Improvement of plant performance under water deficit with the employment of biological and chemical priming agents

2018 ◽  
Vol 156 (5) ◽  
pp. 680-688 ◽  
Author(s):  
R. Balestrini ◽  
W. Chitarra ◽  
C. Antoniou ◽  
M. Ruocco ◽  
V. Fotopoulos

AbstractDrought represents one of the major constraints on agricultural productivity and food security and in future is destined to spread widely as a consequence of climate change. Research efforts are focused on developing strategies to make crops more resilient and to mitigate the effects of stress on crop production. In this context, the use of root-associated microbial communities and chemical priming strategies able to improve plant tolerance to abiotic stresses, including drought, have attracted increasing attention in recent years. The current review offers an overview of recent research aimed at verifying the role of arbuscular mycorrhizal fungi and chemical agents to improve plant tolerance to drought and to highlight the mechanisms involved in this improvement. Attention will be devoted mainly to current knowledge on the mechanisms involved in water transport.

2021 ◽  
Vol 12 ◽  
Author(s):  
Hassan Etesami ◽  
Byoung Ryong Jeong ◽  
Bernard R. Glick

Phosphorus (P) availability is usually low in soils around the globe. Most soils have a deficiency of available P; if they are not fertilized, they will not be able to satisfy the P requirement of plants. P fertilization is generally recommended to manage soil P deficiency; however, the low efficacy of P fertilizers in acidic and in calcareous soils restricts P availability. Moreover, the overuse of P fertilizers is a cause of significant environmental concerns. However, the use of arbuscular mycorrhizal fungi (AMF), phosphate–solubilizing bacteria (PSB), and the addition of silicon (Si) are effective and economical ways to improve the availability and efficacy of P. In this review the contributions of Si, PSB, and AMF in improving the P availability is discussed. Based on what is known about them, the combined strategy of using Si along with AMF and PSB may be highly useful in improving the P availability and as a result, its uptake by plants compared to using either of them alone. A better understanding how the two microorganism groups and Si interact is crucial to preserving soil fertility and improving the economic and environmental sustainability of crop production in P deficient soils. This review summarizes and discusses the current knowledge concerning the interactions among AMF, PSB, and Si in enhancing P availability and its uptake by plants in sustainable agriculture.


Plants ◽  
2020 ◽  
Vol 9 (11) ◽  
pp. 1468
Author(s):  
Nieves Goicoechea

The association that many crops can establish with the arbuscular mycorrhizal fungi (AMF) present in soils can enhance the resistance of the host plants against several pathogens, including Verticillium spp. The increased resistance of mycorrhizal plants is mainly due to the improved nutritional and water status of crops and to enhanced antioxidant metabolism and/or increased production of secondary metabolites in the plant tissues. However, the effectiveness of AMF in protecting their host plants against Verticillium spp. may vary depending on the environmental factors. Some environmental factors, such as the concentration of carbon dioxide in the atmosphere, the availability of soil water and the air and soil temperatures, are predicted to change drastically by the end of the century. The present paper discusses to what extent the climate change may influence the role of AMF in protecting crops against Verticillium-induced wilt, taking into account the current knowledge about the direct and indirect effects that the changing environment can exert on AMF communities in soils and on the symbiosis between crops and AMF, as well as on the development, incidence and impact of diseases caused by soil-borne pathogens.


2015 ◽  
Vol 38 ◽  
pp. 9-15 ◽  
Author(s):  
K. Ramakrishnan ◽  
G. Bhuvaneswari

Mycorrhizal fungi greatly enhanced the ability of plants to take up phosphorus and other nutrients those are relatively immobile and exist in low concentration in the soil solution. Fungi can be important in the uptake of other nutrients by the host plant. Mycorrhizae establish symbiotic relationships with plants and play an essential role in plant growth, disease protection, and overall soil quality. Of the seven types of mycorrhizae described in current scientific literature (arbuscular, ecto, ectendo, arbutoid, monotropoid, ericoid and orchidaceous mycorrhizae), the arbuscular and ectomycorrhizae are the most abundant and widespread. This chapter presents an overview of current knowledge of mycorrhizal interactions, processes, and potential benefits to society. The molecular basis of nutrient exchange between arbuscular mycorrhizal (AM) fungi and host plants is presented; the role of AM fungi in disease protection, alleviation of heavy metal stress and increasing grain production. Most land plants form associations with mycorrhizal fungi. Mycorrhizas are mutualistic associations between fungi and plant roots. They are described as symbiotic because the fungus receives photo synthetically derived carbon compounds and the plant has increased access to mineral nutrients and sometimes water.


2020 ◽  
Author(s):  
Mariah M. McIntosh ◽  
Lorinda Bullington ◽  
Ylva Lekberg ◽  
Lila Fishman

SUMMARYUnderstanding the physiological and genetic mechanisms underlying plant variation in interactions with root-associated biota (RAB) requires a micro-evolutionary approach. We use locally adapted montane annual and coastal perennial ecotypes of Mimulus guttatus (yellow monkeyflower) to examine population-scale differences in plant-RAB-soil feedbacks.We characterized fungal communities for the two ecotypes in-situ and used a full-factorial greenhouse experiment to investigate the effects of plant ecotype, RAB source, and soil origin on plant performance and endophytic root fungal communities.The two ecotypes harbored different fungal communities and responsiveness to soil biota was highly context-dependent. Soil origin, RAB source, and plant ecotype all affected the intensity of biotic feedbacks on plant performance. Feedbacks were primarily negative, and we saw little evidence of local adaptation to either soils or RAB. Both RAB source and soil origin significantly shaped fungal communities in roots of experimental plants. Further, the perennial ecotype was more colonized by arbuscular mycorrhizal fungi (AMF) than the montane ecotype, and preferentially recruited home AMF taxa.Our results suggest life history divergence and distinct edaphic habitats shape plant responsiveness to RAB and influence specific associations with potentially mutualistic root endophytic fungi. Our results advance the mechanistic study of intraspecific variation in plant–soil–RAB interactions.


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