The prevalence of serum antibodies to tick-borne infections in cattle in smallholder dairy farms in Murang'a District, Kenya; a cross-sectional study

1997 ◽  
Vol 30 (2) ◽  
pp. 95-107 ◽  
Author(s):  
G.K. Gitau ◽  
B.D. Perry ◽  
J.M. Katende ◽  
J.J. McDermott ◽  
S.P. Morzaria ◽  
...  
2018 ◽  
Vol 11 (8) ◽  
pp. 1094-1101 ◽  
Author(s):  
Emily K. Kathambi ◽  
John A. Van Leeuwen ◽  
George K. Gitau ◽  
Shawn L. McKenna

2021 ◽  
Vol 3 (2) ◽  
Author(s):  
Abdela Edao ◽  
Abdurahman Meribo

A cross-sectional study was conducted to determine the major causes of calf morbidity and mortality in smallholder dairy farms and associated potential risk factors in Shashemene. A total of 187 calves from 46 farms were included in the present study. The overall crude morbidity and crude mortality rates were 27.8% and 6.4%, respectively. The most frequent disease syndrome was diarrhea with incidence rate of 28(15%) followed by pneumonia 8(4.3%), Gastrointestinal tract (GIT) disorder 8(4.3%) and septicemia 5(2.7%). In addition skin lesion, navel ill and unidentified cases were encountered. The main causes of death were diarrhea 6(3.2%), Septicemia 2(1.1%), GIT disorder 2(1.1%), pneumonia 1(0.5%) and others 1(0.5%). The most important risk factors associated with morbidity and mortality were housing hygiene, floor condition and calf size in farm. Out of 187 calves examined for GIT parasites; 63(33.3%) were positive for nematode eggs. Prevalence of helminthes parasite increased with increasing age, showing higher prevalence (P<0.05) in calves above 2 months than in calves below 2 months of age. Besides, majority of the calves, 48(25.7%) were found positive for coccidian oocyst. In general; diarrhea, pneumonia and septicemia were the major causes of calf morbidity and mortality. Interms of risk factors housing hygiene, floor condition, calf size in the farms, age and breed were identified major role players. Therefore, identifying major causes and improving management practices and breed should be given to emphasis by advisory of smallholder dairy farms.


2021 ◽  
Vol 10 (2) ◽  
pp. 114-118

The optimum production in dairy cows aims at getting a calf per cow per year. This, however, is limited by repeat breeding syndrome (RBS), which has multiple etiologies that cause either fertilization failure or early embryonic death. This study objective was to determine the prevalence of repeat breeding syndrome in dairy cattle within the selected regions of Kenya. A cross-sectional study design was carried out in 205 smallholder dairy farms in Makueni, Kakamega and Nandi counties. A total of 553 cows/heifers were recruited and examined per rectal to determine their reproductive status. Information on the breeding history of the cow and heifer was acquired at the farm. The results revealed that cross bred cattle were most affected by RBS at 38.9% followed by Jersey, Guernsey Ayrshire and least in Frisians at 21.1, 16.7, 25 and 14%, respectively. The overall animal level prevalence of RBS in cattle in the three counties was at 18.4%, while the overall farm-level prevalence was 58.3%. However, per county prevalence’s were different with animal level prevalence at 31.9, 20.9 and 12.5% in Makueni, Kakamega and Nandi, respectively. The farm-level prevalence’s at the counties were 75.4, 58.3 and 48.4% in Makueni, Kakamega and Nandi counties, respectively. Cattle kept in the zero-grazing/intensive system had the highest level of RBS at 30.1% compared to semi-intensive and extensive farming systems. The prevalence of RBS was also higher in multipara at 76% in comparison to primipara cows. Finally cows over four years which were in third or more parities had the highest prevalence of RBS, accounting for 65%) of the cases. In conclusion, the prevalence of RBS is significantly high in the Kenyan smallholder dairy farms. Further research should be undertaken to identify risk factors and appropriate intervention approaches for RBS to enhance its management.


2019 ◽  
Vol 61 (1) ◽  
Author(s):  
Julie Føske Johnsen ◽  
Hildegunn Viljugrein ◽  
Knut Egil Bøe ◽  
Stine Margrethe Gulliksen ◽  
Annabelle Beaver ◽  
...  

2005 ◽  
Vol 37 (6) ◽  
pp. 513-525 ◽  
Author(s):  
E. S. Swai ◽  
M. J. Bryant ◽  
E. D. Karimuribo ◽  
N. P. French ◽  
N. H. Ogden ◽  
...  

F1000Research ◽  
2020 ◽  
Vol 9 ◽  
pp. 1054
Author(s):  
Rawda Mohmmed Elhassan Ali Noor ◽  
Wafaa Mohammed Abdalla ◽  
Ahmed Bakheet Abd Alla ◽  
Ahmed Ibrahim Hashim

Background: Helicobacter pylori causes a major health problem worldwide; more than half of the world’s population are infected with this pathogen. The diagnosis of the infection was initially made through invasive methods, but now non-invasive methods have been developed to make diagnosis easier. This study aimed to screen the presence of H.pylori antibodies and antigen among symptomatic and asymptomatic patients at Tamboul City in Gezira State. Methods: A cross-sectional study was conducted in Tamboul city, Gezira State, Sudan between March 2016 and December 2019 to compare between antigen and antibody tests results used for diagnosis of H. pylori infection among symptomatic and asymptomatic Sudanese patients. Stool and blood samples were collected and analyzed for presence of antigen and antibodies to H. pylori using immunochromatography (ICT) cards. Results: Serum and stool samples were collected from 100 patients; 50 were symptomatic and 50 were asymptomatic. In symptomatic patients, 18/50 (36%) were men (32; 64%, women) with mean age of 16.7±24.6 years. In this group, 35/50 (70%) showed positive results for stool antigen, while 30/50 (60%) were positive for serum antibodies. In asymptomatic patients, 19/50 (38%) were men (31; 62%, women) with mean age of 16.7±20.4 years. In this group, 18/50 (36%) were positive for stool antigen and 25/50 (50%) for serum antibodies. There was a significant association between antigen results and patient group (P=0.001), but there was an insignificant association between antibodies results and patient group (P=0.317). Age group, history of infected persons in the family, blood group, and previous treatment were all not associated with H. pylori infection (P≥0.05). Conclusion: The frequency of H. pylori antigen was higher than antibodies in symptomatic patients, while the frequency of H. pylori antibodies was higher than antigen in asymptomatic patients.


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