scholarly journals New technology in nutrition research and practice

2017 ◽  
Vol 76 (3) ◽  
pp. 173-174 ◽  
Author(s):  
Lorraine Brennan ◽  
Breige McNulty
Keyword(s):  
Public Health ◽  
Human Health ◽  
Critical Appraisal ◽  
New Technologies ◽  
Scientific Literature ◽  
New Technology ◽  
Health It ◽  
Public Health Nutrition ◽  
Research And Practice ◽  
Nutrition Research

Recent technology advancements are aiding the development of scientific discoveries and changing the methods by which we perform research. In order to gain full benefits for human health, it will be important to embrace these new technologies in nutrition research while also acknowledging their limitations. The present issue covers a range of technological approaches that impact on public health nutrition and molecular nutrition. The critical appraisal of these approaches in the context of nutrition research makes this issue a timely and pertinent addition to the scientific literature.

scholarly journals The Effects of Anthropogenic Sound and Artificial Light Exposure on Microbiomes: Ecological and Public Health Implications

2021 ◽  
Author(s):  
Jake M Robinson ◽  
Ross Cameron ◽  
Brenda Parker
Keyword(s):  
Public Health ◽  
Human Health ◽  
Critical Appraisal ◽  
Scientific Literature ◽  
Light Exposure ◽  
Microbial Interactions ◽  
Light Pollution ◽  
Artificial Light ◽  
Future Studies ◽  
Health Implications

Globally, anthropogenic sound and artificial light pollution have increased to alarming levels. Evidence suggests that these can disrupt critical processes that impact ecosystems and human health. However, limited focus has been given to the potential effects of sound and artificial light pollution on microbiomes. Microbial communities are the foundations of our ecosystems. They are essential for human health and provide myriad ecosystem services. Therefore, disruption to microbiomes by anthropogenic sound and artificial light could have important ecological and human health implications. In this mini-review, we provide a critical appraisal of available scientific literature on the effects of anthropogenic sound and light exposure on microorganisms and discuss the potential ecological and human health implications. Our mini-review shows that a limited number of studies have been carried out to investigate the effects of anthropogenic sound and light pollution on microbiomes. However, based on these studies, it is evident that anthropogenic sound and light pollution have the potential to significantly influence ecosystems and human health via microbial interactions. Many of the studies suffered from modest sample sizes, suboptimal experiments designs, and some of the bioinformatics approaches used are now outdated. These factors should be improved in future studies. This is an emerging and severely underexplored area of research that could have important implications for global ecosystems and public health. Finally, we also propose the photo-sonic restoration hypothesis: does restoring natural levels of light and sound help to restore microbiomes and ecosystem stability?

scholarly journals The Effects of Anthropogenic Sound and Artificial Light Exposure on Microbiomes: Ecological and Public Health Implications

2021 ◽  
Vol 9 ◽  
Author(s):  
Jake M. Robinson ◽  
Ross Cameron ◽  
Brenda Parker
Keyword(s):  
Public Health ◽  
Human Health ◽  
Critical Appraisal ◽  
Scientific Literature ◽  
Light Exposure ◽  
Microbial Interactions ◽  
Light Pollution ◽  
Artificial Light ◽  
Future Studies ◽  
Health Implications

Globally, anthropogenic sound and artificial light pollution have increased to alarming levels. Evidence suggests that these can disrupt critical processes that impact ecosystems and human health. However, limited focus has been given to the potential effects of sound and artificial light pollution on microbiomes. Microbial communities are the foundations of our ecosystems. They are essential for human health and provide myriad ecosystem services. Therefore, disruption to microbiomes by anthropogenic sound and artificial light could have important ecological and human health implications. In this mini-review, we provide a critical appraisal of available scientific literature on the effects of anthropogenic sound and light exposure on microorganisms and discuss the potential ecological and human health implications. Our mini-review shows that a limited number of studies have been carried out to investigate the effects of anthropogenic sound and light pollution on microbiomes. However, based on these studies, it is evident that anthropogenic sound and light pollution have the potential to significantly influence ecosystems and human health via microbial interactions. Many of the studies suffered from modest sample sizes, suboptimal experiments designs, and some of the bioinformatics approaches used are now outdated. These factors should be improved in future studies. This is an emerging and severely underexplored area of research that could have important implications for global ecosystems and public health. Finally, we also propose the photo-sonic restoration hypothesis: does restoring natural levels of light and sound help to restore microbiomes and ecosystem stability?

scholarly journals A Risk Assessment for Ozone Regulation Based on Statistical Rollback

2021 ◽  
Vol 11 (5) ◽  
pp. 2388
Author(s):  
Yongku Kim ◽  
Jeongjin Lee
Keyword(s):  
Public Health ◽  
Risk Assessment ◽  
Human Health ◽  
Air Pollutants ◽  
Hierarchical Bayesian Models ◽  
Health It ◽  
Matching Method ◽  
Regulatory Standards ◽  
Ozone Regulation ◽  
Ozone Levels

In environmental studies, it is important to assess how regulatory standards for air pollutants affect public health. High ozone levels contribute to harmful air pollutants. The EPA regulates ozone levels by setting ozone standards to protect public health. It is thus crucial to assess how various regulatory ozone standards affect non-accidental mortality related to respiratory deaths during the ozone season. The original rollback approach provides an adjusted ozone process under a new regulation scenario in a deterministic fashion. Herein, we consider a statistical rollback approach to allow for uncertainty in the rollback procedure by adopting the quantile matching method so that it provides flexible rollback sets. Hierarchical Bayesian models are used to predict the potential effects of different ozone standards on human health. We apply the method to epidemiologic data.

Strengthening public health nutrition research and training capacities in West Africa: Report of a planning workshop convened in Dakar, Senegal, 26–28 March 2009

2010 ◽  
Vol 5 (sup1) ◽  
pp. S1-S19 ◽  
Author(s):  
Kenneth H. Brown ◽  
Milla McLachlan ◽  
Placido Cardosa ◽  
Félicité Tchibindat ◽  
Shawn K. Baker
Keyword(s):  
Public Health ◽  
West Africa ◽  
Public Health Nutrition ◽  
Nutrition Research ◽  
And Training

scholarly journals Connecting nutrition as a hard science and international knowledge networks: Proceedings of the Fourth International Summit on Medical and Public Health Nutrition Education and Research

2020 ◽  
pp. bmjnph-2020-000090
Author(s):  
Eden M Barrett ◽  
Mhairi Brown ◽  
Luke Buckner ◽  
James Bradfield ◽  
Ali A Khalid ◽  
...  
Keyword(s):  
Public Health ◽  
Nutrition Education ◽  
Knowledge Networks ◽  
Medical Professionals ◽  
Public Health Nutrition ◽  
Open Communication ◽  
Hard Science ◽  
Nutrition Research ◽  
International Knowledge ◽  
International Summit

IntroductionNutrition is a ‘hard’ science in two ways; the scientific rigour required for quality nutrition research, and equally, the challenges faced in evidence translation. Ways in which quality nutrition research can be synthesised and evidence effectively translated into practice were the focus of the Fourth Annual International Summit on Medical and Public Health Nutrition Education and Research.SettingWolfson College, University of Cambridge, and Addenbrookes Hospital at the Cambridge Biomedical Campus, Cambridge, in July 2018.Key findingsOpen communication and collaboration across disciplines and systems, including transfer of knowledge, ideas and data through international knowledge application networks, was presented as a key tool in enhancing nutrition research and translation of evidence. Increasing basic nutrition competence and confidence in medical professionals is needed to encourage the implementation of nutrition therapy in prevention and treatment of health outcomes.ConclusionsA sustained focus on producing quality nutrition research must be coupled with increased efforts in collaboration and building of knowledge networks, including educating and training multidisciplinary health and medical professionals in nutrition. Such efforts are needed to ensure nutrition is both reliable in its messaging and effective in translation into healthcare.

scholarly journals The use of commercial food purchase data for public health nutrition research: A systematic review

PLoS ONE ◽  
2019 ◽  
Vol 14 (1) ◽  
pp. e0210192 ◽  
Author(s):  
Lauren Bandy ◽  
Vyas Adhikari ◽  
Susan Jebb ◽  
Mike Rayner
Keyword(s):  
Public Health ◽  
Systematic Review ◽  
Public Health Nutrition ◽  
Food Purchase ◽  
Nutrition Research

scholarly journals Public health nutrition in the civil service (England): approaches to tackling obesity

2016 ◽  
Vol 75 (3) ◽  
pp. 356-366
Author(s):  
J. R. Blackshaw
Keyword(s):  
Public Health ◽  
Young People ◽  
Civil Service ◽  
Contextual Factors ◽  
Evidence Base ◽  
Learning Opportunities ◽  
Health It ◽  
Public Health Nutrition ◽  
Collaborative Development ◽  
Lifestyle Choices

The seriousness and scale of the physical, psychological, economic and societal consequences relating to poor diets, inactivity and obesity is unprecedented. Consequently, the contextual factors underpinning the work of a nutritionist in the civil service are complex and significant; however, there are real opportunities to make a difference and help improve the health of the nation. The present paper describes the delivery of public health nutrition through two work programmes, namely action to support young people develop healthier lifestyle choices and more recently the investigation and deployment of local insights to develop action to tackle obesity. Combining the application of nutrition expertise along with broader skills and approaches has enabled the translation of research and evidence into programmes of work to better the public's health. It is evident that the appropriate evaluation of such approaches has helped to deliver engaging and practical learning opportunities for young people. Furthermore, efforts to build on local intelligence and seek collaborative development can help inform the evidence base and seek to deliver public health approaches, which resonate with how people live their lives.

scholarly journals Re-imagining the ‘social’ in the nutrition sciences

2011 ◽  
Vol 15 (2) ◽  
pp. 352-359 ◽  
Author(s):  
Lisa Schubert ◽  
Danielle Gallegos ◽  
Wendy Foley ◽  
Claire Harrison
Keyword(s):  
Public Health ◽  
Social Dimension ◽  
Public Health Nutrition ◽  
Policy And Practice ◽  
Policy Makers ◽  
Nutrition Science ◽  
Rich Diversity ◽  
Nutrition Research ◽  
The Social ◽  
Intervention Planning

AbstractObjectiveIn response to The New Nutrition Science Project's Giessen Declaration, we provide here a case for a more fully described and integrated ‘social’ dimension within the nutrition sciences.DesignThis paper explores what we mean when we argue for socially engaged nutrition sciences (SENS), and describes the disciplinary fields, epistemologies and methodologies that contribute to SENS’ potential rich diversity and value. Additionally, the current positioning of ‘social nutrition’ research within the nutrition sciences is critiqued.ResultsThere is fairly broad acceptance of the ‘social’ as an important contributor to successful public health nutrition situation analyses, intervention planning and implementation. However, we assert that the ‘social’ is not merely a contributor, the usual position, but is central. Implications for policy and practice that could follow from this shift in approach are outlined.ConclusionsWe call for researchers, educators, policy makers and practitioners alike to re-imagine the role and purpose of social science enquiry that could enable the delivery of more socially engaged nutrition sciences.

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