IX.—The Structure and Function of the Alimentary Canal of Æolid Molluscs, with a Discussion on their Nematocysts

1938 ◽  
Vol 59 (2) ◽  
pp. 267-307 ◽  
Author(s):  
Alastair Graham

During recent years there has been a very great advance in our knowledge of the minute structure and function of the various regions and glands of the alimentary canal of the prosobranch and pulmonate gastropods, without any corresponding increase in our understanding of the opisthobranch and, in particular, of the nudibranch gut. That the emphasis should be laid on the streptoneurous and the land-living forms is obviously due to their abundance and to the fact that they include almost all the familiar types of gastropod mollusc, but it is disappointing that, at the moment of writing, there exists only one account of the histology and function of the digestive system of either a dorid or an æolid—to confine attention to the two main types of nudibranch molluscs which occur in British waters—that of Millott (1937b). This is perhaps more noticeable when it is recalled that the nudibranchs have specialised along distinctly unusual lines, many of which are intimately associated with the food and feeding habits which the animals have adopted. The æolids, it is true, have attracted a lively interest in connexion with their possession of nematocysts, but the majority of investigators have apparently been content to trace these into the cnidosacs without concerning themselves over the other constituents of the animal's food.

2021 ◽  
Vol 15 (3) ◽  
pp. 132-137
Author(s):  
Ian Peate

The gastrointestinal system is sometimes known as the digestive system or the alimentary canal. It is around 10m in length, travelling the length of the body; it begins at the mouth and ends at the anus. The main function of the digestive system is to convert food from what is eaten into a form that can be used by the cells of the body to enable them to perform their functions. This article offers readers an overview of the structure and function of the gastrointestinal system. Understanding the gastrointestinal system can help to provide care to a range of people in a range of environments, across the life span in a safe and effective way. The article includes a glossary of terms, along with a short quiz that is designed to test understanding and to aid recall.


2021 ◽  
Vol 0 (0) ◽  
Author(s):  
Jolanda Hermanns ◽  
Nico Ermler

Abstract In this paper we describe and evaluate a study on the use of concepts in organic chemistry while solving tasks that are designed after the concept of school-related content knowledge (SRCK). The study was designed as a mixed methods study and conducted at a German university for the content of “organic chemistry”. As the results of this study show, the students rate the tasks and the use of anchoring concepts as for example “bonds” or “structure and function” as relevant for their future profession as a chemistry teacher. They therefore propose that concepts should be an integral part of their university studies as they find it lacking at the moment. Concepts can also be seen as an opportunity to build a bridge between school knowledge and university knowledge.


1951 ◽  
Vol s3-92 (17) ◽  
pp. 1-25
Author(s):  
J. E. MORTON

The two neozelanic species Struthiolaria papulosa and Pelicaria vermis have been studied as regards ecology, feeding mechanism, and structure and function of the digestive system. They are dwellers on sand or sand-mud-flat, wit h a feeding position just below the surface, where they construct paired siphonal tubes with the rostrum. A ciliary mode of feeding has been acquired by the modification of the gill filaments and the pallial rejection system. The alimentary canal isadapted for deposit feeding and has developed a crystalline style. Food particles are conducted to the stomach by a functionally reduced mucus-secreting oesophagus, where they are subjected to the action of the rotating style, and a complex system of ciliary currents. Digestible par-ticles are passed into paired diverticula, where absorption and intracellular digestion, takes place, while faecal material is surrounded with mucus and formed into firm pellets by the ciliary and muscular action of the intestine. The relationships of the Struthiolariidae are discussed, and their origin from the Aporrhaidae is postulated.


1939 ◽  
Vol 59 (3) ◽  
pp. 599-646 ◽  
Author(s):  
Vera Fretter

Owing to the comparatively rare occurrence of most tectibranchs it is perhaps not surprising to find that, in spite of the ever-increasing knowledge of the histological structure and functioning of the alimentary canal of molluscs, little attention has been paid in this respect to these forms. The structure of the radula and gizzard has previously aroused interest, but so far as the rest of the alimentary canal is concerned most workers have been content with a somewhat superficial description of the gross morphology such as was given by Vayssière (1880), Bouvier (1893), Pelseneer (1893, 1894), and Guiart (1901). A more recent account of the digestive tract of Philine aperta has been given by Brown (1934), but this includes no histological or physiological consideration.


1937 ◽  
Vol 59 (1) ◽  
pp. 119-164 ◽  
Author(s):  
Vera Fretter

The work described in this paper was carried out in the Department of Zoology of Birkbeck College, University of London, and at the Marine Laboratories at Plymouth and Port Erin. I wish to acknowledge my indebtedness to the University of London for the use of their table at Plymouth, to Birkbeck College for a grant of £5 towards the illustrations, and, in particular, I would express my gratitude to Mr Graham, under whose direction the work was carried out, for his continued kindness and help.The specimens of Lepidochitona cinereus which were used for the investigation were collected at Bangor, Plymouth and Port Erin, and also obtained from Cullercoats. Most of the material from Plymouth and one specimen from Cullercoats was infected with the Haplosporidian parasite Haplosporidium chitonis (Debaisieux, 1920) and was therefore unreliable for histological and physiological work. Specimens of Acanthochitona crinitus were collected at Plymouth, and showed no sign of infection with Haplosporidium chitonis; a few, however, were slightly parasitised with another Sporozoan. The Californian species Ischnochiton magdalenensis and Cryptochiton stelleri were obtained from Turtox General Biological Supply House, Chicago. Specimens of these species were fixed in formalin, which proved to be a poor fixative for histological work.


Parasitology ◽  
1934 ◽  
Vol 26 (2) ◽  
pp. 176-248 ◽  
Author(s):  
G. S. Graham-Smith

A detailed description of the musculature in the different regions of the alimentary canal of Calliphora erythrocephala is given, and an account of the structure and function of the crop, proventriculus, ducts of the Malpighian tubes, rectal valve and rectal papillae. It has been shown by dissections and experiments that a system of channels exists in the rectal papillae through which the body fluid probably circulates, and it is suggested that the very large cells may have functions resembling those of liver cells.


Our Nature ◽  
2019 ◽  
Vol 17 (1) ◽  
pp. 31-36
Author(s):  
Anjali Risal ◽  
Samjhana Shrestha ◽  
Vinod Kumar Mahaseth

The present work attempt to present a novel approach about the food and feeding habits of Puntius sophore collected from Singhiya River, Biratnagar. For the study 120 specimens were collected on the monthly basis from March to August 2019, direct from the river with the help of local fisherman. On the basis of percentage of occurrence of gut content analysis the most preferred food item was Green algae (40.6%) followed by diatoms (16.10%), crustaceans (13.50%), protozoan (9.20%), detritus and debris (8.40%), insect larva (7.70%) and rotifers (4.50%). Relative gut length was the lowest at size 4.4-5.1 cm SL and the highest  value at size 9.3-10 cm SL. Gastro somatic index was highest peak at the size of 4.4-5.1 cm SL, which indicate the voracious nature of fish at smaller size. The standard length and body weight show a positively significant with alimentary canal length (r=0.878) and alimentary canal weight (r=0.86.4), respectively. The food and feeding behavior of this fish showed that it is omnivores in nature.


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