to 0.929 g mL-1). The dominant compounds detected in all investigated samples (EO obtained by hydrodistillation and different SFE extracts) were: linalool, as the major compound of basil EO (content from 10.14 to 49.79%, w/w), eugenol (from 3.74 to 9.78%) and ?-cardinene (from 3.94 to 8.07%). The quantitative results of GC-MS from peak areas and by GC-FID using external standard method involving main standards, were compared and discussed.


2019 ◽  
Vol 11 (4) ◽  
pp. 724-729 ◽  
Author(s):  
Abed S Ahmed ◽  
Abo Khthr M Fanokh ◽  
Mahood A Mahdi

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